Yakitori Torishin

Name: Yakitori Torishin
Address: 362 W 53rd St, New York City, New York, USA
Telephone: +12127570108
Price range: $$$$
Rating: 4.3

#911 of 51884 restaurants in New York City

Maybe this place was called Torishin earlier.

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Yakitori Torishin provides a selection of desserts

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In case the rain took you by surprise during the promenade around Hearst Tower, stop by this restaurant. Carpe diem – the Japanese cuisine waits for you. Nothing can be better than ordering good oysters, yakitori chicken and belly pork. Come here for tasty ice cream, crème brûlée and brulee dessert if you are hungry. Clients visit Yakitori Torishin to taste delicious wine, champagne or beer. Get your meal started with great ice tea, matcha or juice.

Food delivery is a big plus of this place. The waitstaff is said to be cheerful here. High prices are not suitable for this this spot. You will definitely like the pretty atmosphere and nice decor. This restaurant is a Michelin selection and has been awarded 2 black knife-and-fork symbols: the inspectors state that Yakitori Torishin offers supreme comfort.

Recommended by Restaurant Guru

Frequenty mentioned in reviews

takeaway food delivery dinner great service friendly staff

seafood yakitori chicken poultry chicken pork chicken skewers uni oysters rice steaks

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Ratings of Yakitori Torishin

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4.7

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Andrew Stewart

12 days ago on Google Request content removal

Superb yakitori

Bob Lou

17 days ago on Google Request content removal

First of all, before you even start eating, the restaurant itself is beautiful. There's wood all throughout and as you get to the main kitchen, the charcoal smoke smell becomes apparent. There is even a pretty bamboo outdoor space that you can see. The service is also top notch and very attentive. I had the pleasure of sitting right in front of the grill. Skewers reach your plate from the grill in seconds. In terms of the food, I was very pleased with everything. There's a lot of care put into everything and I loved the variety of chicken skewers. Everything was grilled excellently with a nice smoky flavor and juicy interior. My favorite skewer was probably the inner thigh with tare. I also enjoyed the wing skin skewer. Zucchini skewer was also fantastic as it was served a yummy mentaiko mayonnaise. I came for the skewers, but was also impressed by the shiso desert and ground chicken don. The ground chicken a very bouncy and inhomogeneous texture that was fantastic. The full meal was great and for