Texas Club Menu

Main Menu

• Chips and Salsa

  $6
• Chips and Queso

  $8
• Texas Dice

  $13
  Tender cubes of steak battered and fried, served with cream gravy
• Shrimp Cocktail

  $13
  5 jumbo shrimp served with cocktail sauce
• Coconut Shrimp

  $15
  5 Jumbo shrimp rolled in coconut and deep-fried, served with tangy marmalade
• Rodeo Ropers

  $12
  Deep-fried bacon wrapped chicken livers served with honey mustard
• Artichoke Hearts

  $10
  Deep-fried in light tempura batter, served with ranch
• Texas Toothpicks

  $11
  Deep-fried jalapeno strips with melted cheese and ranch
• Crab Cakes

  $13
  4 Crispy crab cakes with tartar sauce
• Diamond Jack Platter

  $20
  All your favorites: Crab Cakes, Artichoke Hearts, Coconut Shrimp and Texas Toothpicks

• Fried Chicken Salad

  $13
• Grilled Chicken Salad

  $14
• Salmon Caesar Salad

  $17
• Texas Club Steak Salad

  $20
• Spinach Salad

  $8
• Chicken Tortilla Soup or Soup of the Day

  $7

• TC Pork Porterhouse

  $20
  The best porky around!
• Chuckwagon Chicken Fried Steak

  $18
  Texas-sized!
• Rustler's Hamburger Steak

  $17
  Topped with grilled onions and sliced mushrooms
• Southwest Hamburger Steak

  $18
  Topped with queso, green chiles and red peppers
• Big Tex Burger

  $12
  With mustard, mayo, lettuce, tomato, pickle, onion and your choice of American, jack or cheddar. Served with fries

• 6 oz. Blue Ribbon Filet

  $30
  The finest center-cut tenderloin
• 8 oz. Blue Ribbon Filet

  $37
  A larger cut of fine tenderloin
• Cattleman's Ribeye

  $32
  12 oz. of outstanding marbling for great flavor. Ribeyes derive their flavor from an intense marbling of fat. If you prefer a leaner steak, we recommend a New York strip or a filet
• Wrangler's Ribeye

  $37
  16 oz. of succulent marbled beef. Ribeyes derive their flavor from an intense marbling of fat. If you prefer a leaner steak, we recommend a New York strip or a filet
• Range Rider Bone-In Ribeye

  $43
  22 oz. of ultimate steak flavor. Ribeyes derive their flavor from an intense marbling of fat. If you prefer a leaner steak, we recommend a New York strip or a filet
• New York Cowboy Strip

  $34
  12 oz. cut from the center of the loin
• Trailboss Porterhouse

  $40
  20 oz. of the best tenderloin and strip loin
• 9 oz. Rancher's Flat Iron

  $26
  Flavor and tenderness combined

• Garden Salad
• Caesar Salad

• Baked Potato
• Mashed Potatoes
• Steak Fries
• Sweet Potato Fries
• Garlic Pasta
• Green Beans

• Sautéed Button Mushrooms
• Green Chile Cream Corn
• Fresh Asparagus
• Three Jumbo Shrimp
  Fried, Grilled, Coconut

• Lonesome "Doves

  $14
  Old fashioned fried chicken livers with cream gravy
• Buckin' Bronco BBQ Chicken

  $16
  Charbroiled breast basted with tangy BBQ sauce
• Aunt Pearl's Chicken Fried Chicken

  $17
  Crispy fried chicken breast served with cream gravy
• Del Rio Chicken

  $18
  Charbroiled breast topped with jack cheese, grilled onions, green chiles and red bell peppers
• Texas Tenders

  $15
  Hand-battered chicken tenders with cream gravy

• Sundown Salmon Filet

  $21
  Grilled or sauteed Atlantic salmon with roasted red pepper sauce or lemon dill butter
• Miss Kitty's Catfish

  $17
  Your choice: Fried, grilled or Cajun blackened
• Saddlebag Shrimp

  $19
  5 deep-fried or grilled shrimp
• Coconut Shrimp

  $21
  Served with tangy marmalade sauce
• Campfire Crab Cakes

  $19
  Crispy homemade crab cakes with tartar sauce

• Pasta Alfredo

  $12
  Creamy homemade Alfredo sauce on a bed of linguini
• Chicken Alfredo

  $18
  Pasta Alfredo with grilled chicken breast
• Shrimp Alfredo

  $20
  Pasta Alfredo with sauteed shrimp
• Shrimp Celina

  $21
  Sauteed shrimp in a spicy cream sauce served on a bed of angel hair pasta
• Chicken Fajita Pasta

  $20
  Charbroiled breast with grilled onions and salsa cream sauce on a bed of linguini
• Garlic Shrimp Pasta

  $20
  Shrimp sauteed in garlic butter on a bed of angel hair pasta

• New York Style Cheesecake

  $9
  A Texas-size slice with strawberry sauce
• Corky's Bread Pudding

  $9
  Our Texas version of a Louisiana favorite with Jack Daniels whiskey sauce
• Philo's Favorite Fudge Cake

  $8
  Moist luscious homemade chocolate cake with a nutty chocolate icing
• Tennessee Lemon Pie

  $9
  A Texas Club tradition! Aunt Trudy's special lemon cream pie on a New Mexico pistachio crust
• Hot Fudge Sundae

  $8
  Three scoops of vanilla ice cream with hot fudge, whipped cream, pecans and a cherry
• Jack Daniels Caramel Sundae

  $8
  Three scoops of vanilla ice cream with Jack Daniels caramel sauce, whipped cream, pecans and a cherry
• Vanilla Ice Cream

  $6
  Three big scoops
• Bourbon Pecan Pie

  $8
  Sweet pecan pie infused with a hint of Bourbon, served with a Bourbon infused whip cream on the side

Dessert and After Dinner Drink Menu

• New York Style Cheesecake

  $9
  A Texas-size slice with strawberry sauce
• Corky's Bread Pudding

  $9
  Our Texas version of a Louisiana favorite with Jack Daniels whiskey sauce
• Philo's Favorite Fudge Cake

  $8
  Moist luscious homemade chocolate cake with a nutty chocolate icing
• Tennessee Lemon Pie

  $9
  A Texas Club tradition! Aunt Trudy's special lemon cream pie on a New Mexice pistachio crust
• Hot Fudge Sundae

  $8
  Three scoops of vanilla ice cream with hot fudge, whipped cream, pecans and a cherry
• Jack Daniels Caramel Sundae

  $8
  Three scoops of vanilla ice cream with Jack Daniels caramel sauce, whipped cream, pecans and a cherry
• Vanilla Ice Cream

  $6
  Three big scoops
• Bourbon Pecan Pie

  $8
  Sweet pecan pie infused with a hint of Bourbon, served with a Bourbon infused whip cream on the side.

• Try a Bailey's and Coffee
• Irish Coffee
• Keoki Coffee
• Coffee Nudge
• A Brandy Alexander

Kids Menu

• Little Wrangler's Steak

  $11
  4.5 oz. steak with fries
• Fried Shrimp

  $9
  With ketchup and fries
• Fried Catfish

  $8
  With tartar sauce and fries
• Fried Chicken Tenders

  $7
  With cream gravy and fries
• Pasta Alfredo

  $6
  Angel hair pasta with creamy sauce
• Cheeseburger

  $6
  With ketchup, pickles and fries
• Grilled Cheese Sandwich

  $5
  With fries

Wine List

• Freixenet Cordon Negro Brut (187ml Serving), Spain

  $12
• Gruet Brut, New Mexico

  $40

• Josh Cellars, California

  $7
• Eloise

  $40
• Chateau Gassier CDP, France

  $43

• Beringer White Zinfandel, California

  $4

• Tropical Passion Fruit, Menage a Tois, California

  $6

• 14 Hands, Washington

  $6

• Brancott, New Zealand

  $31
• Coppola Diamond, California

  $7
• Kim Crawford, New Zealand

  $38
• Duckhorn, California

  $18

• Coppola Bianco, California

  $7
• 14 Hands, Washington

  $6

• Charles Krug, California

  $9
• Napa Cellars, California

  $10
• 14 Hands, Washington

  $30
• Kendall Jackson, California

  $7
• La Crema, California

  $8
• Mer Soliel Santa Lucia, California

  $40
• Sonoma Cutrer Russian River, California

  $50
• Cakebread, California

  $79

• Wild Horse, California

  $11
• Castle Rock, California

  $7
• Estancia, California

  $37
• Erath, Oregon

  $44
• La Crema, California

  $12
• Cakebread 2 Creeks, California

  $109

• Callia, Argentina

  $6
• Septima, Argentina

  $34

• Waterbrook Syrah,Washington

  $37
• Greg Norman Shiraz, Australia

  $37

• Ravenswood Zinfandel Vintners Collection, California

  $25

• 14 Hands,Washington

  $6
• Dark Horse, California

  $4
• Josh Cellars, California

  $7
• Rodney Strong, California

  $9
• Northstar, Washington

  $63
• Freemark Abby, California

  $79
• Twomey, California

  $136

• Simi, California

  $52
• Simi Landslide, California

  $88
• 14 Hands, Washington

  $6
• Josh, California

  $7
• Conn Creek, California

  $60
• Estancia, California

  $8
• Coppola Diamond, California

  $7
• Folie A Deux, California

  $52
• Faust, California

  $130
• Cakebread, California

  $196
• Sterling, California

  $8
• Mondavi Oakville, California

  $35
• Freemark Abbey, California

  $94
• Jordan Cabernet, California

  $151
• J Lohr Carols Cabernet, California

  $108
• Silver Oak Alexander Valley Cabernet, California

  $160

• Roscato Red Blend, Italy

  $7
• Stags Leap Red Hands of Time, California

  $14
• Ghost Pines Red Blend, California

  $43
• Mondavi Private Select Red, California

  $40
• Complicated Red, California

  $44
• Conn Creek Anthology, California

  $133
• Taken Red, California

  $91
• Coppola Claret Diamond, California

  $40
• Mouton Cadet, France

  $34

• Taylor Port Late Bottle Vintage, Ponugal

  $13
• Warre's Otima 10yr Tawny, Ponugal

  $64

• Duckhorn Sauvignon Blanc
• Coppola Pinot Grigio
• Charles Krug
• Napa Cellars Chardonnay

• Josh Cellars Rose
• 14 Hands Riesling. Menage a Trois Moscato
• Rcscato Rosso Dulce

• Charles Krug Chardonnay
• SkyfaJI P.ed Blend
• Waterbrook Syrah
• Robert Mondavi Oakville Cabernet

• Freixenet Cordon Brut (Appetizers)
• Napa Cellars Chardonnay (Soup / Salad)
• Wild Horse Pinot Noir (Entree)
• Graham's Tawny Port (Dessert)

Happy Hour Bar Menu

• Loaded Baked Potato Bites

  $8
  A rich, hearty, fully loaded baked potato filling packed into a deep fried Bite!
• Buffalo Burger Sliders

  $9
  These little burgers give a wild game twist to your classic slider, topped with sautéed onions, with Monterey Jack cheese, on a sourdough bun, with our very own BBQ Sauce on the side
• Texas Dice

  $13
  Tender cubes of steak battered and fried. Served with cream gravy
• Buffalo Chicken Tenders

  $9
  Everyone loves a good ol' fashioned crispy chicken tenders tossed in your choice of spicy buffalo sauce or our famous steak rub
• The Classic Wedge Salad

  $9
  Served with bacon bits, your choice of dressing and cherry tomatoes
• Chips and Salsa

  $6
• Chips and Queso

  $8

Lunch

• BBQ Brisket Sandwich

  $11
  ½ lb. Lean brisket, fried string onions, our very own house barbeque, served on marble rye
• Green Chile Philly

  $11
  Thinly sliced beef sirloin, green chile, bell peppers, sautéed onions, and Swiss cheese on a hoagie roll
• The Texas Club

  $11
  Turkey, ham, jalapeno bacon, lettuce, tomato, American and jack cheese, our house signature mayo, and served in your choice of spinach flour tortilla as a wrap or on sourdough as a sandwich
• Reuben

  $11
  Corned beef, sauerkraut, swiss cheese, Russian dressing served on marble rye
• Newbano

  $11
  Texas Club's twist on a Cubano. Pulled Pork, provolone, pickled onions, and green chile on ciabatta roll
• Meat Platter

  $15
  Pick 3: Brisket, pulled pork, sausage links, or ribs, served a side of our very own house barbeque sauce, coleslaw and green chile cornbread, and your choice of ranch style beans or potato salad
• The Classic Wedge Salad

  $9
  Quartered iceberg lettuce, topped with bacon bits, your choice of dressing, and cherry tomatoes