Wild Ginger Menu

Lunch

• Seaweed Salad

  4.50
  Seaweed tossed in a light dressing of mild chili & sesame oil.
• Shrimp Tempura

  6.00
  Three batter fried shrimp w/ vegetables. Served w/ tempura sauces.
• Agedashi Tofu

  4.50
  Deep-fried tofu in a sauce w/ daikon radish puree, ginger & scallions, topped w/ bonito, a japanese dried smoky fish shavings.
• Edamame

  4.25
  Boiled soybean pods, lightly salted.
• Fried Shumai (6 Pieces)

  4.50
  Open faced dumplings w/ your choice of filling: pork, shrimp, crab or combination.
• Grilled Beef Roils(6 Pieces)

  5.95
  Scallion​ or asparagus rolled in thinly sliced beef. Topped w/ house made teriyaki sauce.
• Asparagus Beef Roll

  7.95
• Soft Shell Crab

  8.50
  Tightly battered & fried. Served w/ ponzu citrus sauce & a touch of chili
• Sunomono

  4.00 - 7.00
  Chilled cucumber & seaweed served w/ a japanese vinegar dressing.
• Yakitori

  5.25
  Two​ chicken skewers grilled w/ japanese barbecue sauce.
• Shumai (6 Pieces)

  4.50
  Steamed open faced dumplings w/ your choice of filling: pork, shrimp, crab or combination.
• Gyoza (6 Pieces)

  5.00
  Pan-fried dumplings
• Beef Negimaki (Scallion)

  5.95
• Chuka Ika

  6.00
  Squid seasoned w/ mild red pepper & mixed w/ seaweed.

• Shrimp Asparagus Roll & Avocado Roll

  9.00
  12pc
• 1/2 Mistake Roll & Eel Avocado Roll

  10.00
  10pc
• Baby California Roll

  10.25
  W/ choice of spicy tuna, spicy salmon, spicy shrimp or sp.Octopus (12pc)
• Eel Roll, Shrimp Tempura Roll & Baby California Roll

  13.50
  17pc
• California Roll

  14.50
  With 2 pc tuna nigiri & 2pc of salmon nigiri (10pc)
• Chirashi Set

  17.00
  Assorted fish over a bed of sushi rice (tuna, white fish, crab, mackerel, salmon, shrimp, egg & octopus)
• Steak Teriyaki & Chicken Teriyaki

  11.00
• Salmon Teriyaki & Shrimp Tempura

  11.50
• Chicken Teriyaki & Fried Pork Shumai

  10.00
• Chicken Teriyaki & Choice of California Roll or Chef's Nigin or Chef's Sashimi

  10.00 - 11.00
• Vegetable Tempura & Vegetable Roll

  8.00
• Vegetable Udon Soup in Mushroom Fish Broth

  8.50
• Chicken Teriyaki

  8.50
  With miso soup, house salad & rice
• Shrimp Tempura

  8.00
  With tempura vegetables, miso, salad & rice
• Scallop Tempura

  9.00
  With tempura vegetables, miso, salad & rice
• 1/2 Mistake Roll & White Fish Tempura Roll

  9.00
  10pc
• Asparagus Tempura Roll & Alaskan Roll

  10.00
  12pc
• Philadelphia Roll & Spicy Tuna Roll 2 reviews

  11.25
  12pc
• Shrimp Tempura Roll

  14.50
  With tuna, salmon, crab, white fish & shrimp nigiri (10pc)
• Sashimi Combo

  15.50
  3 pieces each of tuna, salmon & shrimp
• Nigiri Combo

  16.00
  Tuna, salmon, white fish, shrimp, eel, crab, octopus (8pc)
• Steak Teriyaki & Shrimp Tempura

  11.50
• Steak Teriyaki & Scallop Tempura

  11.50
• Steak Teriyaki & Choice of California Roll or Chef's Nigiri or Chef's Sashimi

  10.00 - 11.00
• Shrimp Tempura & Choice of California Roll or Chef's Nigiri or Chef's Sashimi

  10.00 - 11.00
• Grilled Chicken Teriyaki Salad

  8.50
• House Udon Soup

  9.50
  With shrimp, chicken, & beef
• Steak Teriyaki

  9.50
  With miso soup, house salad & rice
• Vegetable Tempura

  8.00
  With tempura vegetables, miso, salad & rice
• Katsudon Battered Pork Loin

  10.00
  With sauteed onions & egg served over rice. Includes miso soup & salad.

Dinner

• Seaweed Salad

  4.50
  Seaweed tossed in a light dressing of mild chili & sesame oil.
• Shrimp Tempura

  6.00
  Three batter fried shrimp w/ vegetables. Served w/ tempura sauces.l
• Agedashi Tofu

  4.50
  Deep-fried tofu in a sauce w/ daikon radish puree, ginger & scallions, topped w/ bonito, a Japanese dried smoky fish shavings.
• Edamame

  4.25
  Boiled soybean pods, lightly salted.
• Fried Shumai (6 pieces)

  4.50
  Open faced dumplings w/ your choice of filling: pork, shrimp, crab or combination.
• Grilled Beef Roils(6 pieces)

  5.95
  Scallion​ or Asparagus rolled in thinly sliced beef. Topped w/ house made teriyaki sauce.
• Asparagus Beef Roll

  7.95
• Tuna Tatake

  18.00
  Slightly seared tuna thinly sliced w/ ponzu sauce
• Soft Shell Crab

  8.50
  Tightly battered & fried. Served w/ Ponzu citrus sauce & a touch of chili
• Sunomono

  4.00 - 7.00
  Chilled cucumber & seaweed served w/ a Japanese vinegar dressing.
• Yakitori

  5.25
  Two​ chicken skewers grilled w/ Japanese barbecue sauce.
• Shumai (6 pieces)

  4.50
  Steamed open faced dumplings w/ your choice of filling: pork, shrimp, crab or combination.
• Gyoza (6 pieces)

  5.00
  Pan-fried dumplings
• Beef Negimaki (Scallion)

  5.95
• Chuka Ika

  6.00
  Squid seasoned w/ mild red pepper & mixed w/ seaweed.

• Pick one

  18.00
  6 Pieces of tuna, salmon, or yellowtail nigiri
• Chirashi

  20.00
  Sushi Rice Bowl - Sushi chef pre-selected assorted fresh cuts of fish arranged over sushi rice.
• Sushi combo A

  27.00
  Sushi cher pre- selected assorted mgir (l2pc) & 8 pieces or rolls (tuna, cucumber & california roll) . 20 pieces totaL
• Sushi Combo C

  16.00
  Sushi cher pre-selected assorted nigri (6pc) & 3 pieces of tuna rolls. 9 pieces total
• Pick one

  18.00
  6 pieces each of tuna salmon or yellowtail roll (regular or spicy rolls)
• Tekka Don

  20.00
  Raw tuna slices arranged over sushi rice.
• Sushi Combo B

  21.00
  Sushi cher pre-selected assorted nigiri (9pc) & 6 pieces of rolls (tuna & eucumber roll) . 15 pieces total.

• Miso Soup

  1.75
• Green Salad w/ miso peanut dressing

  2.25
• Regular Sachimi & Nigiri Sushi Combo

  29.00
  Tuna, Salmon, & White Fish & sushi chef pie-selected eight pieces of nigiri
• Steamed Rice

  1.75
• Deluxe Sashmu & Nigui Sushi Combo

  35.00
  Tuna, Salmon, White Fish, & Octopus Sashimi & sushi chef pre-selected ten pieces of nigin.
• Small Sahimi Nigni & Sushi Combo

  24.00
  Tuna & Salmon sashiini & sushi chef pre-selected six pieces of Great care is taken in preparing your combination disbes. No substitutions. please

• Populmty Coutest platter (46pc)

  55.00
  Choose this platter & vote for you favorite roll. California roll, Shrimp Tempura roll, Sun roll, Mistake roll, Spicy tuna roll, Philadelphia roll, Eel/Avocado roll Spiderman roll
• Super special Rolls Platter (48 pc)

  80.00
  Allow 20-30 minutes for preparation flaming Dragon, Phoenix Roll, Orange crush Roll, Ichiban Roll, Spiderman Roll, & Tommy Roll
• Vegetable Roll Platter (24 pc)

  16.00
  Avocado roll, cucumber roll, vegetable roll, & Asparagus tempura roll

• Sashimi Deluxe— 7 kinds of sashimi (21 pc)

  32.00
  Tuna, salmon, white fish, yellow tail, super white tuna, Octopus, & Squid
• Sashimi Small— 3 kinds of sashimi (9 pc)

  18.00
  Tuna, salmon, & white fish
• Sadiin”i Regular—S kinds of sashimi (15 pc)

  26.00
  Tuna, salmon, white fish, yellow tail, & Octopus

Wine & Saki

• Ozeki House, USA

  4.50
• Momokawa silver, Oregon 750ml

  7.00 - 28.00
• Momokawa Pearl Nigori - sweet 750ml

  7.00 - 28.00
• Bishonen "Beautiful Young Man

  8.50
• Karatamba “Dry wave

  1.8L - 80.00
• Zipang Sparkling Sake

  12.00
• Sho chiku Bal Junmai Ginjo, UsA

  80.00
• Sayuri Nigori Sake Pink bottle - sweet & unfiltered

  18.00
• Ohtouka Sake “cherry Peach Blossom”

  21.00
• Osakaya chobei Daiginjo Sake by Ozeki 720ml

  55.00
• Sake Flight

  13.00
  A two oz. sampling of 4 different featured chilled sake.
• Ozeki House, USA

  9.00
• Momokawa Diamond, Oregon 750ml

  7.00 - 28.00
• Suishin Drunken Heart

  1.8L - 80.00
• Cold: 80.00
  Bottle: 1.8L
• Otokoyama “Man's Mountain”

  1.8L - 80.00
• Ozeki Nigori Sake Green bottle, UsA- sweet & unfiltered

  12.00
• Hana-Akawa Jumai Sparkling Sake “sparkling Flower

  14.00
• Hakutsuru Junmal Ginjo Blue bottle

  18.00
• Nanbushi Yamahai Junmai Rich Type Sake

  500ml - 38.00
• Hakutsuru sho-Une Junmal Dal Ginjo (very Special)

  720ml - 55.00

• Kikkoman

  4.75 - 19.00
• Koyuki Gold

  5.75 - 23.00
• Choya-with a plum

  8.50 - 34.00
• Hakutsuru Plum

  5.75 - 23.00
• Gekkeikan

  6.00
• Plum Flight

  11.00
  A two oz. sampling of 4 different featured chilled plum.

• Columbia, Riesling, washington, 2008

  7.00 - 28.00
• 32.00
• Ferrari-Carano, sauvignon Blanc/Fume Blanc, Sonoma, CA, 2009

  7.00 - 28.00
• Santa Barbara, chardonnay, Napa, California, 2008

  8.00 - 32.00
• Sonoma-cutrer, Russian River, chardonnay, california, 2008

  11.00 - 43.00
• Dog Point, Sauvignon Blanc, Marlborough, New zealand, 2007

  8.00
• E.O.S., Sauvignon Blanc, Paso Robles, CA, 2006

  6.50 - 26.00
• Filadonna, Pinot Grgio, Italy, 2008

  7.50 - 28.00
• Santa Margherita, Pinot Grigio, 2009

  11.00 - 43.00

• Chateau Thomas classic, cabernet Sauvignon, california, Nv

  6.00 - 24.00
• Pascual Toso, Malbec, Mendoza, Argentina, 2009

  7.50 - 30.00
• Santa Ema Reserve, Merlot, Maipo, chIle, 2008

  7.00 - 28.00
• Hess Select, Cabernet Sauvignon, California, 2007

  8.00 - 32.00
• Rodney Strong, Pinot Noir, Russian River, cA, 2009

  8.00 - 32.00

• Bud LIGHT, Louis 12oz.

  3.00
• Asahi Dry, Brewed in Canada 12oz.

  3.50
• Sapporo, Brewed in Canada 12oz.

  3.50
• Sapporo Large, Brewed in canada 20oz

  6.50
• Samuel Adams Boston Lager 12oz.

  4.00
• New Belgium Fat Tire Amber Ale, colorado 12oz.

  4.00
• Guinness Draught, Dublin 14.9oz.

  4.50
• Miller lite, Milwaukee 12oz.

  3.00
• Kirin lchiban, Brewed in California 12oz.
  3.5o
• Sapporo light, Brewed in canada 12oz.

  3.50
• Hoegaarden Belgium wheat Beer 12oz.

  4.00
• Heineken, Holland 12oz.

  4.00
• Stella Artois, Pale Lager, Belgium 12oz.

  4.50
• Kaliber made by Guineess (non-alcoholic) 12oz.

  2.50

Sushi

• Yellow Tail (Hamachi)

  5.50 per 2.00
• Salmon (Sake)

  4.75 per 2.00
• Crab (Kani)

  3.95 per 2.00
• Striped Bass (Suzuki)

  5.50 per 2.00
• Super White Tuna or Red Snapper

  5.50 per 2.00
• Eel (Unagi)

  5.25 per 2.00
• Sea Urchin (Uni)

  8.95 per 2.00
• Salmon Roe (Ikura)

  5.25 per 2.00
• Inar Zushi - Tofu Pouch Suchi

  3.95 per 2.00
• Tuna (Maguro)

  4.75 per 2.00
• Albacore (Served w/ Ponzu Citrus Sauce)

  4.75 per 2.00
• Shrimp (Ebi)

  3.95 per 2.00
• Floinder (Hirame)

  5.50 per 2.00
• Squid (Lka)

  4.25 per 2.00
• Octopus (Tako)

  4.50 per 2.00
• Egg (Tamago)

  3.75 per 2.00
• Surf Clam (Hokkigai)

  4.25 per 2.00
• Flying Fish Roe (Tobiko)

  4.95 per 2.00
• Sweet Shrimp (Ama Ebi) - Not Cooked

  8.25 per 2.00

• Lg California Roll (Crab, cucumber, avocado)rice in
  5:95
• Spicy Salmon Roll

  5.95 per 8.00
• Spicy octopus Roll

  5.95 per 6.00
• Spicy Albacore roll w/ Ponzu Sauce

  6.00 per 6.00
• Yellow Tail Roll

  5.00 per 6.00
• Shrimp Roll

  4.50 per 6.00
• Scallop Roll w/ fish roe & mayo

  6.50 per 6.00
• Eel & Avocado Roll (unagi+avocado)

  5.95 per 6.00
• Avocado Rice Outside Roll

  4.50 per 6.00
• Alaska Roll - Salmon/Avocado

  5.95 per 6.00
• Vegetable Roll (cucumber avacado, asp)

  4.75 per 5.00
• Spider (Soft shell Crab, cucumber, spicy sauce)

  8.25 per 5.00
• Asparagus Tempura Roll w/ spicy sauce

  4.95 per 6.00
• Dragon Roll-eel & cucumber+avo on top

  15.00 per 8.00
• Phoenix Roll - fried shrimp, eel, avocado

  16.00 per 8.00
• Jolly Hot - Jalapeno, cream cheese, sp. Sauce

  4.95 per 8.00
• Lchibann - White Fish Temp, Crab Salad, Mayo

  14.00 per 8.00
• Firecracier - Jalapeno, sp.tuna, sp. sauce

  7.50
• Super California w/ RICE oUT & fish roe

  6.25 per 8.00
• Spicy Shrimp Roll

  5.95 Per 6.00
• Spicy Tuna Roll 2 reviews

  5.95 per 6.00
• Tuna Roll 2 reviews

  4.75 per 6.00
• Salmon Roll

  4.75 per 6.00
• Salmon Skin Roll w/ fish roe

  4.95 per 6.00
• Eel Roll (Unagi)

  5.95 per 6.00
• Eel cucumbdr Roll (unagi+cucumber)

  5.95 per 6.00
• Cucumber Roll

  3.75 per 6.00
• Phlldwphia - sm. salmon, crm cheese, vege

  6.50 per 6.00
• Asparagus Roll w/mayo

  4.75 per 6.00
• Shrimp Tempura Roll (sp. sauce & cucumber)

  5.75 per 5.00
• Sun Roll(Tuna, Salmon, crab) tempura wsauce

  8.95 per 5.00
• Mistake - spicy tuna tempura roll

  7.00 per 8.00
• Orange crush Asp temp, Salmon, Bonito

  14.00 per 8.00
• Spiderman - softshell crab, hot peppers, ponzu

  15.00 per 8.00
• Hidden Dragon- sp tuna, eel, shrimp & roes

  17.00 per 8.00