Best chicago-style pizza in Oslo restaurants
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Chicago-style pizza
This is something between pizza and open pie, and the dish was prepared by the chef of the pizzeria UNO, Hayk Sewell, in 1943. As you might guess, this pizzeria was in Chicago.
Later, Chicago-style pizza became one of the most popular types of pizza in the US. Chicago pizza is distinguished by a high bead and filling, necessarily containing a tomato sauce with oregano and basil and mozzarella and parmesan cheeses. This high pizza is made very delicious and incredibly rich and juicy, be sure to try.
#1062 of 6619 places to eat in Oslo
Open until 11PM
Jernbanetorget
#799 of 6619 places to eat in Oslo
Open until 11PM
Stortinget
#55 of 6619 places to eat in Oslo
Closed until tomorrow
Vegetarian options
Grønland
#552 of 6619 places to eat in Oslo
Open until 12AM
Italian, Pizza, Wine bars
Nationaltheatret
... not fans of Italian-style pizza (prefer Chicago style deep dish), but this
... on this small peninsula, even dancing in spring and summer out next to the
#778 of 6619 places to eat in Oslo
Open until 11:30PM
Jernbanetorget
Chicago style meat pizza with good crust
#1693 of 6619 places to eat in Oslo
Closes soon:
9PM
#628 of 6619 places to eat in Oslo
Open until 11PM
Løren
#677 of 6619 places to eat in Oslo
Open until 12AM
Pizza, American
