Cape Cod Room Menu

Main Menu

• Tomato Bisque

  $8
  Cheddar cheese crouton
• Locke-obers Lobster (me) Stew

  $12
  Jkf style soup only, no lobster meat
• Cape Cod Quahog (ma) Chowder

  $11
  Smoked bacon, potatoes, chopped quahog clams, double cream
• Bisque Trio

  $12
  Lobster bisque tomato bisque clam bisque
• Roasted Golden & Red Beets

  $12
  Humboldt fog goat cheese, asparagus, beetroot vinaigrette
• Simple Green Salad

  $8
  Bibb leaves, shaved vegetables, fresh herbs, lemon dressing
• Cape Cod Chopped Salad

  $11
  Smoked bacon, apples, maytag blue cheese, walnuts, baby arugula, dried cranberries
• Chilled Lobster (me) Salad

  $22
  Poached & shelled lobster (12), bibb leaves, green beans, corn, tomato, basil

• Colossal Shrimp

  $18
  (b.g.) cocktail americana sauce
• House-cured Salmon (p.e.i.) Gravlax

  $12
  Warm rhode island johnnycakes, dill-mustard
• Twin Miniature Lobster (me) Rolls

  $24
  Dressed-to-order maine lobster salad on griddled brioche
• Well Fleet(ma) Oysters

  $16
  On-the-half-shell shallot-peppercorn-vinegar sauce or americana sauce

• Iced Seafood Tower

  $75

• Pan-fried Jumbo-lump Crab Cake

  $16
  Mustard sauce
• Grand Centrals Oyster (ma) Pan Roast

  $18
  Shallot-thyme infused cream, holland rusk
• Staub Pot Of Ipswich (ma) Steamer Clams

  $16
  The clams broth, drawn butter
• Staub Pot Of Steamed Mussels (p.e.i.)

  $14
  Fishermans-style; white wine, garlic, herbs
• Deep-fried Ipswich (ma) Belly Clams

  $14
  Tartar sauce, potato chips

• Twice-fried Potatoes
• Sauteed Fresh Spinach
• Real Mashed Potatoes
• Beer Batter-fried Onion Rings Grilled Asparagus
• Roasted Fingerling Potatoes
• Narragansett Succotash

• Lightly Battered Soft Shell Crab (fl)

  $28
  Arugula salad, citrus segments, matchstick fries
• Oven Roasted Halibut (ma)

  $32
  White bean puree, upright piccolo crisp, sherry vinegar glaze
• Herb Crusted, Grilled Swordfish (ma)

  $26
  Chive crushed potatoes, narragansett succotash, pan sauce
• Codfish (me)

  $28
  Stew; pan-seared cod, infused cream, smoky bacon, leeks, fingerlings
• Dover Sole

  $36
  Brown-butter, capers, preserved lemon & steamed fingerlings
• Salmon (p.e.i.)

  $26
  Filet, unilateral, cooked from the skin side; wilted savoy cabbage, sea-foam butter
• Providence-town Seafood Stew (ma)

  $32
  12 maine lobster, mussels, clams, fresh fish, slowly simmered in a saffron-scented broth with leeks, fennel, tomatoes, garlic & herbs rusty toasts

• Chicken Pot Pie

  $18
  Poached chicken breast, enriched chicken-cream, carrots, baby onions, tarragon, savory pie crust

• Lobster Pot Pie

  $38
  Entire lobster (me), poached & shelled, savory pie crust, sherried lobster sauce, baby onions, carrots, fava beans, potatoes, sweet corn, chervil-chives-tarragon

• Lobster, Macaroni & Cheese

  $28
  Individual gratin; lobster, macaroni & cheese; 12 shelled lobster, aged cheddar
• Baby Chicken

  $18
  Whole roasted pastured baby chicken, real mashed potatoes, chicken jus, tiny green beans
• Duck Breast

  $24
  Long island duck breast, pan-cooked french-style, cranberry compote, real mashed potatoes
• Beef Tenderloin Steak

  $32
  Char-grilled beef tenderloin steak (filet mignon); wine merchants sauce, twice-fried potatoes

• Kobe Beef Burger Deluxe

  $15
  Fresh ground beef, brioche toast, lettuce, tomato, twice-fried potatoes; with-or-without cheese