After enjoying Greenway, it may be a good idea to visit this cafe. The truth is that you will really enjoy good crab meat, haddock and mussels. Do not leave without degusting perfectly cooked sticky toffee pudding, lemon pie and ice cream. Order delicious Sauvignon blanc, cider or ale. As most visitors state, coffee is really great.
At Anchorstone Cafe, you can get a takeaway. The creative staff welcomes people all year round. Fast service is something guests like here. You will appreciate attractive prices. This place is known for its homey atmosphere. Google users awarded this spot 4.6.
SundaySun | 10AM-4PM |
MondayMon | 10AM-4PM |
TuesdayTue | Closed |
WednesdayWed | Closed |
ThursdayThu | 10AM-4PM |
FridayFri | 10AM-4PM |
SaturdaySat | 10AM-4PM |
All washed down with a very crisp, fresh New Zealand Sauvignon Blanc.
The only obstacle preventing us both from diving head first into today’s dessert menu was the walk back up to the carpark. No great distance in the grand scheme of walking BUT when tummies are happy a cheeks a little flushed, the slightest incline felt like a mountain. We made it in the end and are already booked back in to the cafe for a lunch to close our short break away from it all.
So blessings to all at the Anchor stone cafe. Keep doing what you doing. It truly is fabulastic.
Mike Spackman ( 2017 BBC Food & Farmimg Awards, National Cook of the Year).