Sashimi
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Selection of 398Salmon, Seabass, Yellowtail
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Selection of 6227Salmon, Seabass, Snapper, Yellowtail, Tuna, Spot Shrimp
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Selection of 9510Salmon, Otoro, Tuna, Yellowtail, Seabass, Snapper, Spot Shrimp, Sea-urchin, Squid
Nigiri
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Selection of 3140Salmon, Seabass, Yellowtail
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Selection of 6227Salmon, Seabass, Yellowtail, Snapper, Tuna, Prawn
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Selection of 9510Salmon, Seabass, Yellowtail, Snapper, Otoro, Tuna, Sea-urchin, Salmon Roe, Eel
Menus of restaurants nearby
Starters (Choice of Two)
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Sea Bass CrudoYuzu Soy, Rice Paper
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Crispy RiceTruffle Béchamel, Wagyu
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Avocado Saikyo Miso SushiCucumber, Miso Powder
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Baby Spinach SaladBlanched, Gomadare, Verjus, Lemon oil
Mains (Choice of One)
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Teriyaki SalmonSpinach, Wasabi Salsa
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Poached Catch Of The DaySweet Potato, Verjus, Burnt Butter
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Mushroom BibimbapTruffle Miso, Mushroom Textures
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Beef SandoUme, Tonkatsu
Desserts (Additional AED 35)
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Select one of our Signature deserts from the a la carte menu
Appetizer
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Sea Bass Crudo62Yuzu Soy, Rice Paper
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Crispy Rice52Truffle Bechamel, Wagyu
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Miso Soup28Brown Miso, Tofu Crisp
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Asparagus Ravioli103Truffle Ponzu Jus, Caviar
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Shrimp Tempura71Kimchi Sauce, Sesame Caviar
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Baby Spinach Salad52Gomadare, Verjus
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Fried Tofu52Honey Miso, Togarashi kataifi
Mains
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Short Rib Ramen 48h120Sweet Corn, Onsen Egg, Asparagus, Den Miso, Sesame
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Teriyaki Salmon111Spinach, Wasabi Salsa
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Poached Black Cod142Sweet Potato, Verjus, Burnt Butter
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Wagyu Yakiniku158Stir-Fried Mushrooms, Ginger Garlic Soy, Lotus Root
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Mushroom Bibimbap103Truffle Miso, Mushroom Textures
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Wagyu Sando168Confit Plum, Tonkatsu
Small Bites
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Shishito Pepper49Mizuna, Barley, Wagyu, Pepper Relish
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Edamame34Steamed/Grilled, Citrus Salt, Cherry Smoke
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TempuraPortobello Mushroom, Botan Ebi, Whitefish, Canadian Lobster, Broccolini, Green Asparagus
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Uchi Garden69Goma Dressing, Citrus, Spring Crispy Vegetables, Fresh Leaves, Nutty soil
The Sea Selection
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Truffle Lobster269Crustacean MisoBisque, Oscietra, Champagne Emulsion, Morrels
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Uni Soba249Konbu Dashi, Malt Barley Crumbs, Hokkaido Sea Urchin, Borage Flower, Beurre Blanc
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Yellowtail109Mandarin Ponzu Air, Caviar, Jalapeno Relish, Tangerine, Coriander Oil
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Maguro Tartar260Choux, Kimchi Goma Salsa, Kaluga Caviar
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Freemantle Octopus Terrine189Yuzu Khosu, Blood Orange Soy, Horseradish Bavarois, Squid Ink Crisp
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HoKkaido Scallops139Cocoa Butter, Vanilla Cauliflower Espuma, Wagyu Crumbs, Burnt Apple Relish
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King Crab299Pea & Asparagus Ditaloni, Thyme Jus, Teardrop Peas, Shiso Ponzu Veloute, Kombu Oil
Sushi
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Uchi Toro Caviar175Akami, Otoro, Chutoro, Oscietra Caviar, Negi
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Crispy Wagyu149Smoked Teriyaki, Black Garlic, Egg Powder, Caviar
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Unagi Foie Gras119Confit Yuzu, Crispy Shiso, Confit Cucumber
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Spicy Tuna109Kimchi Granita, Dry Miso, Confit Myoga
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Soft Shell59Pickled Daikon, Yuzu, Tarako Emulsion, Kataifi
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Golden Crab99King Crab, Nori, Gold Leaf, Cucumber Gel
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Crispy Shrimp99Botan Ebi, Shiso Lime Emulsion, Kizami Wasabi
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Salmon79Crispy Rice, Ikura, Yuzu Miso
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Avocado Saykio Miso59Crispy Avocado, Confit Cucumber, Arare
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Asparagus Truffle59Winter Truffle, Truffle Aioli, Enoki Crisp
The Wagyu Selection
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Wagyu Sando359A5, Katsu Sauce, Seared Wagyu, Confit Plum
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Seared Striploin209A5 Truffle Garum Emulsion, Kizami Wasabi Salsa, Nori Butter, Crispy Garlic
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Wagyu Tartar179A4, 100g, Tenderloin, Wagyu Garum, Oscietra Caviar, Cured Dry Egg, Wasabi Salsa, Fermented Malt Barley
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Gyoza99A5 Slow Cooked Wagyu, Tarragon, Rice Crisp, Pickled Kholrabi, Snow Peas, Kombu Oil
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Wagyu Short-rib3196-7grade, Pineapple Gel, Asparagus & Pea Ravioli, Beef Jus, Rhubarb
Desserts
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Pina Colada65Pineapple Panacota, Passion Fruit Gel, Pistachio Ganache, Coconut Sponge, Mochi
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Yu-Chi Oh!85Wild Berry Tuile, Rice Puffs, Popping Candies, Toasted Rice Praline, Freeze Dried Berries, Dulcey Ganache
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Strawberry Cheese Cake75White Strawberry, White Chocolate, Hazelnut, Ricotta, Fromager d’Affinois, Grape Tuile
Ishiyaki
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A5 Wagyu Sirloin MBS 11, 100g489
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A4 4-5 Striploin Grade Australian, 200g259
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Black Angus Tenderloin Australian 4MBS Australian, 200g209
Single Malt
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Laphroaig 10 YO75
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Macallan 12 YO110
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Bowmore Dark 15 YO110
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Balvenie Double Wood 12 YO90
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Kavalan120
Blended Whisky
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Chivas 18 Year Old140
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Johnnie Walker Black Label70
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Monkey Shoulder70
American
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Maker’s 4675
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Woodford Reserve85
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Michter’s 10 YO Kentucky Straight Rye150
SPARKLING SAKE
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Imada Seaside Sparkling Junmai550
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Dassai 45 Sparkling Junmai Daiginjo480
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Hakutsuru Awayuki Junmai Sparkling180
SPARKLING
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Zonin Rose75
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Zonin Brut75
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Dom Perignon Rose9600
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Dom Perignon Blanc4500
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Gramona Imperial Brut Vintage130
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Moët & Chandon Impérial1110
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Moët & Chandon Rosé Impérial1260
WHITE WINE
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Momo Sauvignon Blanc79
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Settlement Ashmore Riesling525
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Domaine Cordier Pere et Fils, Saint Veran119
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Domaine Tassin, Sancerre Blanc600
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Cloudy Bay Chardonnay149
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Craggy Range Celese Blanco69
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Torres Celeste Verdejo275
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Gerard Bertrand Naturae Chardonnay325
ROSÉ WINE
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Le Pas Du Moine425
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Whispering Angel Rosé425
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Minuty Prestige Rosé85
RED WINE
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Marco Felluga , Merlot95
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Domaine Triennes, Les Aureliens69
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Chateau Calon Segur850
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Chateau Cos Labory1200
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Trenel Beujolais Village69
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Torres Celeste375
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Blankbottle Master of None375
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Journeys End Shiraz350
Highballs
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Ichi Ban80Japanese Haku Vodka Cocktail, with Green Galia Melon, Green Sencha Tea and Absinthe
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Ni Ban80Toki Whiskey Perfectly Balanced with Umeshu and topped with Soda
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San Ban80Mango Miso Rum Based Highball with Yuzu Sake
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Yon Ban80A Light Sake-Based Highball, with Apple and Almond and finished with Soda
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Go Ban80A light and refreshing cocktail with uplifting notes of lime oleo and aloe vera with an infusion of Sichuan Tequila
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Roku Ban80Raspberry and Japanese earl grey harmoniously blended with Roku Gin and finished with a light sparkling sake
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Nana Ban80Intense flavours of Hojicha Tea balanced with banana oleo and black sesame, mixed with Super Nikka
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Hachi Ban80Japanese lemonade, featuring light matcha, lime and condense milk for a creamy, sparkling cocktail
KUDAMONO HAIBORU (NON-ALCOHOLIC)
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Ringo Haiboru70Apple and Almond Cordial, Hojicha Tea, Lyre’s American Malt
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Meron Haiboru65Melon Cordial, Sencha Tea, Lyre’s Dry London
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Mango Haiboru70Mango Cordial, Genmaicha Tea, Lyre’s White Cane
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Razuberi75Raspberry Cordial, Japanese Earl Grey Tea, Lyre’s Amaretti
CLASSIC COCKTAIL SELECTION
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Uchi Gin Basil70Gin. Basil. Citrus. Basil Oil.
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Uchi Martini75Vodka. Umeshu. Citrus. Cocoa.
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Espresso Martini75Vodka. Coffee Liqueur. Espresso.
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Margarita70Tequila Blanco. Orange Liqueur. Citrus.
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Boulevardier70Bourbon. Campari. Sweet Vermouth.
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Whiskey Sour65Bourbon. Sugar. Citrus. Bitters
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Daquiri65Rum. Sugar. Citrus
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Old Fashioned65Bourbon. Sugar. Bitters.
MAKI
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Asparagus Truffle51 AEDInoki Mushroom, Pickled Kolrabi, Avocado, Truffle Mayo
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Avocado Saykio Miso51 AEDAvocado, Confit Cucumber, Arare
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Salmon75 AEDCrispy Rice, Ikura, Yuzu Miso, Shisho
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Crispy Shrimp89 AEDBotan Ebi, Shisho Lime Emulsion, Kizami Wasabi
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Golden Crab119 AEDKing Crab, Gold Leaf, Cucumber Gel
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Lobster Maki135 AEDKimchee Tenkatsu, Gucho Mayo, Cucumber, Unagi Sauce
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Soft Shell99 AEDPickled Daikon, Yuzu, Mentaiko Emulsion, Kataifi
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Spicy Tuna109 AEDKimchi Granita, Dry Miso, Confit Cucumber
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Unagi Foie Gras109 AEDConfit Yuzuz, Crispy Shisho, Confit Cucumber
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Crispy Wagyu99 AEDSmoked Garum, Truffle, Egg Powder, Caviar
