The Haymaker Steak House @ Elsham Golf Club Menu

Main Menu

• Traditional Prawn Cocktail

  5.95
  Finest King prawns served on a bed of iceberg lettuce with home-made cocktail sauce
• Pate 12 reviews

  5.50
  A rich pate served with red onion marmalade, salad garnish and toast
• Homemade Garlic Mushrooms

  5.50
  Sauteed mushrooms in a creamy garlic sauce served with a warm bread roll
• Homemade Soup of the Day

  5.50
  Soup of the day served with a warm bread roll
• Deep Fried Brie

  5.50
  Brie deep fried in breadcrumbs served with a salad garnish and sweet chilli sauce
• Combo Platter to Share

  12.95
  Cheese Garlic bread, spicy chicken wings, baby bbq ribs, corn on the cob, sweet potato fries, coleslaw, sweet chilli dip & bbq sauce
• Stilton and Mushroom Toasty

  5.95
  Sauteed mushrooms and stilton cheese grilled and served on a bed of toast
• Haymaker Pulled Pork Nacho Mix
  Chilli Heatwave Doritos & Salted Nachos baked with mozzarella and cheddar cheese smothered in lashings of homemade bbq pulled pork & served with salsa & jalapeno sauce
• Chicken Wings and Dip

  6.50
  Spicy chicken wings served with BBQ and Sweet Chilli dips

• Baked Fillet of Sea Bass

  15.50
  Sea bass baked in the oven served with lemon-pepper or parsley sauce
• Chicken 40 reviews & Bacon Pesto Pasta

  14.50
  Pan fried chicken pieces and bacon mixed with tomato pesto and chilli sauce on a sizzler pan served with tagliatelle
• King Belly Ribs with BBQ Ribs

  15.95
  A rack of king belly ribs marinated overnight and smothered in BBQ sauce
• 12oz Gammon Steak & Soft Fried Egg

  16.50
• Chicken Saltimbocca

  16.95
  Oven baked chicken fillet topped with smokey bacon and mozzarella
• Oven Baked Salmon

  17.00
  Poached salmon served with lemon-pepper or parsley sauce
• Bang Bang Chicken Sizzler

  15.95
  Chicken fillet cut into strips, cooked with onions and mushrooms in a mild, sweet, spicy tomato and garlic sauce
• Beef Stroganoff 8 reviews

  17.50
  Thin strips of beef sautéed with onions and mushrooms and cooked in a french mustard sauce. Served with Rice or Chips
• Chop Chop Chilli Beef Sizzler

  17.00
  Strips of beef rump cooked with onions, chillies and peppers

• Stilton and Vegetable Bake

  14.50
  A medley of vegetables in a rich stilton sauce topped with a crunchy crumble
• Broccoli and Cream Cheese Bake

  14.00
  Broccoli in a cream cheese sauce topped with sliced potato
• Mushroom Stroganoff

  14.00
  Thinly sliced sautéed mushrooms with onions cooked in a french mustard sauce. Served with Rice or Chips

• Sunday Roast Dinner
  Slow-cooked meat of the day. All roast dinners include: freshly steamed vegetables, home roasted potatoes, stuffing balls, home-made yorkshire pudding, gravy. A selection of sauces are also available for you to choose from; Served Sunday 12pm-2pm; £9 - Adult; £6.50 - under 12 years old

• The Haymaker Goliath (Rump Steak)
  please pre-order when making your booking
• 25oz Rump

  27.00
• 16oz Rump
• 8oz Rump

• 25oz Twin Sirloin

  33.95
• 16oz Sirloin
• 8oz Sirloin

• 25oz Ribeye

  35.00
• 16oz Ribeye
• 8oz Ribeye

• 20oz Fillet
• 12oz Fillet
• 8oz Fillet

• 38oz Huge T Bone
• 25oz Large T Bone
• 18oz Baby T Bone

• 6oz Rump
• 6oz Gammon
• 6oz Chicken Fillet
• 4oz Pork Loin
• 2 Lincolnshire Sausages

• Half Rack of BBQ Ribs
• 3 Spicy Chicken Wings 4 reviews
• 6oz Rump Steak
• 2 Lincolnshire Sausages
• 6oz Gammon

• Haymaker Signature Steak Burger
  100% premium steak burger made from our Rump Steaks minced down on-site seasoned with chefs own special blend of spices, stacked with onion rings, flat mushroom, caramelized red onion relish, peppercorn sauce, mayonnaise, rocket and red onion. A taste sensation not to be missed
• Build Your Own Burger
  100% british beef burger stacked to your liking, choose from the extras menu below. Extras £1.50 per topping: Pulled Pork, Mature cheese, Mozzarella, Smoked bacon, Spanish chorizo, Flat mushroom, Jalapeno

• Home-Made Chunky Chips

  2.50
• Sauteed Mushrooms

  2.50
• Corn on the Cob (Smothered in Butter or Garlic Butter)

  2.00
• Home-Made Coleslaw

  1.50
• Side Salad

  2.50
• Garlic Bread

  2.50
• Onion Rings 39 reviews

  2.50

• Sweet Chilli
• Barbecue
• Garlic Mayo
• Stilton Cheese Mayo
• Cajun Mayo

• Peppercorn Sauce

  2.50
• Garlic Sauce

  2.50
• Diane Sauce

  3.00
• Stilton Sauce

  3.00

Our Younger Guests

• Small Cheesy Nachos

  2.95
  Baked with mozzarella and cheddar cheese with optional jalapeno sauce. Served with a salsa dip
• Chicken Wings and Dip

  2.95
  Chicken wings served with choice of dip (sweet chilli/BBQ)
• Cheesy Garlic Bread

  2.95

• Beef Burger

  6.50
  100% british beef mixed with fresh ingredients and seasoned to create the perfect burger
• Grilled Chicken Breast

  6.50
  Chargrilled and seasoned, simple and tasty
• Spaghetti Bolognaise

  6.50
  Pasta served with home-made bolognaise tomato based sauce
• Half Rack of Ribs

  6.50
  A half rack of meaty ribs in a BBQ sauce
• Small Gammon and Egg

  6.50
• Chicken Nuggets 3 reviews

  6.50

• 2 Scoops of Ice Cream (Choice of Flavours)

  1.95
• Warm Chocolate Brownie and Ice Cream

  2.95

Desserts

• Ferrero Rocher Delight
  Ferero Rocher encased in a chocolate brownie blanket served with warm chocolate sauce and a choice of ice cream or cream
• Flavour of the Month
  Chefs choice of filling encased in a chocolate brownie blanket served with warm chocolate sauce and a choice of ice cream or cream (please ask for more details)
• Lemon Meringue Pie
  Served with a choice of whipped cream, pouring cream or ice cream
• Hot Pudding
  please ask a member of staff for details
• Cheesecake 28 reviews
  Chefs homemade monthly specials served with the creamiest filling on our golden, crumbly biscuit base. A customer favourite everytime (please ask for more details)
• Ice Cream Sundae
  Try one or all 3 flavours! Served with chocolate, vanilla and strawberry ice cream, caramel, strawberry or chocolate sauce and topped with a chocolate flake, wafer and mixed or chocolate sprinkles
• Cheese Board
  Enjoy a selection of different cheeses served with grapes, biscuits, butter and mango chutney