Spanish, European, Vegetarian options
Open now 13:30 - 15:30, 20:30 - 22:30
$$$$ Price range per person 40-95 €
Igara Bidea, 33, 37, San Sebastián
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Get directions Igara Bidea, 33, 37
San Sebastián, Basque Country, Spain

Among other Spanish cuisune places to visit, this restaurant can be one of the greatest. The truth is that you will really enjoy mouthwatering hake, tartare and cod. Many people visit eMe Be Garrote to try nicely cooked gelato, parfait and soufflés.

It's easy to find this place due to its great location. This place is known for delicious wine, cider or tonic. You will appreciate good cortado, lemonade or juice at this spot. The staff is said to be knowledgeable here. The fabulous service is a big plus of this restaurant. Tasty food at affordable prices are provided here. You will appreciate the divine decor and charming ambiance of eMe Be Garrote. It's a Michelin one-star restaurant, this award is usually given for providing delicious meals.

Visitors' opinions on eMe Be Garrote

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Perfect Michelin star restaurant. Very stylish and fine cooking!
Outstanding food and service in a pleasant old cider cellar environment.
Disappointing.and basically, dare I say.... They are being stingy. Ordered the dinner set and wine pairing. Extremely expensive so we expected quality. They did not pair all of the meals with wines and some where just the same wines. For a place with a michilin star this is lazy, boring, uninspiring, and cheap. The meal set was scanty for 95 Euros per person and we are more at another restaurant on our way home. I emailed them about the wines a week ago, and haven't heard back. Take the michilin star away.
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Igara Bidea, 33, 37, San Sebastián, Basque Country, Spain
Booking Сredit cards accepted Delivery No outdoor seating No Wi-Fi Parking Wheelchair accessible
Opening hours
SundaySun 13:30-15:30
MondayMon Closed
TuesdayTue 13:30-15:30, 20:30-22:30
WednesdayWed 13:30-15:30, 20:30-22:30
ThursdayThu 13:30-15:30, 20:30-22:30
FridayFri 13:30-15:30, 20:30-22:30
SaturdaySat 13:30-15:30, 20:30-22:30
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