Menu
Starters
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(V) Cream of Onion Soup4.50
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Spiced Aubergine Bruschetta with a Soft Boiled Egg and Chive Oil6.50
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Thai Scallop Salad7.00
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Chicken Liver Parfait with Onion Jam and Toast6.50
Main Courses
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Grilled 10Oz Sirloin Steak with Grilled Tomatoes, Béarnaise Sauce, Homemade Fries and Salad 16.50
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Tarragon Stuffed Chicken Breast, Wrapped in Parma Ham with Jerusalem Artichoke Puree, Sauté Potatoes, Spinach, and Red Wine Sauce12.50
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Whole Roast John Dory with New Potatoes, Spinach and Garlic, Caper and Parsley Brown Butter13.00
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Beer Battered Pollock with Chips, Peas and Homemade Tartare Sauce – 10.00
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(V) Red Wine and Blue Cheese Risotto with Spiced Walnuts and Salad11.00
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Homemade Burger with Relish, Salad and Homemade Fries8.50
Desserts
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Crème Brulée5.25
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Apple and Cherry Crumble with Clotted Cream5.25
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Warm Chocolate Brownie with Chocolate Sauce and Local Ice Cream5.25
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Cheese Board7.50
Sample Menus
To Start
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A Bowl of Mixed Olives Served with Crustybread5.00
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Smoked Salmon with Horseradish Cream, Salad Leaves and Crusty Bread6.75
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Beetroot and Cornish Yarg Salad with Walnut and Basil Pesto6.75
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Home Made Soup Served with Crusty Bread and Butter5.00
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Mushrooms with Crusty Bread6.50
To Follow
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10 Oz Chargrilled Sirloin Steak with Grilled Tomato, Field Mushroom, Garlic and Herb Butter &17.50Chips
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Fillet of Salmon with Caper and Anchovy Butter and Curly Kale15.50
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(V) Roasted Butternut Squash and Goats Cheese Risotto with Walnut and Basil Pesto12.50
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Extra Toppings; Cheddar, Blue Cheese or Bacon75p each.
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Homemade Beef Casserole with Dumpling, Mashed Potatoes and Vegetables12.00
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Beer Battered Fish of the Day with Pea Purée, Tartare Sauce &Chips10.50
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Homemade Beef Burger Served with Relish in a Bun, Chips and Salad8.50
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Wholetail Scampi and Homemade Chips in a Basket Served with Tartare Sauce9.00
To Finish
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Sticky Toffee Pudding with Butterscotch Sauce and Chunky Ginger Ice Cream5.35
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Sorbet; Mango or Orange or Lemon5.35
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Cornish Ice Cream, Choose From Vanilla, Chocolate or Strawberry5.35
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With a Glass of Port9.25
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Lemon and Sherry Syllabub with Homemade Shortbread and Fresh Fruit5.35
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Warm Chocolate Brownie with Chocolate Sauce and Vanilla Ice Cream5.35
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Apple and Cinnamon Crumble with Custard5.35
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Cheese Platter; Four Local Cheeses, Crackers and Chutney7.60
