Shanti Express Menu

Menu

• Chicken Soup

  $7.95
  Homemade Chicken Broth, Carrots and Turmeric.
• Mulligatawny Soup

  $7.95
  Rich Warm Soup with Lentils, Vegetable and Spices.

• Malai Kofta

  $14.95
  Homemade croquette with potatoes, paneer and chopped vegetables dipped in a vegetable cream sauce and nuts. Served with Basmati Rice.
• Aloo Gobi 1 review

  $14.95
  Fresh cauliflower, potatoes & green peas delicately spiced. (Gluten Free) Served with Basmati Rice.

• Lamb Shish Kabab

  $16.95
  Ground lamb meat marinated with onions, herbs and spices.
• Tandoori Tikka - Lamb 1 review

  $16.95
  Lamb cubes pieces of protein marinated in tandoori spices and yogurt.

• Tandoori Chicken (Full)

  $24.95
  Full Spring chicken marinated in tandoori masala and yogurt. Served with Basmati Rice or Plain Naan.
• Tikka - Chicken (Naan)

  $15.95
  Chicken cubes pieces of protein marinated in tandoori spices and yogurt.

• Goat Curry

  $17.95
  Curry cooked with onion, tomatoes, ginger, garlic, onion, cumin, tumeric, coriander and chilli powder. (Gluten Free) Served with Basmati Rice.
• Goat Vindaloo

  $17.95
  Vindaloo sauce is often renowned as the most spiciest Indian sauce. Curried potato, vinegar and fresh roasted hot chillies qualify this dish as the most extravagantly hot. Can be served medium or spicy. (Gluten Free) Served with Basmati Rice.