French, Wine bars, Vegetarian options
ClosedOpens at 10:00
$$$$ Price range per person 2-45 €
47 Rue de Ponthieu, Paris
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Get directions 47 Rue de Ponthieu
Paris, Île-de-France, France

After visiting L'Atelier Renault, you can look over the menu at this bar. Sens Unique offers you great dishes of French cuisine. You can always degust tasty duck leg, champ and escargots at this place. A lot of guests say that waiters offer good crème brûlée, parfait and chocolate fondant here.

The wine list is extensive, every visitor will find something that suits their taste. It's nice to order delicious coffee. The success of this spot wouldn't be possible without the cool staff. Fabulous service is something that people highlight in their comments. Prices are affordable for the quality you get. There is a peaceful atmosphere and modern decor at this bar. The Trip score for Sens Unique is 4.5.

Visitors' opinions on Sens Unique

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Had a wonderful dinner. Cosy little place with great food. Service was super, thanks to Eleonore our waitress. Thank you guys.
Service and food were very good while restaurant was cozy. The terrain, duck breast, venison, and creme caramel were all great selections!
Yesterday after traveling from the US to visit Europe for the first time we chose Le Sens Unique to celebrate our wedding anniversary and it ended abruptly shameful and embarrassing for us.   We looked at 100's to dine at and chose Le Sens because of the reviews, proximity to our hotel and menu.   We wanted steak and I wanted a classic French experience.  After ordering our wine, it took me some time to decide what I wanted to start.  First it was the Camembert cheese then I was going to have the snails and we both wanted the entrecôte steak.  I ordered my steak medium rare and my husband ordered his well done to which our server said "no, I can't do that I can cook it medium" with a smile on her face she refused.   I thought she was joking and I asked her if she was joking and she said "no, I can't cook it well done I can cook it medium."  She offered him something different on the menu but he wanted steak.   Within minutes I could here a buzz around the restaurant people talking about us and she came back and offered to bring the bill for our wine and I said yes.  When she returned she once again said I'm sorry I can only cook it medium. We left feeling disgraced, our first experience in France and sadly it will leave a lasting impression.  We found another restaurant who would prepare his steak the way he wanted and the service was perfect.   Le Sens Unique May not want our business and I certainly do not want their food.   I'll tell everyone about this. I expect this review will get buried quickly with other reviews but I feel compelled to explain our experience.  I had the honor of working closely with Chef Michel Richard (RIP Michel) at our combined hotel and Restaurant Citronelle in Santa Barbara for nearly 6 years.  It was a French restaurant rated by Condé Nast as "one of the 6 restaurants in the US with perfect food" and Michel would on occasion invite Julia Child, who lived locally at the end of her life,  to cook with him in the kitchen.  He liked working with me because I had a "typical American palate" which he utilized to help create inventive new dishes that customers would love.   Rarely, we would  get a guest dine with us who wanted a steak well done.   Of course he preferred to cook the steak "his way" but his and our ultimate joy was seeing a guest lick their fingers at the end of a meal, leave happy and return.   I am still a Hotel General Manager so I know what good service is and this was about as bad as it gets.
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47 Rue de Ponthieu, Paris, Île-de-France, France
Сredit cards accepted Delivery Outdoor seating Booking Wi-Fi Wheelchair accessible No TV
Opening hours
SundaySun Closed
MondayMon 10:00-02:00
TuesdayTue 10:00-02:00
WednesdayWed 10:00-02:00
ThursdayThu 10:00-02:00
FridayFri 10:00-00:00
SaturdaySat Closed

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