The Alderley Bar & Grill Menu

Brunch

• Basket of Granary & White Toast w/ Preserves

  3.25
• Basket of Croissants w/ Preserves

  3.95

• Seasonal Fruits, Sliced & Served w/ Greek Yoghurt

  4.95
• Greek Yoghurt w/ Berry Compote

  3.45
• Granola w/ Honey, Woodland Berry Compote & Yoghurt

  4.45

• Scrambled Eggs & Smoked Salmon on Granary Toast

  7.95
• Eggs Benedict

  7.95
• Eggs Either Fried, Scrambled or Poached on Granary Toast

  5.95

• Sweet Maple Dry Cured Bacon

  6.50
• Gloucester Old Spot Pork Sausages

  6.50
  With‎ either toasted granary bread or a soft white roll

• Eggs Either Fried, Poached or Scrambled w/ Bacon, Sausage, Tomato, Black Pudding, Mushrooms & Toast

  9.50

• Freshly Squeezed Orange Juice

  2.80
• Honey Vanilla & Oatflake Smoothie

  3.35
• Cranberry or Pomegranate

  2.45
• Ferrarelle - Sparkling Water Bottle 500Ml

  2.95
• Strawberry & Banana Smoothie

  3.35
• Apple, Raspberry, Mint & Lime Crush

  3.35
• Grapefruit, Pineapple Tomato or Apple Bottle

  2.45
• Natia - Still Water Bottle 500Ml

  2.95

• Cappuccino

  2.75
• Large Espresso

  3.25
• Americano

  3.25
• Hot Chocolate

  3.25
• Earl Grey

  2.50
• Fresh Mint Tea

  2.50
• Fruit Infusions

  2.50
• Espresso

  2.50
• Latte

  3.25
• Mocha

  3.25
• Breakfast Tea

  2.50
• Camomile

  2.50
• Peppermint Tea

  2.50

Desserts

• Warm chocolate brownie

  6.50
  Peanut‎ butter ice cream
• Rhubarb bakewell tart

  6.50
  Vanilla‎ ice cream
• Baked new york cheesecake

  6.50
  Berry compote
• Sticky toffee pudding

  6.50
  Butterscotch sauce
• Vanilla creme brulee

  6.50
  Lemon shortbread
• Apple tarte tatin

  6.50
  Vanilla ice cream Please (allow 30 minutes)

• Knickerbockerglory

  6.50
• Vanilla

  5.00
• Passion fruit

  5.00
• Lemon sorbet

  5.00
• Hot chocolate fudge sundae

  6.50
• Maltesers

  5.00
• Chocolate

  5.00
• Peanut butter

  5.00

• Chocolate & hazelnut truffles

  3

• Cropwell bishop stilton

  7.50
• Somerset goats cheese

  7.50
• Vintage cheddar

  7.50

• Moscato passito

  4.95 - 14.50
  Araldica, Italy, 2003
• Ramos pinto ruby port

  4.25
  Glass 50ml
• Monbazillac

  17.95
  Domaine De Grange Neuve, France Bottle 500ml

• Chocolate sazerac

  8.25
  Diplomatico Reserva Rum, chocolate liqueur & bitters w/ an absinthe rinsed glass
• Espresso martini

  7.75
  Finlandia vodka, sugar, coffee liqueur & espresso
• Lemon cheesecake

  7.50
  Lemoncello, frangelico & pinot grigio shaken w/ fresh lemon, cinnamon syrup, gingerbread syrup & cream

• Cappuccino

  3.25
• Large espresso

  3.25
• Americano

  2.75
• Hot chocolate

  3.25
• Liqueur coffee

  6.25
• Espresso

  2.50
• Latte

  3.25
• Mocha

  3.25
• Selection of teas

  2.50

Main Spring

• Barbecue

  17.00
  Hickory‎ smoked ribs, chipotle wings, home smoked hotdog, pulled pork bun, house slaw
• Mersea island rock oysters

  12.50
  Half‎ dozen, Tabasco, lemon
• Spiced whitebait

  6.00
  Lemon, garlic mayonnaise
• Charred flat bread

  5.25
  Hummus, parsley, red onion & pine nuts
• Marinated olives

  3.75
  Garlic, chilli, rosemary
• Asian

  20.00
  Crispy duck pancakes, tempura king prawns, chicken tikka skewers, thai spiced fishcakes, chilli squid

• Spring vegetable minestrone

  5.50
  Basil pesto
• Severn & wye smoked salmon

  8.50
  Lemon, sourdough toast
• Salt baked beets

  7.50
  Buffalo ricotta cheese, toasted seeds
• Chilli squid

  7.95
  Thai herbs, noodle salad
• Seared beef carpaccio

  10.00
  Beetroot, horseradish, watercress & Parmesan
• Chicken skewers 1 review

  7.50
  Tikka spices, mint yoghurt
• Chargrilled asparagus

  7.50
  Poached egg, hollandaise
• Crispy duck salad

  8.50
  Watercress, soy & sesame
• Thai spiced fishcakes

  7.95
  Atlantic wild halibut, tomato & lemongrass sauce
• King prawn tempura

  9.00
  Chilli & lime jam
• Isle of man scallops

  10.50
  Spicy bacon butter, parsley breadcrumb
• Skillet roast mussels

  9.00
  White wine, garlic & parsley

• Flattened & marinated chicken

  14.50
  Lemon & rosemary, house cut chips
• Crispy duck 1 review

  14.50
  Pak choi, broccoli, honey & sesame

• Slow cooked free range pulled pork

  11.50
  Brioche bun, pickles, house cut chips
• Hickory smoked barbecue st. louis cut ribs

  10.00 - 20.00
  Barbecue sauce, house cut chips & slaw

• Asparagus, fresh pea & broccoli tart

  11.50
  Lemon butter sauce
• Mushroom risotto

  7.95 - 11.95
  Cheese wafer, truffle oil

• For two to share £22.50 per person
  Rump steak, aged 28 days (350g) & whole native lobster (680g)

• Hand Cut Steaks
• Hereford
• Our Beef
• Dry Aged
• Aged in House Limousin
• aberdeen angus sourced from the British isles
• Our Butcher

• Flat Iron (225G)

  15.00
  Served medium
• Ribeye (225G)

  20.95
• Fillet (225G)

  27.00
• Steak Diane (225G)

  17.50
  Served medium fillet steak, mushroom sauce
• Cote De Boeuf (395G)

  27.95
• Rump (225G)

  17.95
• Sirloin (225G)

  21.95
• Fillet (170G)

  21.00
  Hash brown, peppercorn sauce
• T-Bone (450G)

  29.95

• Sirloin (300g)

  29.00
• Ribeye (300g)

  28.00

• Chateaubriand (450g)

  55.00
  Served‎ w/ house cut chips, choice of sauce or butter, creamed spinach, roast tomato & mushrooms
• Fillet steak sandwich

  13.95
  Sourdough bread, caramelised onions, house cut chips & Béarnaise
• TOMAHAWK (800g)

  55.00
  Slow cooked 6 hours, finished over charcoal, served medium w/ house cut chips & Bearnaise
• Cheeseburger

  12.95
  Hand pressed daily, pickles, brioche bun, house cut chips

• Marinated lamb skewers

  18.00
  Rice, mint yoghurt
• Navarin of lamb

  16.00
  New season carrots, turnips, rosemary & mash

• Native lobster

  24.00 - 35.00
  House cut chips, hollandaise sauce
• Roast marinated salmon

  15.00
  Cucumber yoghurt, lemon
• Smoked haddock risotto

  8.25 - 12.95
  Leeks,‎ poached egg
• Salmon fishcakes

  14.95
  Spinach, lemon & dill butter sauce
• Tuna au poivre

  18.95
  House cut chips, Béarnaise sauce
• Sea bass

  17.95
  Tikka‎ spices or simply grilled
• Fish 4 reviews & chips

  14.95
  Mushy peas, lemon, tartare sauce
• Skillet roast mussels & chips

  12.00
  White wine, garlic & parsley

• Chargrilled chicken caesar

  10.00
  Gem lettuce, crispy bacon, anchovies & Parmesan
• Baked somerset goats cheese

  11.00
  Beetroot,‎ watercress, toasted hazelnuts
• Prawn 4 reviews & avocado

  9.95 13.95
  Baby gem, salad cress, Marie-rose dressing
• Grilled salmon superfood

  13.95
  Quinoa, broccoli, rocket, baby spinach, beetroot, toasted seeds

• Onion Rings

  3.00
• Mash

  3.65
• Pak Choi

  3.95
  Ginger & spring onion
• Spring Cabbage Peas & Bacon

  3.95
• Chargrilled Broccoli

  3.95
  Chilli & garlic
• House Salad

  3.95
• House Cut Chips

  3.65
• Charred Sweet Potatoes

  3.65
  Lemongrass creme fraiche
• Seasonal Tempura Vegetables

  3.95
• Creamed Spinach

  3.95
• House Slaw

  3.65

Wine

• Chenin Blanc, Grand Cape

  5.00 - 6.75
  South‎ Africa 2014
• Pinot Grigio, Garganega

  6.00 - 7.50
  Italy‎ 2014
• Sauvignon Blanc, False Bay

  6.50 - 8.75
  South Africa 2014
• Sauvignon Blanc, Sierra Grande

  5.95 - 7.75
  Chile 2014
• Chardonnay, Last Stand

  6.50 - 8.00
  Australia 2013
• Macon Charnay, Clos St Pierre

  8.00 - 11.00
  France 2013

• Shiraz Mourvedre, Percheron

  5.00 - 6.75
  South Africa 2014
• Rioja, Zarabanda

  6.00 - 7.95
  Spain 2013
• Malbec, Nieto Senetiner

  7.00 - 9.50
  Argentina 2013
• Merlot, Sierra Grande

  6.00 - 7.50
  Chile 2013
• Pinot Noir, Les Volets

  6.50 - 8.50
  France 2013

• Barbera Pinot Noir Rosé Chiaretto, Ancora

  5.00 - 6.50
  Italy 2014
• Pinot Grigio Blush, Principato Veneto

  6.00 - 8.00
  Italy 2013

• Prosecco, Lunetta, Cavit

  6.50
  125ml
• Lallier, Premier Cru Rosé NV

  9.50
  125ml
• Lallier, Grand Cru, Grande Reserve NV

  8.00
  125ml
• Veuve Clicquot, Yellow Label, Brut NV

  11.00
  125ml

• Muscadet Sevre Et Maine Sur Lie

  26.00
  Domaine De Grands Presbyteres 2012/2013
• Pouilly Fume

  38.00
  La Renardiere 2013
• Chablis

  43.00
  Domaine De La Motte 2012
• Meursault

  69.00
  Domaine Berthelemot 2012
• Riesling, Fontanino 2013

  26.00
• Gavi di Gavi, Nuovo Quadro 2014

  33.75
• K-Naia, Verdejo 2013

  25.00
• Sauvignon Blanc

  21.50
  Sierra Grande 2014
• Chenin Blanc, Grand Cape 2014

  18.00
• Viognier / Pinot Gris

  28.00
  Ephemera, Rude Mechanicals 2013
• Sauvignon Blanc, La Strada 2014

  48.00
• Picpoul De Pinet, Languedoc 2014

  26.00
• Macon Charnay

  33.00
  Clos St Pierre 2013
• Petit Chablis, Tastevinage 2012

  41.00
• Sancerre

  46.00
  Domaine de Saint Romble 2012
• Chassagne Montrachet

  89.00
  Pierre Bouree 2010
• Pinot Grigio Garganega 2014

  21.50
• Pinot Grigio, Bottega Vinai 2014

  27.00
• Sauvignon Blanc

  25.75
  False Bay 2014
• Chardonnay, Last Stand 2013

  25.00
• Chardonnay, Dalwhinnie 2012

  73.00
• Sauvignon Blanc

  35.00
  Moko Black 2014

• Pinot Noir

  25.75
  Les Volets 2013
• St Emilion

  46.00
  Grand Cru Chateau Giraudels 2009
• St Joseph, Espirit de Granit 2010

  59.00
• Amarone Classico

  59.00
  ‘La Colombaia’ Montresor 2011
• Rioja, Zarabanda 2013

  24.00
• Parada De Atauta

  46.00
  Ribera Del Duero 2012
• Merlot Sierra Grande 2013

  21.50
• Cabaret Frank 2012

  28.00
• Merlot, Peacock Ridge 2013

  37.75
• Shiraz Grenache, Wishbone 2012

  28.75
• Malbec, Don Nicanor 2012

  38.50
• Malbec, Cadus 2009

  69.00
• Pinot Noir, Jealous Sisters 2013

  37.00
• Cotes De Rhone

  25.75
  Les‎ Coteaux 2012
• Fleurie

  29.75
  La Reine De L’Arenite 2013
• Chateauneuf Du Pape

  49.00
  Les Galets Roules 2012
• Gevrey Chambertin

  62.00
  Vallet Frères 2007
• Rive Barbera D’Asti 2012

  32.00
• Rioja Reserva Vega Del Rayo 2009

  30.00
• Pinot Noir, Tabali 2013

  35.00
• Zinfandel, Burlesque 2012

  26.75
  Cabernet Franc
• Pinot Noir, Byron 2013

  56.00
• Shiraz Mourvedre 2014

  18.00
• Shiraz, Yangarra 2011

  63.00
• Malbec, Nieto Senetiner 2013

  29.75
• Malbec, Amauta 2013

  42.00
• Pinot Noir Fromm 2011

  75.00

• France, provence

  34.00
  Chateau‎ Minuty Rosé Reserve 2013/2014
• Barbera-Pinot Noir Rosé

  20.00
  Chiaretto‎ Ancora 2014
• Pinot Grigio Blush, Principato 2013

  23.00
• False Bay Rosé 2013

  26.00
• Sauvignon Blanc Rosé

  25.00
  Montevista 2014

• Lallier, Grand Cru,

  40.00
  Grande Reserve NV
• Dom Perignon, Reserve 2002

  170.00
• Veuve Clicquot

  65.00
  Yellow Label, Brut NV
• Louis Roederer

  295.00
  Cristal 2002/2004

• Lallier, Premier Cru

  48.00
  Rosé NV
• Veuve Clicquot

  82.50
  Rosé‎ NV
• Le Noble Rose, 2006

  60.00
• Laurent Perrier Rosé NV

  88.00

• Prosecco

  28.00
  Lunetta, Cavit

• Henners Vintage,

  50.00
  East Sussex, England

Quick Lunch

• Bread for the Table to Share
  Freshly‎ baked sourdough bread

• Spring Vegetable Minestrone
  Basil pesto
• Chicken Skewers 1 review
  Tikka spices, mint yoghurt
• Crispy Duck Salad
  Watercress, soy & sesame
• Chargrilled Asparagus
  Poached‎ egg, hollandaise
• Smoked Haddock Risotto
  Leeks, poached egg
• Chilli Squid
  Thai herbs, noodle salad

• Baked Somerset Goats Cheese Salad
  Beetroot, watercress, toasted hazelnuts
• Salmon Fishcakes
  Spinach, lemon & dill butter sauce Malayan chicken sweet potato, coconut & lime
• Flat Iron Steak
  Marinated 24 hours, chargrilled & served medium, garlic & parsley butter, house cut chips
• Fish 4 reviews & Chips
  Mushy peas, lemon, tartare sauce
• Cheeseburger
  Hand pressed daily, brioche bun, pickles, house cut chips