Distance
Price

Best jamon in Brookline restaurants

/ 3

Sort by

Relevance
.
Show ratings
Open now Find restaurants that are open now
Open at...Open on Sunday at 19:30 and 1+ hour

Distance

0.2 kmIn radius 0.2 km from Brookline city center
0.5 kmIn radius 0.5 km from Brookline city center
1 kmIn radius 1 km from Brookline city center
2 kmIn radius 2 km from Brookline city center
5 kmIn radius 5 km from Brookline city center
10 kmIn radius 10 km from Brookline city center
20 kmIn radius 20 km from Brookline city center
50 kmIn radius 50 km from Brookline city center
75 kmIn radius 75 km from Brookline city center
100 kmIn radius 100 km from Brookline city center
Within Brookline
Narrow results by city

Price

$Cheap
$$Moderate
$$$Expensive
$$$$Very expensive

Collections

Jamon

Jamon is the dried raw pork ham of a thoroughbred Iberian pig, fattened with acorns. The process of cooking goes through several stages and takes from 12 to 48 months.

This Spanish national delicacy is prepared from the hind legs of a pig and has two main types: jamon serrano and more expensive jamon Iberico often called "pata negra".