The Edge Menu

Menu

• Oysters (Fine de Claire- 6 pcs)

  8.90
• Yellow Fin Tuna Tartare

  6.00
  Soy sesame vinaigrette, pickled cucumber, sesame crackers
• Spicy Salmon Tartare

  6.50
  Crispy rice toasts, Japanese mayo dressing, chives
• Torched Salmon Tiradito

  6.50
  Lime, chilly, coconut, Thai basil
• Sea Bass Ceviche

  6.00
  Tigre de leche, ahi amarillo, celery leaves, onion, physalis, corn kernels
• Angus Beef Sashimi

  8.00
  Crispy lavash, truffle aioli, ponzu, micro greens
• Hamachi Ponzu

  6.80
  Yellow tail, shiso leaves, green apple, chilly ponzu

• Crispy Baby Squid

  6.90
  Squid ink batter fried, celery salt, citrus ponzu mayo
• Guacamole

  6.00
  Plantain crisps
• Seabass Croquette

  6.80
  Citrus dill mayo
• Gochujang Chicken

  7.00
  Wok fried, tossed in gochujang sauce, toasted sesame
• Hand Crafted Gyoza

  8.50
  Wagyu beef, butter ponzu, crispy garlic, scallions
• Pomelo Lettuce Wraps

  5.90
  Thai chilly & lime dressing, snow peas, grapefruit, toasted peanuts
• Wasabi Rock Shrimps

  7.90
  Masago, chives
• Cauliflower Popcorn

  4.90
  Grana padano, truffle miso mayo
• BBQ Duck Bao

  6.90
  Pulled duck, hoisin, cucumber, scallions

• Satay Beef Bowl

  7.80
  Grilled satay spiced sliced beef sirloin, carrot, cucumber, toasted peanuts, fresh greens, edamame, cherry tomatoes, citrus & ginger dressing, kaffir lime
• Crispy Duck & Mango

  7.80
  Cucumber, micro cress, soy sesame vinaigrette
• Amazing Quinoa

  5.80
  Carrots, sliced pistachio, dried cranberry, Greek feta, baby spinach, orange vinaigrette
• Super Salad

  5.80
  Baby spinach, goji berries, avocado, asparagus, corn, cherry tomatoes, pumpkin seeds, white balsamic dressing

• Seafood Laksa

  6.90
  Hammour, prawn, squid, fresh rice noodles, spiced laksa broth
• Duck Ramen

  6.90
  Duck broth with fresh egg noodles, shitake, pan seared duck breast, shoyu tare, marinated soft egg

• King Crab Roll

  9.00
  Avocado, cucumber, apple, wasabi mayo, tobiko
• Shrimp Popcorn Rolls (G)

  7.80
  Salmon, pickled cucumber, teriyaki glaze
• Spicy Tuna Tempura

  6.80
  Asparagus, pickles, radish, chives, spicy sauce
• Prawn Tempura (G,D)

  7.20
  Wasabi mayonnaise, soy emulsion
• Crunchy Vegetable Roll (V,D)

  6.20
  Avocado, cucumber, radish, scallion, orange mayonnaise
• Unagi Roll

  8.90
  Grilled eel, cucumber, spring onion, teriyaki sauce
• Volcano (D)

  7.90
  Spicy crab, avocado, scallions, togarashi spices
• Spicy Salmon Roll Torched (N)

  6.90
  Crispy prawns, avocado, yuzu mayo, togarashi spice
• Soft Shell Crab (D,G)

  7.90
  Avocado, mango, cucumber, spicy mayo
• Assorted Sashimi

  8.20
  (Single - 8 pcs / Assorted 2 pcs each) Tuna, salmon, yellow tail, red snapper
• Assorted Nigiri

  8.20
  (Single - 8 pcs / Assorted 2 pcs each) Tuna, salmon, unagi, yellow tail, ebi
• Sharing Platter

  28.00
  Selection of sushi rolls, nigiris & sashimi

• Angus Beef Short Ribs (D)

  14.00
  Wasabi mash, sauté asparagus, shimeji mushrooms, beef jus
• Harissa Lamb Chops (D)

  14.00
  Grilled lamb chops, smoked eggplant puree, thyme jus
• Grilled 7+ Angus Ribeye (D)

  18.00
  Chimmy churri sauce, truffle bearnaise, rustic fries
• Moulard Confit Duck (D)

  11.00
  Confit leg, ratte potatoes, sauté cepes, green beans, thyme jus
• Thai Spiced Steamed Grouper

  11.00
  Banana leaf wrapped, baby spinach, Steamed jasmine rice
• Miso Salmon (D)

  12.00
  Edamame puree, shitake, snow peas, wasabi emulsion
• Lobster Thermidor (D)

  18.00
  Baked whole Omani lobster medallions, fresh herbs, grana Padano
• Butternut Pumpkin Ravioli (V,D,G)

  9.00
  Sage emulsion, grana Padano
• Saute Kale, Asparagus, Tofu (V,D,G)

  8.00
  Fermented chilly & black bean sauce, toasted cashew nuts, steamed jasmine rice

• Pina Colada (D)

  3.90
  Coconut ice cream, pineapple cremeux
• Matchamisu (D,G)

  3.90
  Matcha sponge, green tea, whipped mascarpone
• Tres Leche

  3.70
  Delicate vanilla sponge cake, evaporated milk, Vanilla ice cream
• Valrhona Chocolate Pave (N,D,G)

  4.00
  Praline mousse, toasted almonds, raspberry sorbet
• Edge Popsicles

  3.50
  (Any two flavors) (Coconut & pandan , lychee & pomegranate, pineapple & passionfruit)
• Tart Tatin

  3.70
  Apple tart, Anglaise sauce

January Special - Bau

• Soft Shell Crab 1 review

  11.00
  Batter fried soft-shell crab, yuzu mayo, Asian greens
• BBQ Duck

  7.90
  Hoisin, cucumber, scallions
• Teriyaki Chicken

  7.80
  Shitake, spring onions, toasted sesame
• Bang Bang

  8.00
  Panko crumbed prawns, Asian slaw, siracha
• Habibi

  8.00
  Pulled beef, marinated cucumber, scallions, spiced soy glaze