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Google users awarded this restaurant 4.7.
Best in the city
This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.Restaurant
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Visitors' reviews on Atin Ito Filipino Finest Cuisine
/ 41
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Weng-ern Leong
a month ago on Google
Really authentic food with wide selection of choices. Great service Food: 5 Service: 5 Atmosphere: 4
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Grace N
a month ago on Google
I got invited to the monthly buffet, the place was very crowded but I didn't mind as I see this as a sign of good business. Unfortunately, the food wasn't all that is was said to be, we were told there was a huge variety of dishes, only to find 80% of them were pork, that I cannot eat. Also they had no signage to say what each dish was and what it contained. The remaining dishes weren't being filled up as quick so I was waiting a while for the chicken to come out only to be told it was done for the night. Certainly wasn't worthy of $40 a head, I'm sad to say. They need more options such as vegetarian, chicken or beef instead of 1 each. Staff were extremely friendly however! Service: Dine in Meal type: Dinner Price per person: $20–40 Food: 3 Service: 4 Atmosphere: 2
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Nigel Marks
a month ago on Google
Went there for the buffet, almost everything was pig-based foods (no variety of meats) which I cannot eat anything with pig in it. I'm half filipino and am very familiar with how filipino foods should taste the fried chicken was a bitter disappointment, I was expecting it to taste like jolibee or mangisal or even street food chicken, but this chicken had no flavour at all, even my wife who is from Philippines said the chicken was terrible. The sweet & sour fish was pretty good and so was the spaghetti and that was about it. The foods had no signs on them, so had to constantly ask what dishes contained what meats which was annoying. To be honest the experience was very disappointing. Spent $120 (3ppl) only for them to run out of most of the foods that we could eat, including the disappointing fried chicken. There is so much potential, but sad to say the 7pm seating buffet experience for us was disappointing. Constructive Feedback 1. Put signs on what foods names are 2. Have more beef, chicken and vegetarian/vegan dishes 3. Review how you make Fried Chicken. (Flavours were absent) Service: Dine in Meal type: Dinner Price per person: $20–40 Food: 2 Service: 4 Atmosphere: 3 Vegetarian options: There are No Vegetarian Options! Dietary restrictions: If you don't eat Pig, it's not worth going to the buffet.
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ClosedOpens 10:30AM Wed
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Address
Shop 2/7-9 Lake Ave, Cringila, New South Wales, Australia
Features
Сredit cards accepted
Delivery
Takeaway
Booking
Wheelchair accessible
Opening hours
| SundaySun | Closed |
| MondayMon | Closed |
| TuesdayTue | Closed |
| WednesdayWed | 10:30AM-2:30PM 5:30PM-8:30PM |
| ThursdayThu | 10:30AM-2:30PM 5:30PM-8:30PM |
| FridayFri | 10:30AM-2:30PM 5:30PM-8:30PM |
| SaturdaySat | 10:30AM-2:30PM 5:30PM-8:30PM |
