Tournedos Menu

Dinner Menu

• (3) Colossal Shrimp Cocktail

  $19
  With spicy cocktail sauce
• Half Dozen Oysters on the Half Shell (6)

  $19
• Spanish Clams

  $17
  With tomatoes and andouille sausage
• Traditional Style Clams Casino (12)

  $15
• Tuna Tartar 5 reviews

  $15
  With capers and lemon wasabi vinaigrette
• Baked" Lump Crab Cake

  $19
  With lobster sauce
• Fried Calamari

  $14
  With marinara and rémoulade sauces
• Beef and Fresh Mozzarella Carpaccio

  $10
• Cognac 3 reviews -Infused Seafood Bisque

  $13
• Baked Onion Soup

  $10
  With crostini and gruyere cheese
• Cream of Asparagus Soup

  $14
  With jumbo lump crab meat
• Sausage Arancini

  $12
  With marinara sauce
• Chef-Inspired Seasonal Ravioli

  $14
• Escargot and Blue Cheese

  $10
  With puff pastry
• Wagyu Meatballs

  $14
  With marinara topped with ricotta cheese

• Zuppa de Pesce "Feast of Seven Fishes

  $56
  Clams, mussels, shrimp, lobster, scallops, crab and calamari in a light tomato seafood broth

• Caesar

  $10
  With romano and parmesan reggiano cheeses
• Mixed Greens

  $10
  With balsamic vinaigrette
• Marinated Roasted Beets

  $10
  With crumbled goat cheese
• Lemon-Herb Marinated Seafood

  $14
  With feta
• Iceberg Wedge

  $10
  With creamy bleu cheese dressing
• Baby Spinach

  $10
  With honey mustard dressing, pistachios, red bell peppers and dried cranberries
• Tomato, Sweet Onion and Fresh Mozzarella

  $10
  With basil pesto dressing

• Ora King Salmon (Sushi Grade I)

  $39
• Hawaiian Big Eye Ahi Tuna (Sushi Grade 1)

  $47
• 1 ½ lbs. King Crab Legs
• Broiled 8 Oz. South African Cold Water Lobster Tail
• Domestic Lamb Rack Chops

  $52
• (2) 8 Oz Applewood Smoked Pork Chops

  $32
• Lemon-Herb Roasted Half Free Range Chicken

  $29

• 8 Oz. Center Cut Beef Tenderloin Filet

  $51
• 8 Oz. Center Cut Beef Tenderloin Filet Oscar Style

  $62
• Trio of 4 Oz. Beef Tenderloins

  $58
  (1) au poivre sauce, (1) oscar style, (1) maitre d' butter
• (2) 4 Oz. Tournedos of Beef Au Poivre

  $49

• 16 Oz. Bone-in Beef Tenderloin 6 reviews

  $59
• Dry-Aged NY Strip Steak

  $52
• Dry-Aged Porterhouse Steak

  $62
• Dry-Aged Bone-In Rib Steak 13 reviews

  $58

• 8 Oz. Wagyu Beef Tenderloin 9 Score

  $69
• Wagyu Ribeye Steak 7 Score

  $75
• Wagyu Strip Steak 7 Score

  $72

• Surf & Turf
  Broiled 8 oz. cold water lobster tail & 8 oz. beef tenderloin. Add ¾ lb. king crab legs - priced daily. Add oscar style ($11)

• Pan Roasted Crimini and Button Mushrooms
• Creamed Spinach 9 reviews
• Garlic Roasted Brussels Sprouts
• Market Fresh Vegetables
• Breaded Parmesan Seasoned Onion Rings
  With cajun mayonaise
• Grilled Asparagus
• Pancetta Home Fried Potatoes
• Yukon Gold Mashed Potatoes
  With truffle butter
• Gratin Potato Casserole
• Battered Seasoned French Fries
• Macaroni Carbonara
• Maple-Bourbon Mashed Sweet Potatoes

Lunch Menu

• (3) Jumbo Shrimp Cocktail

  $19
  With spicy cocktail sauce
• Spanish Clams

  $17
  With tomatoes and andouille sausage
• Baked" Lump Crab Cake

  $19
  With lobster sauce
• Fried Calamari

  $14
  With marinara and remoulade sauces
• Traditional Style Clams Casino (12)

  $15
• Chilled Oysters on the Half Shell

  $19
• Arancini 3 reviews

  $10
  With sausage center in marinara sauce
• Cream of Asparagus Soup

  $14
  With jumbo lump crab meat
• Cognac 3 reviews -Infused Seafood Bisque

  $13
• Baked Onion Soup

  $12
  With crostini and gruyere cheese

• Tomato, Sweet Onion and Fresh Mozzarella

  $10
  With basil pesto dressing
• The Broadway

  $12
  With chicken, apples, walnuts, grapes, crumbled bleu cheese and waldorf dressing over romaine
• Traditional Caesar

  $10
  With garlic croutons, aged parmesan reggiano and pecorino romano cheeses
• Mixed Greens

  $10
  With balsamic vinaigrette
• Baby Salad

  $10
  With honey mustard dressing, pistachios, red bell peppers and dried raspberries
• Lemon Herb Marinated Seafood Salad

  $14
  With shrimp, calamari, bay scallops, crab and feta cheese over mixed greens

• Shaved Steak Sandwich

  $14
  With sauteed onions, portobello mushrooms, steak sauce and provolone cheese
• B.L.T. Thick-Cut Cherrywood Bacon

  $12
  With avocado mayonnaise on whole grain wheat toast
• Vegetarian Wrap

  $10
  With grilled portobello mushroom, asparagus, roasted red pepper, lettuce, tomato and onion
• ½ lb. Tournedos Steakhouse Burger

  $14
  With bacon, american cheese, lettuce, tomato and onion
• Maple Bourbon BBQ Chicken Sandwich

  $12
  With carmelized onions and cheddar cheese
• Wagyu Meatball Sandwich

  $16
  With marinara and provolone cheese

• Wild Raised Tasmanian Salmon

  $39
• 8 Oz. Prime Center Cut Beef Tenderloin Filet

  $51
• (2) 8 Oz. Smoked Pork Chops

  $32
• Petite Dry Aged NY Strip Steak

  $39
• Petite Dry Aged Rib-Eye Steak

  $42

• Garlic Roasted Brussels Sprouts
• Grilled Asparagus
• Battered Seasoned French Fries
• Market Fresh Vegetables
• Breaded Parmesan Onion Rings
  With cajun mayonnaise

Easter Brunch Buffet

• Assorted Fresh Fruits & Berries
• House-Made Croissants & Muffins
• Crispy Bacon & Breakfast Sausages
• Country-Style Home Fried Yukon Potatoes
• Eggs Benedict
• Ham & Smoked Salmon
• Scrambled Eggs 1 review
• Belgian Waffles w/ Local Maple Syrup
• Selection of Artisan Breads
• Mixed Green Salad 2 reviews
• Edamame Salad
• Marinated Beet Salad
• Tournedos Seafood Salad
• Wagyu Meatballs w/ Marinara Sauce
• Braised Prime Short Ribs Ragu
• Shrimp, Scallop 9 reviews & Calamari Scampi
• Chicken Cutlets w/ Lemon & Virgin Olive Oil
• Pasta Carbonara
• Exotic Wild Rice
• Maple Bourbon Mashed Sweet Potatoes
• Crispy Brussels Sprouts w/ Bacon
• Made-To-Order Omelets

• Roasted Leg of Lamb
• Roast Prime Rib of Beef
• Italian Style Roasted Pork Loin

• Sweets Display w/ Variety of House-Made Desserts

• Bottomless Mimosas & Bellinis
• Coffee 12 reviews , Tea & Juice Station