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Chinese cuisine under the direction of the great chef is wonderful at this place. People can have tasty mushrooms, scallops and roasted duck at this restaurant. You will be served good bread pudding, ginger pudding and summer pudding. Delicious wine gets positive reviews. Great red tea, white tea or ginger tea are what may make you come back to Banbo.
The energetic staff works hard, stays positive and makes this place wonderful. Cool service is a strong point that plays a great role for the success of this place. The homey decor and cozy atmosphere let visitors feel relaxed here. It's a Michelin one-star restaurant, this award is usually given for providing delicious dishes.
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Visitors' reviews on Banbo
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Karen Liu
3 months ago on Google
A five star experience. The service staff was at the door ready to welcome us in even though we had arrived early. We were promptly served hot tea in the waiting area on the first floor. There were about 10 courses - all of which were meticulously executed and the flavours were on point. There was excellent story telling which really connected the dishes together and allowed us to gain more understanding about Taiwanese food culture and agriculture. We particularly enjoyed their bread, butter + honey course. I also ordered the mocktail pairing - which was interesting; but I felt that the drinks were a bit too sweet for my liking (the server did warn us). For around 200 USD per person, we would really recommend this experience
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Quanzhi Guo
6 months ago on Google
Such an experience with creative dishes using local ingredients, thoughtful explanations and the most beautiful presentations. Food: 5 Service: 5 Atmosphere: 5
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Howie Li
10 months ago on Google
An exceptional dining experience at Banbo - from start to finish, everything was beautifully executed. The food, service, and storytelling were all top-tier, making it one of the most memorable meals I’ve had in Taipei. Banbo is an intimate restaurant with very limited seating, so securing a reservation can be quite a challenge, but it’s absolutely worth the effort (or fingers crossed for a table from last minute cancellation like how I was able to secure mine). Each dish was introduced with care and depth, highlighting this beautiful island’s local ingredients in creative and thoughtful ways. The flavors were refined yet comforting, and the wine pairing elevated every course perfectly. A standout detail for me was the utensil holder!!! It’s the most elegant and unique piece I’ve ever seen. It perfectly reflected Banbo’s aesthetic: understated, beautiful, and purposeful. I was so impressed and asked the server where it came from because I wanted one for myself! The only minor downside is the acoustics — the space is cozy, and it’s easy to overhear nearby tables. Still, that hardly detracts from the overall experience. Banbo is a rare gem that captures the essence of Taiwan’s terroir with grace and creativity. Highly recommended for anyone who appreciates thoughtful, ingredient-driven fine dining. Food: 5 Service: 5 Atmosphere: 5
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Chinese
$$$$
Price range per person
TWD 2,000
Address
Jiannan Road
No. 38, Lane 265, Lequner Rd, Taipei, Taipei City, Taiwan
Features
Сredit cards accepted
No delivery
No takeaway
Booking
Not wheelchair accessible
Opening hours
| SundaySun | Closed |
| MondayMon | Closed |
| TuesdayTue | 6PM-10:30PM |
| WednesdayWed | 6PM-10:30PM |
| ThursdayThu | 6PM-10:30PM |
| FridayFri | 6PM-10:30PM |
| SaturdaySat | 6PM-10:30PM |
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