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Best carpaccio in Lebbeke restaurants

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Open at...Open on Sunday at 04:30 and 1+ hour

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Carpaccio

Italy
It's an Italian appetizer made from thinly sliced raw meat or fish, drizzled with lemon juice and olive oil and served with onions and capers. Carpaccio was introduced in Venice in 1950.

A restaurant owner cooked it for a countess who couldn't eat boiled meat for medical reasons.Collapse

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Cartoon
#10 of 126 places to eat in Lebbeke
ClosedOpens at 11:30
Belgian, European
$$$$
... Nous les prenons , carpaccio de bœuf sans assaisonnement, insipide , avec 3 lamelles de pseudo parmesan , des
Rembrandt
Rembrandt / Restaurant
#14 of 126 places to eat in Lebbeke
ClosedOpens at 12:00
Belgian, French, Vegetarian options
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