If you are hungry after gazing at Fondation internationale Jacques Brel, come to this restaurant to have a meal. Clients highlight that they like the menu of French cuisine here. The chef at La Table de Mus cooks tasty fillet steaks, sea bass and caviar. Taste nicely cooked parfait, gelato and gâteau.
The wine list is extensive, it can satisfy the needs of all visitors. You will be offered delicious chocolate frappe. Most guests say that the staff is well-trained at this place. Fabulous service is something that people note in their comments. Prices are found attractive here. As a lot of reviewers state, this spot has the fancy decor. This restaurant is a Michelin selection and it has been awarded 1 black knife-and-fork symbol: according to the experts' opinion, La Table de Mus keeps quite relaxing atmosphere.