The Square Root Menu

Lunch

• Curry Chicken

  11.00
  A south indian delicacy. Served w/ jasmine rice, raita & a pompodum
• Cedar Plank Salmon

  12.00
  Brown sugar mustard glaze, lima bean corn succotash.

• A Half Pound w/ Cheddar, Lettuce, Tomato & Onion.

  10.00
• Bleu Cheese Burger.

  11.00
• Steak House Burger

  12.00
  Topped w/ horseradish barbeque, pepper jack cheese & black & tan onion rings
• London Broil

  10.00
  A root favorite. Thinly sliced w/ mushrooms & grilled onions, topped w/ mozzarella on a hoagie. Au jus on the side.
• Cuban

  10.00
  Cuban style pork‎ w/ pickle, swiss, spicy brown mustard on ciabatta bread.
• Salad Sandwich

  8.00
  Your choice of homemade chicken salad, egg salad or tuna salad. Served on white, wheat berry, kaiser roll or marbled rye w/ lettuce tomato & onion.
• Buffalo Chicken Caear Wrap

  10.00
  Buffalo chicken tenders w/ crisp romaine & aged parmesan cheese tossed in caesar dressing & served in a cheddar jalapeho wrap w/ a side of bleu cheese dipping sauce.
• Fish Taco

  11.00
  Fried swai in a blue corn tortilla w/ shredded cabbage, jasmine rice, black beans, & cheddar cheese. Topped w/ salsa & sour cream.
• Eggplant Club

  10.00
  Portobello mushrooms, pesto, roasted red peppers, feta cheese & mixed greens sandwiched between breaded eggplant cutlets.
• Mushroom 36 reviews & Swiss Burger. 7 reviews

  11.00
• Carolina Burger

  11.00
  Topped w/ swiss cheese, coleslaw, & bacon
• Turkey Reuben

  10.00
  Hot turkey, sauerkraut, swiss cheese &thousand island. Grilled on marbled rye.
• The Dagwood

  12.00
  Roast beef, ham, turkey, genoa salami, & bacon topped w/ provolone & swiss cheeses, lettuce, tomato, onion, baby arugula, roasted red peppers, spicy brown mustard & mayonnaise served on ciabatta bread finished w/ a pickle & olive skewer.
• Black Bean Burger (Vegan)

  9.00
  Homemade & delicious! Served on wheat berry bread w/ lettuce, tomato, & onion. Topped w/ crunchy sprouts & avocado.
• Portobello Burger

  10.00
  Grilled portobello mushroom, pesto, tomato, roasted red peppers, baby spinach & brie cheese served on a kaiser roll.
• Caprese Chicken Sandwich

  10.00
  Grilled marinated chicken breast topped w/ pesto aioli, baby arugula, tomato, & buffalo mozzarella.
• Turkey Breast

  9.00
  Roasted & sliced thin, served w/ pepper jack, fried jalapehos, bacon & avocado mayo on rye w/ lettuce, tomato & onion.
• Fried Green Tomato-Sandwich 279 reviews

  8.00
  Southern style on‎ wheat berry bread topped w/ a red pepper aioli & mixed greens.

• Soup 140 reviews

  3.50 - 5.00
  Each day we offer a selection of delicious, fresh house-made soups.

• Southwestern Steak Salad

  12.00
  Coriander rubbed steak served over mixed greens & topped w/ corn, black beans, cilantro, pepper jack cheese, blue tortilla strips, scallions, & fire roasted red peppers.
• Amish Salad

  10.00
  Mixed greens w/ pecans, bleu cheese, dried cranberries, & grape tomatoes tossed in sherry vinaigrette. Topped w/ granny smith apples.
• Roasted Beet Salad

  11.00
  Oven roasted beets, baby arugula, spiced candied walnuts, grape tomatoes, & crunchy sprouts, topped w/ warm panko breaded goat cheese.
• Chicken Caesar Salad

  10.00
  Chopped & tossed: crisp romaine, grilled chicken breast, shaved aged parmesan, & garlic croutons drizzled w/ caesar dressing.
• Fried Green Tomatoes 89 reviews

  7.00
  Southern style, drizzled w/ a creamy dijon sauce.
• Square Root Salad

  9.00
  Our signature salad. Mixed greens, topped w/ walnuts, cranberries, carrots, onions, tomatoes & delicious chevre cheese.
• Cobb Salad 29 reviews

  10.00
  Grilled chicken breast on mixed greens w/ bacon, scallions, hard boiled egg, bleu cheese, avocados & tomatoes.
• Asian Shrimp Salad

  12.00
  Mixed greens, cabbage,‎ bell peppers, red onion, carrots, scallions, & mandarin oranges, topped w/ sesame grilled shrimp kabob, served w/ ginger soy vinaigrette.
• Warm Wilted Spinach Salad

  12.00
  Tossed w/ cider bacon dressing, honey mustard, mushrooms, hard boiled egg, bleu cheese crumbles, red onion, & bacon pieces.

• Cup of Soup & Half Salad Sandwich

  6.50
  Egg, tuna, or chicken
• Bowl of Soup & Side Salad.

  6.00

Dinner

• Pecan Encrusted Fried Brie

  13.00
  Served w/ granny smith apples, crackers & frangelico praline sauce.
• Fried Green Tomatoes 89 reviews

  7.00
  Southern style, drizzled w/ a creamy dijon sauce.
• California Avocado Spring Roll

  10.00
  Avocado, shiitake mushrooms, carrots, bean thread noodles, scallions, & cilantro served w/ tamarind pecan dipping sauce.
• Calamari (Your Choice)

  8.00
  Marinated in buttermilk & fried. Your choice of tangy asian sauce or our traditional calamari served w/ fra' diavolo sauce.
• Grilled Chicken Lettuce Wraps

  12.00
  Green leaf lettuce, rice noodles, crunchy sprouts, carrots, cabbage, & Thai peanut grilled chicken breast. served w/ tamarind pecan & ginger soy sauces.
• Pork Belly Empanadas

  8.00
  Filled w/ slow roasted pork belly, corn, jalapenos, caramelized red onion, & pepper jack cheese. Served w/ a mango lime dipping sauce.
• Sesame Seared Tuna Wonton

  12.00
  With a ginger soy glaze, wasabi aioli topped w/ wasabi tobiko & asian slaw
• Mussels Provencal

  7.00
  Sauteed w/ onions, garlic, tomato, white wine, & herbs served w/ olive oil crostini.
• Cajun Shrimp & Grit Cake

  11.00
  Cajun shrimp &‎ smoked gouda grit cake w/ chorizo sausage.
• Shrimp Cocktail 3 reviews

  10.00
  Served w/ grey goose vodka cocktail sauce.

• Soup 140 reviews

  3.50 - 5.00
  Each day we offer a selection of delicious, fresh house-made soups.

• Asian Shrimp Salad

  12.00
  Mixed greens, cabbage, bell peppers, red onion, carrots, scallions, & mandarin orange, topped w/ sesame grilled shrimp kabob. Served w/ ginger soy vinaigrette.
• Warm Wilted Spinach Salad

  12.00
  Tossed w/ cider bacon dressing, honey mustard, mushrooms, hard boiled egg, bleu cheese crumbles, red onion, & bacon pieces.
• Chopped Caesar Salad

  10.00
  Tender romaine, grilled chicken, shaved parmesan, garlic croutons, & drizzled w/ caesar dressing.
• Southwestern Steak/Salad

  12.00
  Coriander rubbed steak served over mixed greens & topped w/ corn, black beans, cilantro, pepperjack cheese, blue tortilla strips, scallions, & fire roasted red peppers.
• Roasted Beet Salad

  11.00
  Oven roasted beets & baby arugula topped w/ spiced candied walnuts, grape tomatoes, crunchy sprouts & warm panko breaded goat cheese.
• Square Root Salad

  9.00
  Our signature salad. Mixed greens topped w/ walnuts, cranberries, carrots, onions, tomatoes & delicious chevre cheese.
• Cobb Salad 29 reviews

  11.00
  Grilled chicken breast‎ on mixed greens w/ bacon, scallions, hard boiled egg, bleu cheese, avocados & tomatoes.

• Parmesan Herb Mountain Trout Casino

  18.00
  Parmesan herb panko crust, topped w/ casino butter.
• Sword Fish

  21.00
  Grilled swordfish served w/ mediterranean couscous & fennel salad tossed in citrus vinaigrette
• Slow Roasted Thyme Pork Belly

  18.00
  Served over wilted‎ garlic arugula, w/ black eyed peas & roasted potato medley, drizzled w/ a red wine demi-glace.
• Flat Iron Steak 10 reviews

  22.00
  Served w/ a bleu cheese stuffed roasted tomato & garlic parmesan creamed spinach. Topped w/ a red wine demi-glace.
• Sirloin

  19.00
  8oz coffee & rainbow peppercorn encrusted sirloin. Grilled to your liking w/ roasted potato medley & red wine demi-glace.
• Roasted Cornish Gamehen

  18.00
  Served w/ baby bok choy, black eyed peas, red mountain rice & a shiitake mushroom thyme jus.
• Eggplant Parmesan

  14.00
  Tender breaded eggplant cutlets topped w/ tomato bruschetta & imported parmesan & mozzarella cheeses on a bed of marinara sauce.
• Pan Seared Sea Scallops

  22.00
  Served over sage & goat cheese grits & topped w/ tasso ham edamame succotash. Finished w/ brown butter. With a side garden salad
• Cedar Plank Salmon

  19.00
  Salmon grilled on a cedar plank glazed w/ brown sugar mustard & a lima bean corn succotash.
• Soft Shell Crabs 2 reviews

  19.00
  Two soft shell crabs sauteed & served over a truffle jalapeno cheddar polenta & drizzled w/ lemon caper aioli.
• Grilled Pork Strip Steak

  19.00
  8oz. Grilled pork strip steak served over white truffle tomato herb risotto, finished w/ caramelized apples & bourbon demi-glace.
• Hanger Steak 61 reviews

  20.00
  8oz. Hanger steak coriander encrusted, & topped w/ roasted red pepper butter. Served w/ roasted potato medley.
• Chicken Curry 51 reviews

  15.00
  A delicacy from‎ southern india served w/ jasmine rice, raita & a pompodum
• Butternut Squash Ravioli

  19.00
  Tossed in a garlic sherry cream sauce w/ arugula, roasted red peppers & aged parmesan cheese.

• A Half Pound w/ Cheddar, Lettuce, Tomato & Onion.

  10.00
• Bleu Cheese Burger.

  11.00
• Steak House Burger

  12.00
  Topped w/ horseradish barbeque, pepper jack cheese & black & tan onion rings.
• Fish Tacos 46 reviews

  11.00
  Fried swai in blue corn tortillas w/ shredded cabbage, jasmine rice, black beans, & cheddar cheese. Topped w/ salsa & sour cream.
• London Broil

  10.00
  A root favorite.‎ Thinly sliced w/ mushrooms & grilled onions, topped w/ mozzarella on a hoagie. Au jus on the side.
• Mushroom 36 reviews & Swiss.

  11.00
• Carolina Burger

  11.00
  Topped w/ swiss cheese, coleslaw, & bacon
• Caprese Chicken Sandwich

  10.00
  Grilled marinated chicken breast topped w/ pesto aioli, baby arugula, tomato, & buffalo mozzarella.
• Black Bean Burger (Vegan)

  9.00
  Homemade & delicious!‎ Served on wheat berry bread topped w/ lettuce, tomato, crunchy sprouts, avocado & onion.

Brunch

• Meat Lover's Omelet

  9.00
  With sausage, ham, onions, & mozzarella cheese.
• Breakfast Burrito

  9.00
  Scrambled eggs, cheddar cheese, onions, & peppers served w/ your choice of bacon or sausage wrapped in a tortilla. Salsa & sour cream served on the side.
• Eggs Benedict 14 reviews

  9.00
  Poached eggs over ham or asparagus on an english muffin topped w/ hollandaise sauce & a dusting of paprika.
• Build Your Own Omelet

  7.50
  Start w/ egg‎ add ingredients as needed
• Smoked Salmon Omelet

  11.00
  With smoked salmon, cream cheese, caramelized onions & topped w/ capers
• Farmer's Garden Omelet

  10.00
  With spinach, tomato, mushrooms, potatoes & swiss cheese
• Breakfast Platter

  9.00
  A classic breakfast plate served w/ scrambled eggs, a biscuit, & your choice of bacon or sausage.
• Eggs Florentine

  10.00
  Poached eggs on an open faced biscuit w/ spinach & drizzled w/ a tomato hollandaise

• Bag of Beignets

  9.00
  Crispy, light beignets served in a bag w/ cherry jubilee sauce
• French Toast Frangelico

  10.00
  Served w/ fresh fruit & your choice of bacon or sausage.
• Chicken 263 reviews & Waffle 13 reviews

  11.00
  Free-range natural chicken breast, breaded & fried on top of a belgian waffle w/ a jack daniels maple syrup
• Belgian Waffle 2 reviews

  10.00
  Fluffy & delicious served w/ a wild blueberry compote
• Soup Du Jour

  3.50 - 5.00
• Soup 140 reviews & Salad 411 reviews

  6.50
  A bowl of soup served w/ a side salad.
• Square Root Salad

  9.00
  Our signature salad! A romaine & red leaf lettuce medley topped w/ cranberries, walnuts, tomatoes, carrots, onions & chevre cheese.
• Asian Shrimp Salad

  12.00
  Mixed greens, cabbage, bell peppers, red onion, carrots, scallions, & mandarin orange, topped w/ sesame grilled shrimp kabob & served w/ ginger soy vinaigrette.
• Cobb Salad 29 reviews

  10.00
  A bed of romaine & red leaf lettuce w/ grilled chicken, bacon, avocado, bleu cheese crumbles, hard-boiled eggs, scallions, & tomatoes.
• Grilled Chicken Caesar

  10.00
  Tender grilled romaine,‎ grilled chicken breast, shaved parmesan, garlic croutons, & drizzled w/ caesar dressing.

• A Half Pound Angus Burger

  10.00
  Served on a kaiser roll w/ cheddar, lettuce, tomato, & onion.
• Bleu Cheese Burger

  11.00
• Mushroom Swiss Burger

  11.00
• Steakhouse Burger

  12.00

• Soft Shell Crab Poboy

  10.00
  Cajun breaded soft shell crab w/ a whole grain mustard remoulade, served on an Italian hoagie
• Salad Sandwich

  8.00
  Your choice of homemade chicken salad, tuna salad, or egg salad on toasted wheat berry bread topped w/ lettuce, tomato, & onion
• Monte Cristo

  10.00
  A classic! Hot ham & melted swiss w/ a fried egg on texas toast then battered & grilled. Served w/ wild blueberry compote.

Kids

• Grilled Chicken Breast 4 reviews

  4.95
• Grilled Cheese 21 reviews

  3.95
• Corn Dog 2 reviews

  3.95
• Cheeseburger on Texas Toast

  5.95
• Chicken Nuggets 5 reviews

  4.95
• Peanut Butter & Jelly

  3.95
• Cheese Pizza 1 review

  4.95