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Top 1 restaurant with jellied eels in Rye
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Rye city center
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Jellied eels
Seafood
The only fish that could survive in the River Thames was the eel. As a result, the poor population of London came up with many eel-based recipes. Before the invention of refrigerators, the only way to store meat was encasing it in gelatin. Nowadays, small pieces of eel are served with jelly, spices or vinegar.
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1. Rye Bay Fish
Seafood
££££
Closed until 8AM
Seafood
... were the freshest and tastiest whelks and jellied eels I think I’ve ever 
