Zeffirelli Ristorante Italiano Menu

Main Menu

• Calamari Fritti & Zucchini

  $12
  Tender Calamari and Zucchini Dusted in Flour & Quick Fried Crisp served with Marinara Sauce
• Gamberi alla Zeffirelli

  $14
  Shrimp in garlic and white wine sauce
• Salsicce Alla San Gennaro

  $12
  Traditional Italian Spicy Sauage Oven Roasted with sweet peppers & Onions, Tomato Sauce over Crostini
• Cozze alla Liguria

  $12
  Fresh Mussels steamed with White Wine, Garlic, Italian Parsley & Tangy Marinara Sauce
• Lumache Boscaiola

  $12
  Snails served with Garlic-Butter Sauce and Fragance of Pernod
• Vongolae Casino

  $12
  Baked stuffed Clams with special blends of Seasoning & Bread Crumbs
• Salumi e Formaggio

  $16
  Antipasti of Proscuitto, Soppressata, Salami, Taleggio Cheese, Asiago Cheese and Red cow Cheese

• Minestrone Di Vegetali

  $7
  Fresh Homemade Vegetable Soup
• Minestra Del Giorno
  Soup of the Day

• Mozzarella Caprese

  $10
  Fresh Mozzarella, Tomatoes, Onions, Basil, Oregano, Extra Virgin Olive Oil
• Insalata alla Cesare

  $9
  Hearts of Romaine Lettuce with Homemade Caesar Dressing, Garlic Croutons and Parmesan Cheese
• Insalata Mista

  $9
  Mixed Baby Greens with Crumble Gorgonzola Cheese in Balsamic Vinaigrette
• Insalata di Rucola

  $9
  Baby Arugula Salad with Parmesan Cheese, Lemon Vinaigrette
• Insalata di Finocchio

  $10
  Fennel Salad with Goat Cheese, Walnuts & White Truffel Oil

• Pappardelle E Ragu

  $18
  Homemade Ribbon Pasta with Home-made Veal Ragua sauce
• Ravioli Di Vitello

  $18
  Homemade Ravioli filled with Spinach and Veal and served with Tomato Sauce
• Linguine Alle Vongole

  $19
  Fresh Clams, sauteed with garlic, oregano, Italian parsley and white wine sauce and served over Linguine
• Ravioli Quattro Formaggi

  $18
  Stuffed Home Made Ravioli with Four Cheeses and Served with White Wine Sauce and Cherry Tomatos
• Ravioli Di Aragosta

  $22
  Ravioli Stuffed with Fresh Maine Lobster, leeks & Fresh Tarragon in Creamy Lobster Brandy Sauce
• Lasagna al Forno

  $18
  Homemade Layers of Pasta, Baked with Two Cheeses, Ground Veal, and Special House Sauce
• Gnocchi al Pomodoro

  $18
  Potato Dumpling with fresh Tomatoes, Garlic Olive Oil, Basil & melted Mozzarella
• Parmigiana di Melanzane

  $17
  Layers of Eggplant Mozzarella Cheese & Fresh Roma Tomato Sauce

• Picatta di Vitello

  $17
  Veal Scaloppine Sauteed with Capers & Lemon Butter Sauce
• Scaloppine Alla Marsala

  $17
  The Classic Veal Scaloppine pan seared in a Marsala Wine Sauce & Mushroom
• Cotolletta Alla Parmigiana

  $17
  Veal Scaloppine, breaded & baked, topped with Mozzarella Cheese and
• Veal Milanese

  $17
  Breaded Veal Scaloppine served over Arugula Salad with Lemon Vinaigrette
• Pollo Alla Piccata

  $14
  Breast of Chicken Sautéed with Artichokes, Capers, Mushrooms, Lemon & Wine Sauce
• Pollo Marsala

  $14
  Chicken Breast Pan-seared with Marsala Wine & Mushrooms
• Pollo alla Romana

  $14
  Chicken Breast topped with Proscuitto, Melted Mozzarella Cheese in White Wine Sauce & Mushrooms
• Pollo Alla Parmigiana

  $14
  Chicken Breast, Breaded & Baked with Fontina Cheese in a Tangy Marinara Sauce and served with Linguine
• Salmone Grigliato con Insalata di Cesare

  $17
  Grilled Or Blackened Fillet of Norwegian Salmon served over our tradicional Caesar Salad
• Branzino Santa Margharita

  $17
  Grilled Mediterranean Sea Bass with Cherry Tomatoes, Spring Onions & White Wine Sauce
• Scampi Monte Cristo

  $18
  Jumbo Shrimps sauteed with Garlic and White Wine Sauce OR Tangy Marinara Sauce with choice of Pasta OR Vegetables
• Linguine San Remo

  $19
  Linguine served with Shripms, Scallops, Calamari sauteed in White Wine, Shallots, Herbs & Tangy Marinara Sauce

• Tiramisu 95 reviews , Cannoli or Wild Berries Sorbet
• American Coffee or Tea

• Picatta di Vitello

  $24
  Breast of Chicken Sauteed with Capers, Lemon-Butter Sauce
• Scaloppine Alla Marsala

  $24
  Veal Scaloppine Sautéed in Marsala Wine & Mushrooms Sauce
• Scaloppine Al Funghi Porcini

  $25
  Veal Scaloppine with Porcini Mushrooms, White Wine & Brandy Cream Sauce
• Saltimboca alla Romana

  $24
  Veal Scaloppine with Proscuitto, Sage in White Wine Sauce
• Cotoletta alla Parmigiana

  $24
  Veal Scaloppine breaded and baked with Mozzarella Cheese and Marinara Sauce served with Linguine

• Filetto Di Manzo alla Griglia

  $35
  Grilled Filet Mignon served in Green Pepper Corn Sauce`

• Pollo Alla Marsala

  $19
  Breast of Chicken Sautéed with Mushrooms, Marsala Wine Sauce
• Pollo Picatta

  $19
  Breast of Chicken Sauteed with Capers and Lemon-Butter Sauce
• Pollo Alla Parmigiana

  $19
  Chicken Breast breaded & Baked with Fontina in Tangy Marniara Sauce with Linguine
• Pollo Alla Romana

  $19
  Breast of Chicken Topped with Proscuitto, melted Mozzarella Cheese in White Wine Sauce and Mushrooms

• Scampi Monte Cristo

  $25
  Jumbo Shrimp Sautéed with Garlic and White Wine Sauce OR Spicy Marinara Sauce over Luinguine Pasta
• Branzino Capri

  $24
  Grilled Mediterranean Sea Bass with Cherry Tomatoes, Spring Onions & White Wine Sauce
• Festa di Mare

  $26
  Jumbo Shrimps, Scallops, Calamari sauteed in White Wine, Shallots & Tomato Sauce, served over a bed of Linguine
• Salmone Veneziana

  $24
  Grilled Fillet of Norwegian Salmon served over Spinach with Light Dijon Mustard Sauce
• Branzino Capri

  $24
  Grilled Mediterranean Sea Bass with Cherry Tomatoes, Spring Onion and White Wine Sauce

• Homemade Tiramisu or Cannoli
• American Coffee or Tea

• Salad 112 reviews
  Garden Salad served with House Vinaigrette Dressing

• Branzino Capri
  Sautéed Filet of Mediterranean Sea Bass topped with Crab Meat and served with Lobster/Champagne Sauce
• Roasted Rack of Lamb
  Served with Wild Mushrooms & Rosemary Sauce
• Famous Veal Chop
  Marinated with our own Herbs and Spices, Pan Seared and then Grilled to Perfection

• Caesar Salad 31 reviews
  Romaine Lettuces with Homemade Dressing, Garlic Croutons & Parmesan Cheese

• Fried Calamari
  Tender Calamari Dusted in Flour & quick fried crispy served with Marinara sauce
• Gamberi alla Zeffirelli
  Sautéed Jumbo Shrimp with Garlic & white wine sauce

• Ravioli Alla Paesana
  Homemade Ravioli filled with Sausage, Spinach, Parmigiano, & Tomato Sauce
• Gnocchi Quattro Formaggi
  Potato Dumpling served with Four Cheese Sauce

Wine List

• Babbo, Prosecco 2 reviews
• Bellini 2 reviews , (Sparkling Wine with Peach Nectar)
• White Pinot Grigio, Benvolio, Friuli, Italy
• White Zinfandel, Teldeschi, CA
• Chardonnay 2 reviews , Siema, Italy
• Sauvignon Blanc 1 review , Ponga, New Zealand
• Riesling, Joseph Bauer, Austria

• Merlot 1 review , Siema, Italy
• Syrah, Alcesti, Sicily
• Nero D'avola, Alcesti, Sicily
• Pinot Noir, Mont-Pellier, Napa, CA.
• Cabernet Sauvignon, 901 Summit
• Chianti Classico, Moli Neri, Toscana, Italy
• Malbec 5 reviews , Musaragno, Italy
• Montelpuciano D'Abruzzo, San Lorenzo, Italy
• Pinot Noir, Meomi, Sonoma, CA.

• La Cappucina, Sauvignon Blanc 1 review , Veneto
• Joseph Bauer, Riesling, Austria
• Benvolio, Pinot Grigio 1 review , Friuli
• Santa Margharita, Pinot Grigio 1 review , Alto Adige
• Jermman, Pinot Grigio 1 review , Venice
• Casina Montagnola Morasso, Timorasso, Piemonte

• Ponga, Sauvignon Blanc 1 review , New Zealand
• 10 SPAN, Chardonnay 2 reviews , Central Coast, CA.
• Girardet, Chardonnay 2 reviews , Umpqua Valley, Oregon
• Cakebread Cellars, Sauvignon Blanc 1 review , Napa Valley, CA
• Jordan, Chardonnay 2 reviews , Russian River, CA.
• Trefethen, Chardonnay 2 reviews , Napa Valley, CA
• Chalk Hill, Chardonnay 2 reviews , Russian River, CA
• Chalk Hill, Chardonnay 2 reviews , Russian River, CA

• Babbo, Prosecco 2 reviews , Italy
• Il Falchetto, Moscato D'Asti, Italy
• Marenco Pineto, Branchetto D'Acqui, Italy
• Ferrari, Brut, Trento, Italy
• Domaine Corneros, Taittinger, Ca.
• Moet & Chandon, Imperial, France

• Oddero, Dolcetto D'alva
• Castello di Uviglie (1491), Albarossa
• Cascina Montagnola, Barbera

• Lodali Rocche 7, Fratelli Barbaresco
• Gaja, Barbaresco, DOCG

• Michele Chiarlo, Barolo
• Oddero, Barolo
• Marchesi Di Barolo, Cannubi

• Guidobono, Langhe

• Scopone, Rosso di Montalcino
• Le Coste, Rosso di Montalcino

• Le Coste, Brunello di Montalcino
• Scopone, Brunello di Montalcino
• Villa Le Prata, Brunello di Montalcino
• Il Poggione, Franceschi, Brunello di Montalcino
• Antinori, Pian Delle Vigne, Brunello di Montalcino

• I Fabbri, Olinto, Chianti Classico (Sangiovese, Merlot 1 review )
• Frescobaldi, Nipozzano Riserva, Chianti Rufina
• Nozzole, Chianti Classico Riserva
• Barone Ricasoli Brolio, Chianti Classico
• Castello di Lucignano, Chianti Classico Riserva
• Crespi Fontalpino, Chianti Classico
• Ruffino Gold, Chianti Classico Riserva

• Rubizzo, Rocca delle Macie

• Mazzoni Toscano Rosso, (Sangiovese, Merlot 1 review )
• Baracchi O'lillo! (Merlot, Sangiovese, Cab.Sauv, Syrah)
• Il Bruciato, Bolgheri, Guado Al Tasso
• Uccelliera, Rapace, (50% Syrah, 50% Cabernet Sauvignon)
• Baracchi, Ardito, (Syrah/Cabernet Sauvignon) (92pts)
• Gaja, Promis, Ca' Marcanda (92pts)
• Tignanello, Antinori, (Sangiovese, Cab. Franc, Cab. Sauvignon)
• Ornellaia, Bolgheri (Cab.Sauv, Cab.Franc, Merlot 1 review , P.Verdot)
• Flaccianello della Pieve, Fontodi (100% Sangiovese) (93.2)
• Solaia, Antinori (Cab.Sauv, Cab.Franc, Sangiovese)
• Sassicaia, Tenuta San Guido, (Cab. Sauvignon, Cab. Franc)

• Begali, Tigiolo, (Corvina, Cabernet Sauvignon)
• Dal Forno Romano, Valpolicella Superiore (93pts)

• Tedeschi, Amarone Dell Valpolicella
• Begali, Amarone Della Valpolicella
• Begali, Ca'Bianca, Amarone Della Valpolicella (95pts)
• Allegrini, Amarone Della Valpolicella (94pts)
• Bertani, Amarone Della Valpolicella Classico

• Begali, Ripasso Della Valpolicella Classico Superiore

• I Sassi, Aglianico del vulture, Basilicat
• Fontezoppa, Marche Rosso, Marche
• Villa Mottura, Primitivo Di Manduria, Puglia
• Casale Del Giglio, Petit Verdot, Lazio
• Conte Brandolini, Vistorta, Merlot 1 review , Friuli
• Colsanto, Sagrantino Di Montefalco, Umbria
• Firriato Chiaromonte, Nero D'Avola, Sicilia
• Marramiero, Inferi, Montepulcino D'Abruzzo, Abruzzo

• Lowry Hill, Alexander Valley, Ca
• Earthquake, Napa Valley, Ca.
• Mount Veeder Winery, Napa Valley, Ca
• Trinchero, Napa Valley, Ca
• Cakebread Cellars, Napa Valley, Ca
• Caymus, Napa Valley, Ca
• Silver Oak, Napa Valley, Ca
• Opus One, Mondavi Rothschild, Napa Valley Ca.

• Artesa, Elements, Sonoma-Napa, CA
• Trefethen, Napa Valley, CA

• Girardet, Umpqua Valley, Oregon
• Meomi, Sonoma Valley (90pts)
• Belle Glos, Clark & Telephone, Santa Barbara, (93pts)

• Graffigna Reserve Malbec, San Juan, Argentina
• Franciscan, Magnificat. Napa Valley
• Stags Leap, Petite Syrah, Napa Valley
• Rubicon, Rubicon Estate

Valentine's Day Menu

• Calamari Fritti

  $15
  Squid & zucchini lightly dusted in flour, quick Fried, served with spicy tomato sauce
• Gamberi alla Zeffirelli

  $15
  Jumbo shrimp with garlic smothered In a chardonnay wine sauce
• Bruschetta

  $12
  Toasted Bread with Fresh Garden Tomatoes, Garlic & Extra Virgin olive Oil
• Oyster Rockefeller

  $14
  3 Baked Oyster with Spinach, Pernod and Béchamel Sauce

• Insalata di Rucola Parmigiano

  $11
  Baby arugula salad with Italian dressing and shaved parmigiana cheese
• Burrata 25 reviews

  $16
  Creamy "Butter milk mozzarella cheese" with fresh tomatoes, fresh basil, EVOO
• Insalata Cesare

  $10
  Caesar salad, with Caesar dressing And brioche croutons
• Insalata Mista

  $10
  Mixed of baby greens with balsamic vinaigrette

• Italian Wedding Soup

  $11
  Escarole and meat ball soup with Stellini pasta and chicken broth

• Ravioli alla Formaggio

  $20
  Homemade ravioli filled with cheese With Fresh Tomato, Garlic, Basil sauce
• Linguine Vongole

  $25
  Linguine with Fresh Neck Clams, Garlic, Olive Oil and white wine and Cherry Tomatoes
• Lobster Crab Ravioli

  $25
  Homemade ravioli stuffed with Lobster And Crab in brandy cream sauce
• Tortellacci

  $22
  Homemade Tortellacci filled with braised veal & beef in a veal Reduction Sauce with Sage and Shiitake Mushroom

• Salmone Zeffirelli

  $32
  Filet of Norwegian Salmon Stuffed crab meat, shiitake mushroom In a Buerre Blanc sauce
• Chilean Sea Bass

  $37
  Filet of Chilean Seabass wrapped with Prosciutto, white Truffle Oil over Lentil
• Linguine Cleopatra "Feast of the Sea

  $40
  Lobster Tail, jumbo shrimp, scallops, mussels In lobster champagne sauce over linguine

• Veal Saltimbocca

  $32
  Sautéed Veal scaloppine with Prosciutto, Mozzarella, Sage White Wine sauce
• Costoletta di Miale alla Zeffirelli

  $30
  Stuffed Pork Chop with Prosciutto, Mozzarella Cheese and Port Wine Sauce
• Filet Mignon 4 reviews

  $40
  9 oz. Grilled Filet Mignon With Barolo wine Sauce
• Petto di Pollo Marsala

  $27
  Breast of Chicken sautéed with Mushrooms, Marsala Wine Sauce
• Rack of Lamb

  $48
  Grill Rack of Lamb with Rosemary, Garlic and White Wine Sauce
• Lombata di Vitello

  $60
  Our Famous" veal chop, Lemon, Paprika, then pan seared and grilled To perfection
• Steak au Poivre

  $40
  12 oz. NY Sirloin with Crushed Black Pepper Then grilled and served with Black Pepper, Shallots, Brandy, and Brown Sauce

• Tiramisu 95 reviews
• Cheese Cake
• Dark Chocolate Mousse Cake
• Godiva Tartufo
• Cream Brulee
• Panacota
• Cannoli 38 reviews
• Sorbet 5 reviews
• Gelato 9 reviews

Savino Recine Magic Show

• Grilled Baby Octopus
  Grilled Baby Octopus with Fresh Herbs

• Insalata Mista
  Mixed of baby greens w/ Fresh Strawberries, Pears, Crumble Gorgonzola Cheese and balsamic vinaigrette dressing

• Four Cheese Ravioli
  Home-Made Four Cheese Ravioli with Fresh Homemade Tomato Sauce

• Pork Chop 18 reviews
  Pan Seared Pork Chop with Madeira Wine Sauce
• Halibut 9 reviews
  Grilled Halibut Fish over Julianne of vegetables with Saffron Sauce
• Petto di Pollo Marsala
  Breast of Chicken sautéed with wild Mushrooms and Marsala Wine Sauce
• Piccata di Vitello
  Veal Scaloppine sautéed with Lemon, Capers and White Wine Sauce

• Tiramisu 95 reviews , Cannoli 38 reviews
• American Coffee or Tea