Maybe this place was called Socarrat Bar de Vinos earlier.
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Once the promenade around the Chelsea Hotel is over, visit Socarrat Paella Bar. This bar is a nice choice if you are in the mood for the Spanish cuisine. Perfectly cooked Spanish paella, spanish tapas and black rice are the tastiest dishes. Tasty sundaes, churros and flans may be what you need.
The wine list is extensive, it can satisfy the needs of all clients. Drink the great coffee with cream, juice or tea served here. The attentive staff shows a high level of quality at Socarrat Paella Bar. Professional service is something guests agree upon here. Prices at this place claim to be attractive. The spectacular decor and charming atmosphere let visitors feel relaxed here. This spot scored 4.3 in the Google rating system.
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Visitors' opinions on Socarrat Paella Bar - Chelsea
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Selena Y.
5 days ago on Yelp
Cozy and relaxed spot for a group dinner. Family-style is definitely the way to go here to try a variety of dishes. When we first arrived, the hostess (or perhaps she was the manager?) pushed our group towards the set menu, but we ultimately chose a-la-carte since we weren't overly hungry. For our party of 8, we shared 4 tapas and 3 paellas (2 servings each), which was a good, comfortable amount for all of us. Paellas take about ~30 min and should be ordered first, and we appreciated our servers' help in guiding us on timing so we could get just the right rice consistency for our socarrat crust. Overall, a good meal. The group's unanimous favorite paella was the Arroz Negro (squid ink paella with seafood), while for tapas I loved the crispy brussel sprouts.
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Megan S.
16 days ago on Yelp
This is the best paella I've had outside of Spain. So good! I love how "al dente" the rice is and its seasoned very well! Personally, I wish there was more rice and less toppings but the seafood was also very good. Our server was very attentive and filled our waters very often! The bunuelos were good, but unexpectedly small. I definitely expected something a little bigger for the price.
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Kana Higuchi
24 days ago on Google
Socarrat has my favorite tortilla española of all of the tapas restaurants I’ve been to in nyc! It has the perfect egg to potato ratio and the right doneness; not too runny or too cooked. The patatas bravas are crispy, starchy, and delectable. However, the mayo was a little too garlic forward for me. The cochinillo and napoleon de verduras were both good, but we’d probably order something else next time. Overall it’s a good neighborhood spot with great service and it’s easy to get in to. Would come again! Vegetarian options: Patatas bravas, Napoleón de verduras, tortilla española Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Patatas Bravas Recommendation for vegetarians: Somewhat recommend Vegetarian offerings: Clearly labeled vegetarian dishes
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Address
18th Street
259 W 19th St, New York City, New York, USA
Opening hours
| SundaySun | 12PM-10PM |
| MondayMon | 4:30PM-10PM |
| TuesdayTue | 4:30PM-10PM |
| WednesdayWed | 4:30PM-10PM |
| ThursdayThu | 4:30PM-10PM |
| FridayFri | 4PM-10:30PM |
| SaturdaySat | 12PM-10:30PM |
Website
Instagram
@socarratnyc
