Top 1 restaurant with cordon bleu in Seegräben
/ 1Sort by
Relevance
Relevance
Distance
Michelin
Trip
Frommer's
Zomato
Google
Foursquare
Facebook
Yandex
Current location
Point on map
Seegräben city center
Open now
Find restaurants that are open now
Open at...
Set the time and duration of opening hours of the restaurant
Duration (hours)
1
2
3
4
5
Open now and for 1+ hour
Types
Cuisines
Dishes
Features
Sort by
popularity
alphabet
Apply
1 result found
Filters
Apply
Cancel
Clear
Location
Seegräben
Distance
Average price
Opening hours
Types
All
Cuisines
All
Dishes
All
Features
All
Cordon bleu
It's a very tasty and hearty dish that originated in Brig, Switzerland, in the 1940s. Cordon blue means "blue ribbon" in French.
It is a veal schnitzel stuffed with cheese and ham. Alternatively, the meat can be wrapped around slices of cheese or ham, then breaded and fried or baked.
Closes soon:
11PM
May be permanently closed
