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Best mille-feuille in Hermanus restaurants

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Open at...Open on Thursday at 16:00 and 1+ hour

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Mille-feuille

The dough for this slice was invented in France, although there, it is called "mille-feuille", which translates as "a thousand sheets". In Britain it is called a "vanilla slice", Australians also say that they invented a vanilla brewed multilayer dough sprinkled with powdered sugar.

Slice is prepared with an incredible amount of the most varied tastes. Eat it with cream.

Newton Johnson
Newton Johnson / Restaurant
#15 of 188 places to eat in Hermanus
Closed now
Contemporary, Vegetarian options
$$$$
... 15 minute cured hake with exquisite subtle flavours and a rich, decadent mille feuille. A small variety of really good wines, including N
LB Seafood Bistro On The Bay
LB Seafood Bistro On The Bay / Seafood, Sushi, Restaurant, Pub & bar
#16 of 188 places to eat in Hermanus
Open now 11:30 - 21:00
Sushi, Seafood, Asian, Vegetarian options
$$$$
... served well and made my tummy want more. The chocolate lava cake and the mille feuilles was done well.
heritage cottage
heritage cottage / Restaurant, Seafood
#9 of 188 places to eat in Hermanus
Open now 07:30 - 21:00
African, American, European, Contemporary, Seafood, Vegetarian options
$$$$
... I was told and was sliced in thick chunks and WARM... /sorbet apart from an industrialized vanilla icecream which I had an