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Salmon tartare

Salmon tartare is a cold-served dish made of fresh raw salmon, olive oil, parmesan, and herbs. It can be served on a piece of bread, alongside brunch staples, or as an appetizer for a dinner party.

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Los Cantaros
Los Cantaros / Restaurant, Pub & bar
#8 of 229 places to eat in Baza
Closes soon: 12AM
Spanish
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