AFURI Azabujuban

Add to wishlist
Add to compare
3250 votes
Open now 11AM - 11PM
Updated 1 month ago
Add a photo
35 photos
The interior of AFURI Azabujuban
Bibimbap at AFURI Azabujuban
Ramen at AFURI Azabujuban
Ramen at AFURI Azabujuban
Ramen at AFURI Azabujuban
Ramen at AFURI Azabujuban
Ramen at AFURI Azabujuban
Ramen at AFURI Azabujuban
Enjoy a beverage at AFURI Azabujuban

After visiting Juban Inari Shrine, you can look over the menu at this restaurant. Perfectly cooked pork ramen, grilled chicken and Bbq pork are among the dishes to be ordered at AFURI Azabujuban. Here you may order delicious beer.

This place is well known for its great service and friendly staff, that is always ready to help you. Prices at this spot deserve attention because they're reasonable. The exotic atmosphere makes a positive impression on visitors. This restaurant scored 4.5 in the Google rating system.

Frequently mentioned in reviews

See allLess

Visitors' reviews on AFURI Azabujuban

/ 638
H
Request content removal
pleasant experience for some night time ramen. the flavors were warm & memorable. Would come again ! Love the spoons Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
A
2 months ago
この度は当店の夜のラーメンをお楽しみいただき、誠にありがとうございます。温かく印象に残る味わいを感じていただけたこと、大変嬉しく思います。今後もお客様にご満足いただけるお食事と心地よい空間づくりに努めてまいります。またのご来店を心よりお待ちしております。
Show replies (1)arrow
S
Request content removal
It’s a really tasty Ramen. Well balanced flavors and a wonderful yuzu broth makes it a delicious meal all year round. I can recommend the additional soy sauce stained egg as a side and the braised pork belly too .. for the famished after a long journey exploring the city. Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Vegetarian options: There is a vegan ramen option.
A
2 months ago
Thank you very much for your wonderful review and for recommending our dishes so thoughtfully. We are delighted to hear that you enjoyed the balanced flavors and yuzu broth of our ramen. Your satisfaction truly encourages us to maintain the highest quality and continue providing a memorable dining experience. We look forward to welcoming you again soon!
Show replies (1)arrow
R
Request content removal
Somewhere in the neon-slick arteries of Azabujuban, where Tokyo pretends to exhale between pulses of chaos, sits Afuri a ramen shop that feels less like a restaurant and more like a well-oiled survival mechanism. You don’t come here for comfort. You come because something primal tells you this bowl matters. The ordering system greets you not with a smile, but with a machine cold, efficient, unapologetically Japanese. You stab at buttons like you’re cracking a safe. Only once you drill down into the menu, past the glossy photos and polite restraint, do you realize the place has a secret: choose your noodle style, and there it is the quiet concession to modern fragility a gluten-free option hiding in plain sight. Konnyaku noodles, ghost-pale and almost suspiciously virtuous, made from yam instead of wheat. A loophole in a cuisine built on gluten. A lifeline for the damned. Then the bowl arrives. Afuri doesn’t do the heavy, pork-fat gut bomb ramen that bludgeons you into submission. This is something else a clear, shimmering broth perfumed with yuzu, citrus cutting through the steam like a knife through silk. It smells like someone squeezed a lemon over a bonfire in the mountains. Light, but not weak. Clean, but not sterile. The kind of broth that makes you question every other bowl you’ve ever slurped. The noodles whether you go traditional wheat or the ascetic konnyaku route carry the soup like a delivery system designed by engineers who also write haiku. Thin, precise, disciplined. No wasted motion. No excess. Just flavor. Around you, businessmen in dark suits lean over their bowls with the quiet urgency of people who know lunch is a brief ceasefire, not a break. Nobody talks. Nobody lingers. This isn’t a place to be seen. It’s a place to refuel. You finish the broth because leaving it would feel disrespectful, like walking out of a cathedral before the last note fades. Outside, Tokyo resumes its roar, but for a moment you’re carrying something with you — citrus, smoke, salt, and the faint suspicion that ramen, done right, is less food and more ritual. Afuri Azabujuban doesn’t try to impress you. It just quietly ruins lesser ramen forever. Food: 5 Service: 5 Atmosphere: 5
A
5 months ago
Thank you sincerely for your exceptional and thoughtful review. We are truly honored that our ramen could provide such a memorable experience and resonate deeply with you. Your appreciation inspires us to continue crafting each bowl with care and dedication. We look forward to welcoming you again.
Show replies (1)arrow
Ramen, Noodles, Vegetarian options
$$$$ Price range per person JPY 1,000 - JPY 2,000
Azabujuban, 1 Chome−8−10 1F
Tokyo, Japan
Address
Azabujuban, 1 Chome−8−10 1F, Tokyo, Japan
Features
No outdoor seating No booking Delivery No takeaway Not wheelchair accessible TV
Opening hours
SundaySun 11AM-11PM
MondayMon 11AM-11PM
TuesdayTue 11AM-11PM
WednesdayWed 11AM-11PM
ThursdayThu 11AM-11PM
FridayFri 11AM-11PM
SaturdaySat 11AM-11PM
Website
Instagram
@afuri_fineramen
Report incorrect information

Tasty dishes in Tokyo

Restaurant features in Tokyo

Updated on: