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The Soca Kitchen Menu

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#338 of 3374 restaurants in Ottawa
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Menu added by the restaurant owner September 11, 2022

The menu is recognized automatically, so it may contain typos.
Show all The Soca Kitchen Dinner Menu The Soca Kitchen Drink Menu The Soca Kitchen Brunch Menu

The Soca Kitchen Dinner Menu

Raw Bar
  • Oysters 10 reviews
    Mignonette | Orange Horseradish | Homemade Cocktail Sauce | Lime & Lemon
  • Pujado Solano Boquerones en Girasol
    15.00
    Tomate + Black Olive Dust | Olive Oil
Seafood Tower
Cheese and Charcuterie
  • Spanish Marinated Olives in Orange & Paprika al Fuego
    11.50
Spanish Cheese
Spanish Charcuterie
  • Jamón Serrano 12+ Month Cured Ham
    22.50
  • Jamón Iberico de Bellota Acorn-Fed Black Hoof Iberico Ham
    38.00
  • Paleta Iberica de Bellota Acorn-Fed Black Hoof Iberico Shoulder
    42.00
  • Dry Cured Spanish Chorizo
    21.00
  • Dry Cured Iberian Bellota Pork Morcilla (Blood Sausage)
    16.00
  • Liver Pâté | Caramelizado
    14.50
Chef's Board
  • Chef's Board for (2)
    46.00
    Cheese & charcuterie board for two people, chef's choice
  • Chef's Board for (4)
    78.00
    Cheese & charcuterie board for four people, chef's choice
  • Chef's Board for (6)
    103.00
    Cheese & charcuterie board for six people, chef's choice
Sourdough Selection (2pcs Ea)
  • Pan
    4.50
    Toasted Sourdough Bread, Olive Oil | Maldon Salt
  • Pan Tomaca
    6.50
    Toasted Sourdough Bread | Fresh Tomato & Garlic Oil
  • Pan Serrano
    18.00
    Toasted Sourdough Bread | Fresh Tomato & Garlic Oil | Serrano Ham
  • Pan Guerrilla
    24.00
    Toasted Sourdough Bread | Fresh Tomato & Garlic Oil | Serrano Ham | Manchego Cheese | Boquerones
From the Garden
  • Watercress Caesar Salad
    18.00
    Anchovy + Lemon + Crispy Caper | Boqueron | Parmesano
  • Homemade Guacamole
    16.50
    Queso | Pickled Onions & Jalapeños + Tortilla chips
  • Sweet Sous-Vide Beetroot Salad
    15.50
    Whipped feta | Pickled reds | Walnut crumble | Papelón reduction
  • Patatas Bravas
    14.50
    Hazelnut Romesco | Garlic Aioli | Hierbas Frescas + Birds' eye Chiles
  • Crispy Yuca
    13.50
    Sugarcane reduction | Parmesano
  • Cauliflower "Steak" + Red Pepper Coulis
    24.50
    Black Garlic Vinaigrette | Sunflower Gremolata
  • Fried Plantain Order
    8.00
From the Sea + Land
  • Hamachi Crudo
    20.50
    Ikura | Yuzu + Truffle | Puffed Quinoa
  • Soca Ceviche
    24.00
    Lime | Cilantro | Sweet Potato Mousse | Fried Plantains
  • Crispy Haddock Tostada
    17.00
    Corn Tortilla | Guacamole | Pickled Slaw | Crema
  • Empanadas 15 reviews
    15.50
    chicken + black beans + Queso | Pickled Aioli
  • Huevos en cacerola
    19.00
    Hazelnut Romesco | Feta crema | Chorizo Ibérico | Calamares a L'encre + Sourdough Bread & Olive oil
  • Whole Fried Fish of the Day
    36.00
    Pickled slaw salad | Corn Crust | Fire Roasted Lemon
Our Trio of Tacos Selection
  • 3 Tacos #1
    23.50
    Carne Asada (beef) | Pimentón mint + ajo Chimichurri | Pickled Aioli
  • 3 Tacos #2
    22.50
    Cochinita [orange braised pork] | Coriander | Habanero + Pineapple Hot Sauce
  • 3 Tacos #3
    21.50
    Venezuelan Braised Chicken | Cocoa + Chiles Salsa | Queso Blanco | Garlic Aioli | Pickled Carrots
  • 3 Tacos #4
    24.50
    Crispy Haddock | Pickle Aioli | Tomatillo | Pickled Jalapeños + Pickled Fennel
Dessert
  • 3 Traditional Cinnamon Sugar Churros + Nutella
    13.50
  • Dulce de Leche Mousse
    13.00
    Guava, Pistacho Crumble
  • Coconut 3 Leches
    12.50

The Soca Kitchen Drink Menu

Frozen Cocktails
  • Soca Aperol Spritz | Cava
Tropical Mojitos
  • Fusion Mojito
    Volcanic Nicaraguan Rum | Tropical Passion Fruit Juice | Fresh mint | Sugar Rim | Mild Spicy Kick
  • Tamarind Mojito
    Volcanic Nicaraguan Rum | Tropical Tamarind Juice | Fresh mint | Sugar Rim
  • Soca Caesar
    Vodka | Horseradish | Bandera | Spicy Kick
  • Pisco Sour 5 reviews
    Peruvian Pisco | Volcanic Nicaraguan Rum | Lime | Angostura Bitters | Cinnamon + Pickled Grapes
  • Cucumber Margarita
    Hacienda Gold Tequila | Fresh Cucumber Juice | Lime | Chile + Lime Rim
  • Smoky Old Fashioned Soca
    Canadian Whisky | Grand Marnier | Papelón Reduction | Orange Bitters
  • Spanish Red Sangria
    Spanish Red Wine Blend | Citrus Juices + Slices
Cerveza [Beer on Tap]
  • Hop City, 8th Sin, Dark Lager
  • Hop City Barking Squirrel, Amber Lager
  • Waterloo Dark, Dark Lager
  • Waterloo Grapefruit, Radler
  • Dos Equis XX, Lager
  • Beau's Lug Tread, Lagered Ale
  • Estrella Damm, Spanish Lager
  • Inedit Damm, Spanish Belgian White Ale
Non- Alcoholic Beer
  • Becks Non Alcoholic
Carta de Espumantes [Sparkling Wine]
  • Anna, Brut Cava, Spain
  • Pares Balta, Pink Brut Ecologico, Cava, Spain
  • Pares Balta, Brut Ecologico, Cava, Spain
  • Cordiniu Cuvee Barcelona, Brut Rosé Cava, Spain
  • Anna, Brut Cava, Spain
  • Terre Gaie, Prosecco DOC, Veneto, Italy
Tintos [Red Wines by the Glass]
  • Septima, Malbec, Mendoza, Argentina 2019
  • Dowie Doole, Cabernet Sauvignon, Australia
  • Kingston Estate, Shiraz, Limestone Coast, Australia 2015
  • Viña Poma, Tempranillo, Rioja Spain
Blancos [White Wine by the Glass]
  • Coastal Vines, Chardonnay, California, USA 2019
  • Casa Marin, Cartagena, Sauvignon Blanc 1 review , Chile
  • Terre Gaie, Pinot Grigio, Delle Venezie, Italy 2019
  • Raimat, Albariño, Spain 2020
Rosé [Rosé Wine by the Glass]
  • Marie Justine, Chinon, Val de Loire, France
  • Luigi Righetti, Rosaton Veronese, Italy 2021
    48.00
  • Marie Justine, Chinon, Val de Loire, France
    58.00
  • Assoni, Rosanto Luppetta, Italy 2020
    62.00
Red Wines by the Bottle
  • Gratavinum 2PiR, Priorat, Spain 2018
    114.00
  • Racine, Pinot Noir, Languedoc, France 2019
    69.00
  • Flor de Baco, Tempranillo, Rioja Spain
    68.20
  • Viña Poma, Tempranillo, Rioja Spain
    58.20
  • La Escucha, Mencia, Spain 2018
    66.00
  • Chateau Pontey Cru, Bourgeois Medoc, France 2018
    71.00
  • La Quercia Montepulciano d'Abruzzo, Italy 2017
    69.00
  • Septima, Malbec, Mendoza, Argentina
    58.00
  • Dowie Doole, Cabernet Sauvignon, Australia 2016
    60.00
  • Terranoble, Cabernet Sauvignon, Chile 2018
    63.00
  • Color Field, Merlot, Shiraz, Cabernet Sauvignon, South Africa 2017
    58.00
  • Graceland, Cabernet Sauvignon, South Africa 2018
    81.00
  • Terranoble, Carmenere, Chile 2017
    63.00
  • James Mitchell, Cabernet Sauvignon, Lodi, California, USA 2016
    58.00
  • Le Pur Fruit du Causse Cahors, Malbec, France 2019
    68.00
  • Horseshoes and Handgrenades, Red Varieties, USA
    72.00
  • Mas du Colombel, Grenache Languedoc, France 2020
    59.00
  • Luigi Righetti Valpolicella, Corvina, Italy
    49.00
White Wines by the Bottle
  • Macon Milly Lamartine, Chardonnay, France 2018
    76.00
  • Tuli, Chardonnay, Sonoma, USA 2019
    78.00
  • Tunella, Pinot Grigio, Friuli- Venezia Giulia, Italy 2018
    68.00
  • Coastal Vines, Chardonnay, California, USA 2019
    56.00
  • Terre Gaie, Pinot Grigio, Delle Venezie, Italy 2019
    56.00
  • Renadoro, Vermentino di Gallura, Italy 2020
    51.00
  • Venica & Venica, Pinot Grigio, Collio, Italy 2019
    112.00
  • Beaumont, Chenin Blanc, South Africa 2017
    55.50
  • Terranoble, Sauvignon Blanc 1 review , Valle de Casa Blanca, Chile 2021
    50.85
  • Casa Marin, Cartagena, Sauvignon Blanc 1 review , Chile
    62.00
  • Te Mania, Sauvignon Blanc 1 review , New Zealand
    62.00
  • Jean Paul Cuvee Blanc Varieties, France
    40.00
Non-Alcoholic Beverages
  • Coke
  • Diet Coke
  • Ginger Ale
  • Sprite
Jarritos Sodas
  • Tamarind
  • Mandarin
  • Pineapple
Café | Coffee
  • Regular Coffee
    4.50
  • Decaf Coffee
    4.50
  • Americano
    4.50
  • Espresso
    4.50
  • Decaf Espresso
    4.50
  • Double Espresso
    6.50
  • Cappuccino
    6.50
  • Latte
    6.50
  • Café Ole
    6.50
Tea Selection
  • Orange Pekoe
  • Green Tea
  • Peppermint
  • Chai
  • Apple Cider
  • Earl Grey

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The Soca Kitchen Brunch Menu

Raw Bar
  • Oysters 10 reviews
    Mignonette | Orange Horseradish | Homemade Cocktail Sauce | Lime & Lemon
  • Pujado Solano Boquerones en Girasol
    15.00
    Tomate + Black Olive Dust | Olive Oil
Seafood Tower
Cheese and Charcuterie
  • Spanish Marinated Olives in Orange & Paprika al Fuego
    11.50
Spanish Cheese
Spanish Charcuterie
  • Jamón Serrano
    22.50
    12+ month cured ham
  • Jamón Iberico de Bellota
    38.00
    acorn-fed black hoof Iberico ham
  • Paleta Iberica de Bellota
    42.00
    acorn-fed black hoof Iberico Shoulder
  • Dry Cured Spanish Chorizo
    21.00
  • Dry Cured Iberian Bellota Pork Morcilla (Blood Sausage)
    16.00
  • Liver Pâté
    14.50
    Caramelizado
Chef's Board
  • Chef's Board for (2)
    46.00
    Cheese & charcuterie board for two people, chef's choice
  • Chef's Board for (4)
    78.00
    Cheese & charcuterie board for four people, chef's choice
  • Chef's Board for (6)
    103.00
    Cheese & charcuterie board for six people, chef's choice
Sourdough Selection (2pcs Ea)
  • Pan
    4.50
    Toasted Sourdough Bread, Olive Oil | Maldon Salt
  • Pan Tomaca
    6.50
    Toasted Sourdough Bread | Fresh Tomato & Garlic Oil
  • Pan Serrano
    18.00
    Toasted Sourdough Bread | Fresh Tomato & Garlic Oil | Serrano Ham
  • Pan Guerrilla
    24.00
    Toasted Sourdough Bread | Fresh Tomato & Garlic Oil | Serrano Ham | Manchego Cheese | Boquerones
Brunch Menu Main Courses
  • Huevos en Cacerola
    19.00
    Whipped Feta | Chorizo Espanol | Hazelnut Romesco | Sourdough Bread
  • Avocado Toast
    19.00
    Sliced Cucumber | Crumbled Queso | Pickled Carrots | Crispy Quinoa | Chile Oil | Cocoa Chile Sauce
  • Taco Breakfast
    20.00
    Cochinita [orange braised pork] | coriander | fried eggs | Habanero + Pineapple Homemade Hot Sauce | pickled onions
  • Toasted Bagel
    21.00
    Mascarpone | Tomato & Pickled Onions | Smoked Salmon | Sous Vide Egg | Crispy Capers | Side of Fried Potatoes
  • Charred Cauliflower "Steak & Egg
    24.50
    Sunflower + Italian Parsley Gremolata | Roasted Red Pepper coulis | Fresh lemon oil | Sunny Side up Eggs
Pork Pabellon Criollo: Traditional Venezuelan Breakfast
  • Roasted Citrus Pulled Pork
    22.00
    Black Beans & Queso Blanco | Scrambled Eggs | Arepas & Toston
Chicken Pabellon Criollo: Traditional Venezuelan Breakfast
  • Braised Chicken
    23.00
    Black Beans & Queso Blanco | Scrambled Eggs | Arepas & Toston
  • Whole Fried Fish of the Day
    36.00
    Homemade slaw & aioli | Corn Crust | Fire Roasted Lemon
  • Coconut French Toast
    18.00
    whipped mascarpone | Maple | Double Smoked Ham | Sunny Side up Eggs
  • Patatas Bravas
    20.00
    Hazelnut Romesco | Garlic Aioli | Hierbas Frescas + Birds' eye Chiles | Serrano Ham | Sunny Side Up Eggs
The restaurant information including the The Soca Kitchen menu items and prices may have been modified since the last website update. You are free to download the The Soca Kitchen menu files.
You may explore the information about the menu and check prices for The Soca Kitchen on the restaurant's website. restaurantguru.com takes no responsibility for availability of the The Soca Kitchen menu on the website.
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