Weavers Menu

Main menu

• Bread & butter

  4.50
  Warm sourdough / whipped garlic butter.
• Mixed olives

  4.50
  Italian pitted green & black olives / marinated in herbs & spices.
• House Hummus

  6.00
  Whipped hummus / grilled flatbread / lemon.
• Roquito pearls

  4.00
  Sweet & spicy chilli pearls.
• Corn ribs

  5.50
  Charred corn riblets / tajin chilli & lime spice / smoked paprika vegan mayo.

• Seasonal soup

  6.50
  House made soup / bread & butter.
• Cullen Skink 5 reviews

  8.50
  Smoked haddock / potato / leek / cream / bread & butter.
• Butternut squash arancini

  7.50
  Rice balls stuffed with winter spiced butternut squash / mozzarella / sage / black garlic aioli.
• Chicken liver & Scotch whisky pâté

  8.50
  Whisky & herb infused pâté / Scottish oatcakes / house chutney.
• Beetroot & goats cheese salad

  8.00
  Roast beets / dressed leaves / goats cheese crumb / curried walnuts / whipped goats cheese / balsamic glaze.
• Tom Yum mussels

  9.50
  Steamed West coast mussels / Thai Tom Yum broth – lemongrass / chilli / kaffir lime leaves / galangal.
• Harissa roast carrots

  8.00
  Roast carrots / harissa paste / house hummus / toasted almonds.

• Charcuterie

  24.50
  Cured meats / roasted aubergine / courgette / olives / basil / olive oil / balsamic / house bread.
• From the Sea

  26.50
  Tom Yum mussels / kombu hot sauce glazed crispy salmon belly / smoked salmon / basil / olive oil / house bread.
• Mediterranean

  21.50
  Roasted peppers / courgette / aubergine / hummus / olives / basil / olive oil / balsamic / house bread.

• Nduja arrabiata

  15.50
  Pappardelle pasta / Roquito pepper / nduja / salsiccia picante Italian sausage ragu / mascarpone / chilli threads.
• Battered Scottish haddock

  16.00
  Handcut chips / mushy peas / tartare sauce / grilled lemon.
• Salt baked beetroot

  15.50
  Kombu hot sauce / pomegranate hummus / pistachio crumb.
• Slow-braised steak pie

  16.50
  Handcut chips or colcannon / seasonal vegetables.
• Classic Caesar salad

  13.00
  Gem lettuce / croutons / Grana Padano / caesar dressing. Add bacon or chicken for £2.00
• Steak frites 4 reviews

  20.00
  Charred 6oz bavette steak / skin-on fries & your choice of: Peppercorn sauce / garlic butter / chimichurri / red wine jus
• Mac & cheese 4 reviews

  13.00
  Crispy onions / garlic crostini.
• Venison bangers & colcannon

  16.50
  Venison sausages / colcannon mash / seasonal vegetables / pickled blackberries / malbec & dark chocolate jus.
• Scottish salmon fillet

  19.50
  Colcannon mash / seasonal vegetables / warm tartare sauce / crispy pancetta / grilled lemon.
• Wild mushroom & truffle risotto

  17.00
  Sautéed wild mushrooms / butter / rosemary / Grana Padano / parsley / truffle oil.
• Beef short rib

  22.50
  Colcannon mash / seasonal vegetables / beef jus / crispy sage.

• 6oz Beef burger

  16.50
  Cheddar cheese / smoked crispy streaky bacon / house burger sauce / dill pickles / crispy onion / gem lettuce / beef tomato.
• Red-hot rancher

  14.50
  Buttermilk chicken burger drenched in buffalo hot sauce / ranch / crisp gem lettuce / tomato.
• Vegan Bhaji burger

  15.50
  Crisp Punjab bhaji patty / mango chutney / pickled carrot / vegan mint mayo / vegan bun.

• Mini mac & cheese 4 reviews

  6.00
• Skin on fries

  4.50
  Upgrade to truffle & grana padano fries for £1.50
• Salt & chilli fries

  5.00
• Handcut chips

  5.00
• Winter salad

  4.50
  Rocket / beets / butternut / balsamic.

Gourmet sandwiches

• Fish finger

  9.00
  Battered haddock / tartare sauce / peashoots.
• The Elvis

  8.50
  Peanut butter / banana / crispy streaky bacon.
• Cubano

  9.00
  Ham / Swiss cheese / pickles / mustard.
• Caprese

  8.00
  Tomato / buffalo mozzarella / basil pesto / balsamic dressing.
• Mediterranean

  9.50
  Falafel / house hummus / lettuce / tomato / pickled red onion.
• Philly cheesesteak 1 review

  12.00
  Thinly sliced steak / melted cheese / fried onions / bell peppers.
• Chicken club

  9.50
  Sliced chicken / crispy bacon / gem lettuce / tomato / mayo / cheese.
• Truffle mushroom

  9.50
  Slow cooked mushroom / truffle mayo / rocket / melted cheese.
• ADD: Seasonal soup, fries or handcut chips

  3.50

• Charcuterie

  24.50
  Cured meats / roasted aubergine / courgette / olives / basil olive oil / balsamic / house bread
• From the sea

  26.50
  Tom Yum mussels / kombu hot sauce glazed crispy salmon belly / smoked salmon / basil / olive oil / house bread
• Mediterranean

  21.50
  Roasted peppers / courgette / aubergine / hummus / olives basil / olive oil / balsamic / house bread

Dessert Menu

• Spiced banana loaf

  8.50
  Jamaican banana loaf / banana skin caramel / coconut gelato / toasted coconut flakes
• Sticky Toffee Pudding

  8.00
  Vanilla gelato or Crème Anglaise / honeycomb crumb / Scottish berries.
• Salted caramel chocolate tart

  8.50
  Chocolate pastry / dark chocolate / sea salt caramel / Glayva syrup / mascarpone.
• Black Forrest roulade

  7.50
  Hand rolled roulade meringue / chocolate / black cherry jam / kirsch cream / cherry coulis / vanilla gelato
• Trio of Gelato

  7.00
  Creamy Italian churned ice cream. Ask your server for today’s flavours!

Kids Menu

• 2 Courses & a drink

  9.95
• Fish 16 reviews & chips (gf)
  With mushy peas
• Mini steak pie
  With mash and vegetables
• Kids' cheeseburger
  With fries & salad
• Chicken tenders
  With fries & beans
• Two scoops of gelato
  Ask your server for today's selection!

Buffet Menu

• Option 1

  11.95
  Selection of sandwiches, Handmade Sausage Rolls, Selection of Cakes
• Option 2

  14.95
  Selection of sandwiches, Handmade sausage rolls, Cakes, Chicken Wings, Pasta Salad
• Option 3

  18.95
  Selection of sandwiches, Handmade sausage rolls, Selection of cakes, Chicken wings, Pasta salad, Tempura prawns, Mixed pakora

NIBBLES

• Warm bread & salted butter

  £4.75
  (gfo)(v)
• Chilli & lime olives

  £4.75
  Kalamata and green pitted olives, marinated in olive oil, chilies, lime, garlic & herbs (v)(gf)
• Red pepper hummus & flatbread

  £5.50
  (gfo)(vg)
• Garlic bread

  £4.75
  (add cheese + £1) (gfo)

STARTERS

• Soup of the day

  £5.50
  Served with bloomer bread (v)(vg)
• Cullen skink 5 reviews

  £6.95
  Smoked haddock, potato, cream, onion & garlic (gf)
• Prawn cocktail

  £7.95
  Marie rose, iceberg lettuce, brown bread & lemon (gfo)
• Chicken liver pate

  £6.95
  Rocket, toast & red onion chutney (gfo)
• Mushroom bruschetta

  £7.95
  Baba ghanoush, creamy mushrooms, garlic, thyme & truffle oil (v)(gfo)
• Beetroot & mackerel pate

  £6.95
  Oatcakes, mixed leaves & pesto (gfo)
• Haggis 3 reviews & Stornoway black pudding bonbons

  £7.50
  With whiskey sauce
• Breaded brie fritters

  £7.95
  With cranberry dip (v)
• Scottish smoked salmon

  £8.25
  With capers & shallots in a lemon dressing with brown bread (gfo)
• Smoked charcuterie board

  £11.95/£19.95
  Smoked & cured meats, bread, olives, grape chutney, grapes, apple, balsamic & oil
• West coast mussels

  £8/£16
  Served in either; White wine & cream (gfo) Tomato, chilli & garlic (gfo)

MAINS

• Beer battered Scottish haddock

  £15.95
  With hand cut chips, mushy peas. tartare sauce & lemon (gfo)
• Weavers steak pie

  £14.95
  Served with buttered vegetables and mash
• Mac & cheese 4 reviews

  £12.95
  Crispy cheddar top, crispy onions & garlic crostini (v) (add crispy smoked bacon, chorizo or Stornoway black pudding + £2)
• Slow braised beef feather blade

  £16.95
  With mashed potato, sautéed greens & a rich jus
• Haggis 3 reviews , neeps and tatties

  £14.95
  Served with peppercorn sauce (vgo)
• 6oz Steak frites

  £19.95
  Served with garlic butter (gf)
• Crab linguine

  £16.50
  With courgette, cherry tomato, lemon, parsley & chilies
• Confit lamb shoulder

  £17.95
  Tabbouleh, roasted veg & mint jus (gf)
• Ribeye steak 1 review

  £26
  Dauphinoise potatoes, roasted vine tomatoes & chimichurri (gf)
• Roasted butternut squash

  £14.95
  Tomato, feta, basil & courgette with crispy potatoes and herb oil
• Pan fried salmon

  £15.95
  With prawns, cucumber, samphire & parmesan mash in a fish broth (gf)
• Wild boar sausage

  £16.50
  With mash potato, red cabbage & a confit onion jus
• Chicken Caesar

  £14.95
  Roast breast of chicken, bacon, gem lettuce, parmesan, Caesar dressing and croutons (gfo)

BURGERS

• Scottish beef burger

  £13.95
  Served with salad & seasoned fries (gfo) Add cheese, bacon or fried egg for + £2
• Hot & sticky chicken burger

  £13.95
  Served with salad & seasoned fries (gfo) Add cheese, bacon or fried egg for + £2
• Five bean burger

  £13.95
  Served with salad & seasoned fries (gfo) Add cheese, bacon or fried egg for + £2

SUNDAY ROAST

• Roast beef 3 reviews

  £15.95
  Served with homemade Yorkshire pudding, roast potatoes, seasonal vegetables & lashings of gravy
• Roast chicken supreme

  £15.95
  Served with homemade Yorkshire pudding, roast potatoes, seasonal vegetables & lashings of gravy
• Spiced vegan nut roast

  £15.95
  Served with homemade Yorkshire pudding, roast potatoes, seasonal vegetables & lashings of gravy Add extra Yorkshire pudding or roast potatoes + £2.50

SIDES

• Seasonal veg

  £4.75
  (v)(gfo)
• Skin on fries

  £4
  (vg)(gf)
• Salt n chilli fries

  £4.95
  (vg)
• Hand cut chips

  £4.95
  (vg)(gf)
• Baby Caesar salad

  £4.95
  (gf)
• Mashed potato

  £4
  (v)
• Mini mac n cheese, grilled cheddar & crispy onions

  £5.50
  (v)