Stan's Country Kitchen Menu

Main Menu

• Onion Rings
• Sauteed Mushrooms

  $3.95
• Toasted Garlic Bread
• Chicken Livers, Gizzard Or Giblets

  $6.95
• Fried Calamari

  $7.95
• Crab Cocktail

  $12.95
• Oregon Bay Shrimp Cocktail

  $6.95
• Prawn Cocktail

  $9.95

• Dungeness Crab Louie

  $19.95
• Oregon Bay Shrimp Louie

  $11.95

• Lobster Tail
• Prawns
• Oysters (in Season)
• Scallops

• Deluxe Hamburger

  $8.95
• Deluxe Cheeseburger

  $9.50
• Gardenburger

  $9.50
• Steak Sandwich

  $15.95

• Filet Mignon (tenderloin)
• T-bone
  House recommendation
• Porterhouse
• Bone-in Rib Eye
• Prime Rib
  Served with horseradish and au jus
• Top Sirloin
• Prime Rib Of Pork (bone-in)

  $20.95
  With mashed potatoes and gravy
• Ground Sirloin Steak
• New York Cut
• Rib Eye
• Prime Rib Of Pork (bone-in)

  $20.95
  With mashed potatoes and gravy.
• Chicken Fried Steak

• Halibut Steak
• Prawns

  $21.95
  Deep fried or sauted in garlic butter
• Fish & Chips
• Baked Scallops

  $21.95
  In creamy cheese sause
• Lobster Tail
• Baked Fresh Salmon

  $21.95
• Pan Fried Oysters

  $21.95
  In season
• Seafood Combination Plate

  $22.95
  Halibut, prawns and scallops, deep fried.
• Pan Fried Razor Clams

  $21.95

• Half Chicken
• All Breasts
• All Thighs, Wings, Drumsticks

  $16.95

• 4 Ounce Tenderloin Steak

  $16.95
• 7 Ounce Prime Rib

  $18.95
• Chicken Fried Steak

  $12.95
• 6 Ounce Ground Sirloin Steak

  $12.95
• Chicken 1 review
• Prawns

  $18.95
  Deep fried or sautéed in garlic butter
• Fish & Chips

• 6 Oz. Filet Mignon

  $17.95
• Baked Chicken Breast

  $15.95
• 5 Oz. Grilled Halibut

  $18.95
• Vegetable Plate Dinner

  $14.95