Whit's End Menu

HappyHour

• Marinated Olives and Nuts

  8.00
• Patatas Bravas 9 reviews

  5.00
• Polpette

  6.00
  Smoked paprika sauce, garlic aioli (v, gf)
• House Made Meatballs
  Truffle-tomato sauce, parmesan
• Crispy Brussels Sprouts

  8.00
  Goat cheese aioli, maple vinaigrette (v, gf)
• Chilled Shrimp

  5.00
  Calabrian chili cocktail sauce (gf)
• Grilled Italian Sausage

  8.00
  Braised cabbage, mustard (gf)
• House Picklings

  5.00
• Happy Hour Cocktails

  9.00
• Strawberry Fields Forever
  House-infused strawberry vodka, Pierre Ferrand Dry Curaçao, citrus simple
• Hibiscus Mule
  House-infused hibiscus vodka, Gosling’s ginger beer, lime
• House Old Fashioned
• Limoncello Spritz
• House Wine 3 reviews
  $5 gl/$20 bt
• Beers 6 reviews

  6.00
• Hazy Little Thing IPA
• Bierstadt Slow Pour Pilsner
• Station 26 Brewing Tangerine Cream

Dinner

• Burrata

  16.00
  Prosciutto di parma, arugula, fig preserve, focaccia toast (v)
• Mixed House Picklings

  7.00
  (v, gf)
• Marinated Grilled Baby Artichokes

  14.00
  Lemon mascarpone, brioche crumb (v)
• Eggplant Milanese Trio

  13.00
  Crispy fried eggplant, pesto & prosciutto, fig preserve & goat cheese, grilled tomato (v)
• Mushroom 9 reviews & Ricotta Ravioli

  14.00
  Sour cream, herb butter sauce (v)
• Marinated Olives & Nuts

  9.00
  (v, gf)
• Patate Il Formaggio

  12.00
  Roasted baby potatoes, cacio e pepe sauce, crispy prosciutto, basil (v)
• Beet Carpaccio

  12.00
  Goat cheese, arugula, pine nuts, citrus chutney (v, gf)
• Sourdough Focaccia and House Butter

  7.00
  (v)
• Polpette

  12.00
  House made meatballs, truffle-tomato sauce, parmesan

• Zuppa di Pomodoro

  10.00
  Parmesan toast (v)
• Lucinato Kale Salad

  14.00
  Apples, cranberries, almonds, bleu cheese, cider vinaigrette (v, gf)
• Romaine Caesar

  12.00
  Blistered tomatoes, parmesan, croutons

• Cacio e Pepe 1 review

  23.00
  Fusilli, pecorino, tellicherry pepper (v)
• Piccata

  29.00
  Linguine, panko fried chicken breast, sun-dried tomato, lemon, capers, parmesan
• Alla Vodka

  23.00
  Ziti lisci, basil, garlic chips, san Marzano tomato, cream, parmesan (v)
• Pesto

  23.00
  Caserecce, housemade ricotta, basil, pine nuts, parmesan (v)
• Ragù 4 reviews

  29.00
  Bucatini, beef bourguignon, charred onion, pecorino
• Scampi 6 reviews

  29.00
  Linguine, shrimp, roasted tomato, shallot, lemon-garlic butter, parmesan

• Whit’s Burger

  20.00
  Brioche bun, cheddar, bacon, tomato, onion, lettuce, truffle mayo, fries
• Pork Scallopini Marsala

  29.00
  Herb polenta, crimini mushrooms (gf)
• Fish 10 reviews & Chips

  27.00
  Beer battered cod loin, house slaw, tartar sauce, fries
• Salmon 8 reviews

  35.00
  Pan roasted salmon filet, tuscan bean puree, charred cauliflower, tomatoes, Calabrian pepper gremolata (gf)
• Steak Frites 4 reviews

  35.00
  Roasted beef coulotte, peppercorn sauce, arugula, fries (gf)

• Mac & Cheese 14 reviews

  8.00
• Herb Polenta

  8.00
• House Fries

  7.00

• House Infusions
  Honey-Lemon : Cranberry : Hibiscus : Strawberry : Bloody Mary

• No. 2 - Spicy Margarita
  Pineapple, ginger, ancho chili, damiana, lime
• No. 3 - Cucumber Collins
  Cucumber, juniper, ashwagandha, orange blossom, lemon verbena

Cocktails, Wine, Beer

• Strawberry Fields Forever

  14.00
  House-infused strawberry vodka, Pierre Ferrand Dry Curaçao, citrus, syrup
• Black Rose

  16.00
  Four Roses Bourbon, Ramazzotti Amaro, Chartreuse, maple syrup
• Hibiscus Mule

  13.00
  House-infused Hibiscus vodka, Gosling’s ginger beer, lime
• Proxy

  15.00
  Proximus Tequila Blanco, Pama Pomegranate, Pierre Ferrand Dry Curaçao, citrus, syrup
• Carajillo

  14.00
  Plantation Dark Rum, Licor 43, espresso
• Spanish Gin & Tonic

  15.00
  Ginraw Barcelona Gin, Fentimans Tonic, water, thyme, juniper, lemon
• Hugo Spritz

  15.00
  Elderflower Liquer, Prosecco, soda, mint, lime
• Bee’s Knees

  15.00
  Barr Hill Gin, lemon, honey syrup

• House Wine 3 reviews

  8.00
  Caposaldo Prosecco - Veneto, Italy
• House Wine 3 reviews

  8.00
  Famille Perrin Côtes du Rhône Blanc/Rosé/Rouge - Rhone, France
• Sparkling

  11.00
  Bisol ‘Jeio’ Prosecco - Veneto, Italy
• Sparkling

  13.00
  Pierre Sparr Crémant d’ Alsace Brut Rosé - Alsace, France
• White

  13.00
  Pala ‘Soprasole’ Vermentino - Sardinia, Italy
• White

  9.00
  Aveleda Vinho Verde - Loureiro, Portugal
• White

  12.00
  Andriano Pinot Grigio - Alto Adige, Italy
• White

  13.00
  Ladoucette ‘Les Deux Tours’ Sauvignon Blanc - Touraine, France
• White

  14.00
  Familia Torres ‘Pazo das Bruxas’ Albarino - Rías Baixas, Spain
• White

  15.00
  Gerald Talmard Macon-Chardonnay - Saone-et-Loire
• Rosé

  14.00
  Domaine de Leos ‘LEOS’ Cuvée Augusta Rosé - Méditerranée, France
• Red

  13.00
  Goros Tempranillo - Alava, Spain
• Red

  15.00
  La Nerthe ‘Les Cassagnes’ Côtes du Rhône - Rhône, France
• Red

  14.00
  Michele Chiarlo ‘Il Principe’ Nebbiolo - Piedmont, Italy
• Red

  12.00
  Crocus ‘L’Atelier’ Malbec - Cahors, France
• Red

  15.00
  Castelprile ‘Prelius’ Cabernet Sauvignon - Tuscany, Italy

• Draft Beer 1 review

  8.00
  Prost Brewing Vienna Lager
• Draft Beer 1 review

  8.00
  Prost Brewing Pilsner
• Draft Beer 1 review

  8.00
  Sierra Nevada Hazy Little Thing IPA
• Draft Beer 1 review

  7.00
  Blue Moon Belgian White
• Draft Beer 1 review

  7.00
  Modelo Especial
• Draft Beer 1 review

  5.00
  Coors Light
• Bottles & Cans

  6.00
  Coors Banquet
• Bottles & Cans

  6.00
  Corona
• Bottles & Cans

  8.00
  Schilling Local Legend
• Bottles & Cans

  9.00
  Founders Breakfast Stout
• Bottles & Cans

  8.00
  Whiteclaw
• Bottles & Cans

  7.00
  Heineken 0.0

Dessert

• Chocolate Terrine 4 reviews

  11.00
• Affogato 1 review

  11.00
  Vanilla Ice Cream, Lavazza espresso
• Honey Torte

  11.00