Asadero Rey Leito

Asadero Rey Leito is a restaurant conveniently located on 9 de Octubre in Riobamba, known for its specialized offerings in traditional dishes like roasted guinea pigs and rabbits. Formed by a partnership between Piedad Moyota and Katherin Samaniego over eight years ago, this establishment holds a unique presence in the local dining scene with an emphasis on authentic flavors.

The restaurant provides a casual yet cozy atmosphere, suitable for both groups and solo diners looking to enjoy a quiet meal. Known for their favorable lunch options, patrons can also enjoy brunch and complete table service during their visit. Asadero Rey Leito caters to families as well, with amenities such as a toilet and being recognized as a good environment for children.

Operating from Monday to Saturday, 8:00 AM to 5:00 PM, this eatery offers a mix of dining-in and takeaway services, making it a flexible option for varied dining preferences. Despite these offerings, it's notable that visitor reviews are outdated, with the most recent feedback being six years old, and there seems to be a lack of current information shared by the owners. Tourists seeking a trendy yet relaxed spot might find this local favorite worth exploring when passing through Riobamba.