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All the customers love the menu that offers wonderful German cuisine at this restaurant. The truth is that you will really enjoy perfectly cooked veal, schnitzels and steaks. Come to Stuyvesant's House for a break and degust good soufflés, Brezeln and pancakes.
The wine list is extensive, every guest will find something that suits their taste. It's time to degustate great coffee. Imagine a combination of great meals and the creative staff, this is exactly what this place provides you with. The cool service is something these restaurateurs care about. Here you will pay average prices. At this spot, people can enjoy the charming atmosphere and spectacular decor. 4 is what this restaurant got from the Google rating system.
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Josh Z
9 days ago on Google
Fine wine and fantastic food at the Sydney best restaurants, with my beautiful wife. Food: 5 Service: 5 Atmosphere: 5
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May Lam
10 days ago on Google
Had an awesome dinner there, the food was delicious, portions are generous (which is very hard to find these days), services are great and the owner made us laugh so much! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Sauvignon, Pepper Steak, Charcuterie Platter
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Lauren Crawford
4 months ago on Google
One of the most interesting dining experience in Sydney, by a mile. You can be assured that you will leave with a story or two to tell afterwards. The venue has been running for over 50 years, and while it certainly isn't to everyones taste (particularly those easily offended...) after an evening here, you can understand why. Possibly some of the best German food we have ever had. Authentic, well portioned and delicious. We opted for the snails, veal topped with lobster and pork knuckle followed by a grappa Affogato and sticky date pudding. We had a lovely french lady (so sorry but I forgot your name!) wait our table. She was fantastic. The second our glasses were empty, she was back to fill them up. Incredibly attentive and knowledgeable on the menu. We took a tour of the wine cellar, boasting thousands of bottles of wine, with another family. Rudi cracked open a 30 year old bottle to share between us all, a beautiful touch and much appreciated. Among many talking points, he shared experiences of Australia in the 70s, highs and lows of the hospitality industry, stories of patrons, wines and beyond. Towards the end of the night, Max who runs the kitchen stayed back with us to share a beer (and a wine!) and exchange stories of decades gone by. He ran through family histories of photos on the walls... his love for food. With enough notice he will make you anything you like, "You want haggis... no problem. Just give me enough notice." With 24 hours, you can even order a suckling pig, which we look forward to trying in due course. Max will go above and beyond to ensure that everyone is catered to. I can't believe after many years of living in the area, that I am only just stumbling across Stuyvesant's House now! We look forward to making our way through the menu and sharing the experience with others. Service: Dine in Meal type: Dinner Price per person: A$120–140 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Escargots, Veal Schnitzel
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Address
45 Alexander St, Crows Nest, New South Wales, Australia
Opening hours
| SundaySun | Closed |
| MondayMon | 12PM-10PM |
| TuesdayTue | 12PM-10PM |
| WednesdayWed | 12PM-10PM |
| ThursdayThu | 12PM-10PM |
| FridayFri | 12PM-10PM |
| SaturdaySat | 6PM-10PM |
Instagram
@stuyvesantshouse
