Astor on Main Menu

Breakfast Menu

• Beignets

  8.00
  Powdered sugar, strawberry honey butter, whipped cream
• Fruit Plate

  9.00
  Seasonal fruit, yogurt dip
• Parfait

  7.00
  Layered yogurt, fresh berries, house-made granola
• Avocado Toast 1 review

  10.00
  Avocado, watercress, rye bread
• Acai Bowl

  12.00
  Sliced banana, fresh berries, acai, coconut, dark chocolate, granola

• Breakfast Tacos

  13.00
  Vegan eggs, fire roasted broccoli, corn, house- made salsa, avocado aioli
• Mushroom Benedict

  14.00
  Smoked shiitake, poached egg, hollandaise, English muffin
• Bananas Foster Belgian Waffle

  16.00
  Caramelized banana whipped topping
• Biscuits and Gravy

  11.00
  Sausage pepper gravy, buttermilk gravy

• The Standard

  13.00
  Two eggs any style, breakfast potatoes, toast, choice of bacon or sausage
• Pancakes 2 reviews

  13.00
  Buttermilk pancakes, strawberry honey butter, maple syrup, sliced fruit
• French Toast 2 reviews

  13.00
  Toasted brioche, berry compote, maple syrup, whipped cream
• BYO Omelette

  15.00
  Choice of three: onions, peppers, mushrooms, spinach, tomato, ham, bacon, sausage, cheddar cheese, american cheese, goat cheese. With choice of: breakfast potato or fresh fruit

• Bacon 1 review

  5.00
• Sausage 1 review

  5.00
• Toast 3 reviews

  3.00
• Ham Steak

  5.00
• Breakfast Potatoes

  3.00

• Coffee 1 review

  3.75
• Tea

  3.00
• Milk

  3.00
• Juice

  3.00
  Orange, cranberry, or apple
• Mimosa

  9.00
• Bloody Mary

  9.00
• Aperol Spritz

  9.00

Brunch Menu

• Fruit Plate

  9.00
  Seasonal fruit, yogurt dip
• Parfait

  7.00
  Layered yogurt, fresh berries, house-made granola
• Avocado Toast 1 review

  10.00
  Avocado, watercress, rye bread
• Acai Bowl

  12.00
  Sliced banana, fresh berries, acai, coconut, dark chocolate, granola

• Beignets

  8.00
  Powdered sugar, strawberry honey butter, whipped cream
• Sticky Bun

  8.00
  Ooey- gooey Pecan topping
• Pimento Cheese Fondu

  10.00
  Crusty bread

• Monte Cristo

  16.00
  Ham & turkey on Texas toast, dipped in egg served with a blueberry maple syrup
• Sticky Bun French Toast

  13.00
  Caramelized pecan topping
• Banana Foster Belgian Waffle

  16.00
  Caramelized banana whipped topping
• Sweet Potato Hash

  14.00
  Choice of: two eggs any style
• Braised Short Rib Over Grits

  18.00
  Short rib, cheese grits
• Fried Green BLT

  14.00
  Applewood smoked bacon, fried green tomato, icicle lettuce, remoulade or substitute with a flour tortilla & traditional tomato

Lunch Menu

• French Onion Soup

  10.00
  Gruyere cheese, house-made croutons
• Soup du Jour

  8.00
  Soup of the day

• Tuna Salad Plate

  14.00
  Albacore served with cottage cheese & fresh fruit
• Cheddar Bacon Wedge Salad

  10.00
  Iceberg lettuce, bacon, cheddar cheese, marinated grape tomatoes, buttermilk ranch dressing
• Grilled Chicken Grain Bowl

  18.00
  Farro & quinoa with avocado, arugula, edamame, assorted nuts, dried fruit & grilled chicken with green goddess dressing

• Fried Green Tomato BLT

  14.00
  Applewood smoked bacon, fried green tomato, icicle lettuce, remoulade or substitute with a flour tortilla & traditional tomato
• 8oz Trio Burger

  16.00
  Ground chuck, short rib, brisket, lettuce, tomato, onion, brioche
• Pork Belly Reuben

  14.00
  Pork belly, swiss cheese, house made Russian dressing, on rye
• Chicken Ranch

  18.00
  Grilled boneless chicken breast with cheddar cheese, smoked bacon, lettuce, tomato, & creamy ranch dressing on a brioche bun
• Shrimp Po' Boy

  18.00
  Breaded jumbo shrimp, iclicle lettuce, tomato, angry mayonnaise, on hoagie
• Juicy Lucy" Burger

  19.00
  Impossible Burger, stuffed with cheddar cheese, on a brioche bun with icicle lettuce, sliced tomato, & sliced red onion
• Buffalo Chicken Wrap

  16.00
  Chicken tenderloin with Buffalo wing sauce, blue cheese dressing, lettuce, tomato, flour tortilla

Dinner Menu

• Deviled Egg Flight

  10.00
  Guacamole, siracha lime, traditional
• Louisiana Clams

  14.00
  Little neck clams steamed with roasted sweet corn, andouille sausage & roasted grape tomatoes
• Chicken Fried Oysters

  17.00
  Siracha aioli, sweet chili-lime sauce dipping sauce
• Crab 4 reviews & Corn Fritters 4 reviews

  17.00
  Lump crab, corn fritter, corn mayo sauce

• French Onion Soup

  10.00
  Gruyere cheese, house-made croutons
• Soup du Jour

  8.00
  Soup of the day

• Greek Char-Grilled Octopus Salad

  19.00
  Romaine, tomato, olive, caper, feta cheese, oil, red wine vinegar, charred octopus
• Cheddar Bacon Wedge Salad

  10.00
  Iceberg lettuce, bacon, cheddar cheese, marinated grape tomatoes, buttermilk ranch dressing
• Grilled Chicken Grain Bowl

  18.00
  Farro, quinoa, avocado, arugula, edamame, mixed nuts, dried fruit, grilled chicken, green goddess dressing
• Roasted Brassicas & Tofu Bowl

  19.00
  Roasted brassica tossed in a rice wine vinaigrette, served with roasted red pepper crispy shallots & tofu bites

• Chicken & Waffles

  22.00
  Buttermilk fried chicken, bacon waffle, spinach, blueberry maple syrup
• Shrimp & Grits

  26.00
  Sautéed shrimp, andouille sausage, peppers & onions, cheese grits
• BBQ Glazed Salmon

  27.00
  Salmon filet, pan-seared with house-made Memphis style BBQ sauce, served with a roasted sweet corn, roasted tomato & avocado relish
• Louisiana Jambalaya

  37.00
  Traditional Cajun shrimp, scallop, beef tenderloin, chicken, crawfish, andouille sausage, pepper, onion, beans, rice
• Boneless Short Ribs

  27.00
  Potato puree, swiss chard
• Char-Grilled Filet Mignon

  42.00
  8 oz. filet topped with smoked moody bleu cheese served with a cracked pepper & rosemary demi glace
• Tomahawk Pork Chop

  26.00
  Sausage country gravy, skillet corn bread
• Paneed Veal

  27.00
  Cutlet, breaded & pan-fried, served with a Cajun crawfish cream

• Fried Green Tomato BTL

  14.00
  Applewood smoked bacon, fried green tomato, icicle lettuce, remoulade or substitute with a flour tortilla & traditional tomato
• 8oz Trio Burger

  16.00
  Ground chuck, short rib, brisket, lettuce, tomato, onion, brioche
• Pork Belly Reuben

  14.00
  Pork belly, swiss cheese, house made Russian dressing, on rye
• Chicken Ranch

  18.00
  Grilled boneless chicken breast with cheddar cheese, smoked bacon, lettuce, tomato, & creamy ranch dressing on a brioche bun
• Shrimp Po' Boy

  18.00
  Breaded jumbo shrimp, iclicle lettuce, tomato, angry mayonnaise, on hoagie roll
• Juicy Lucy" Burger

  19.00
  Impossible Burger, stuffed with cheddar cheese, on a brioche bun with icicle lettuce, sliced tomato, & sliced red onion

Dessert Menu

• Salted Caramel Skillet Cookie Sundae

  12.00
  Made to Order Skillet Cookie Topped with Vanilla Ice Cream, Chocolate Sauce & Whipped Cream (Please allow 15 Minutes)
• Classic Crème Brûlée

  10.00
  The Classic Vanilla Custard with Caramelized Sugar, Whipped Cream & Raspberries
• Bananas Foster

  12.00
  Caramelized Bananas with a Sauce of Butter, Dark Rum & Banana Brandy, served over Vanilla Ice Cream
• Peanut Butter Pie 1 review

  10.00
  A Creamy Peanut Butter Filling with Ribbons of Chocolate & Topped with Fresh Whipped Cream