Barone's Tuscan Grill Menu

Main Menu

• Caprese

  $8
  straight from the isle of capri. homemade mozzarella with tomato fresh basil and extra virgin olive oil
• Arancini 5 reviews

  $8
  fried risotto balls stuffed with wild mushrooms and fontina cheese over a parmesan cream sauce
• Antipasto

  $15
  arancine, eggplant rollantine, bruschetta bread and fried calamari
• Antipasto Per Due Freddo

  $15
  crostini, proscuitto, sopressata, mozzarella, peppers, grilled vegetables, and assorted olives
• Antipasto Per Due Caldo

  $15
  stuffed mushrooms, mozzarella carroza, arancini, eggplant rolatine
• Panne Toscano

  $6
  toasted bread points topped with chopped tomato and extra vigrin olive oil
• Shrimp Pompeii

  $10
  pan fried shrimp tossed with hot cherry peppers and fresh tomatoes in a scampi sauce
• Pan Acarrozza

  $8
  pan friend mozzarella with tomato sauce and basil aioli
• Asparagus Bella Nonna

  $8
  grandmas way, roasted garlic and white wine wrapped with prosciutto and fontina cheese
• Mussels your Way

  $8
  either in a great white wine with roasted garlic or our classic marinara, both served with a garlic crostini
• Funghi Tuscano

  $9
  oven roasted mushrooms stuffed with veal sausage, fresh herbs and seasoned bread crumbs
• Meatball Sliders

  $10
  three mini meatballs served with melted mozzarella over our homemade ciabatta
• Calamari Fritti

  $8
  fresh calamari, lightly seared with special seasonings and served with two dipping sauces or grilled with lemon olive oil
• Broccoli Di Rabe

  $8
  fresh from the market rabe sauteed with extra virgin olive oil, veal sausage and roasted garlic

• Tuscan Bean Soup

  $5
  a hearty italian classic
• Potato Soup

  $5
  with truffle oil and crisp pancetta
• Cream Of Tomato Basil Soup

  $5
  with fresh basil

• Chopped Antipasto Salad

  $8
  romaine lettuce, an assortment of cured italian meats and cheeses, all served with our homemade red wine vinaigrette
• Insalata Barone

  $8
  spring mix salad served with extra virgin olive oil and lemon, served with shaved cheese
• Mediterranean Salad 5 reviews

  $12
  shrimp, avocado and crabmeat with a white truffle vinaigrette over mixed greens
• Gorgonzola Salad

  $9
  in a raspberry vinaigrette with spring mix, poached pears and toasted walnuts
• Insalata Piazza

  $7
  our homemade, classic caesar salad served with foccaccia croutons
• Bruschetta Salad

  $9
  spring mix salad tossed with grilled chicken, mozzarella cheese, sundried tomatoes, chilled rigatoni and roasted peppers in a shallot vinaigrette
• Panzanella

  $8
  a tuscan tomato salad with cucumbers, tomato, olives, and herbed parmesan crostini
• Insalata Pepperoncini

  $9
  spring mix salad, grilled chicken, hot italian peppers, goat cheese and vine tomatoes

• Pollo Funghi

  $13
  wild mushrooms with a marsala wine demi glace
• Pollo Parmigiana 15 reviews

  $13
  pan fried cutlets topped with mozzarella cheese and tomato sauce
• Pollo All Griglia

  $14
  chicken grilled, topped with peppers and onions in a light veal sauce
• Pollo Rollantine

  $15
  chicken breast stuffed with prosciutto, spinach and fontina cheese, served with a rich mushroom sauce
• Di Uccio

  $14
  roasted garlic white wine sauce with asparagus and jumbo lump crabmeat
• Pollo Romano

  $18
  herbed crusted chicken, grilled, and topped with artichokes and lemon white wine
• Pollo Contadina

  $18
  chicken topped with grilled egglplant and mozzarella in a fresh tomato garlic white wine sauce

• Spinach Ravioli grappa Quattro Formaggio

  $15
  spinach ravioli with grappa and our homemade four cheese cream sauces
• Orrechiette Rabe

  $14
  homemade orrechiette tossed with sausage and broccoli rabe
• Ravioli Rosa

  $15
  fresh lobster-filled handmade ravioli in a pink basil cream sauce
• Tuscan Mac & Cheese 33 reviews

  $15
  eggshell pasta served with fontina and asiago cheese, and topped with homemade bread crumbs and white truffle oil
• Ravioli Barone

  $19
  cheese ravioli topped with shrimp and served in a light alfredo sauce
• Risotto Del Giorno
  ask what creation chef vincenzo has in store for you. market price

• Manicotti Siena

  $15
  fresh pasta sheets rolled with ground beef, fresh ricotta, served with house sauce and baked with mozzarella cheese
• Gnocchi Tegamino

  $14
  homemade potato gnocchi topped with melted mozzarella cheese & tomato sauce
• Ravioli Al Forno

  $14
  cheese ravioli baked and topped with mozzarella cheese and tomato sauce
• Lasagna

  $15
  a classic meat lasagna . . . layered with bechamel and bolognese sauce, topped with mozzarella cheese
• Melanzane Parmigiana

  $15
  lightly battered eggplant seared and layered with mozzarella cheese and fresh basil, baked to perfection
• Melanzane Rollantini

  $16
  eggplant rolled with ricotta and basil, served with mozzarella cheese

• Vitello Milanese

  $15
  pan fried cutlet, seasoned with lemon, topped with a baby green salad and fresh tomatoes
• Vitello Saltimbocca Romano

  $15
  topped with prosciutto, fontina cheese in a sage demi glace, served over baby spinach
• Vitello Griglia

  $15
  veal grilled, topped with peppers and onions in a light veal sauce
• Vitello Parmigiana

  $15
  pan fried cutlets topped with mozzarella cheese and tomato sauce
• Vitello Paesano

  $20
  veal medallions topped with roasted peppers, sausage, and fontina cheese, and served in a veal jus

• Terra

  $10
  prosciutto, reggiano, baby arugula
• Capri

  $9
  bruschetta, fresh mozzarella, basil
• Parmesan Crisp

  $7
  herbed parmesan cheese with infused white truffle oil and melted provolone
• Shrimp Caesar

  $7
  fontina, shrimp, and topped with a light caesar salad

• Vodka Sauce

  $13
  a classic pink cream sauce with prosciutto and a touch of basil
• Mammas Sunday Sauce

  $14
  two homemade meatballs over your favorite pasta
• Tuscan Alfredo

  $13
• Amatriciana

  $14
  a classic roman pasta with pancetta, onions and marinara sauce with romano cheese
• Bolognese 7 reviews

  $14
  a homemade meat sauce of the northern region of italy
• Vongole

  $15
  littleneck clams served in your choice of marinara or garlic white wine sauce
• Pasta Arrabbiata

  $13

• Kobe Burger.

  $13
  8 oz. kobe beef burger topped with truffle mayonnaise, caramelized onion, lettuce, and tomato, served on homemade ciabatta
• Turkey Rustico

  $9
  roasted pepper aioli, crisp bacon, lettuce and tomato on a french baguette
• Polpetto

  $10
  homemade meatballs with melted mozzarella and tomato sauce
• Mignon

  $13
  filet mignon with mushrooms, onions and melted gorgonzola, natural jus
• Pollo Bellagio

  $10
  grilled chicken breast topped with roasted peppers and melted mozzarella
• 9th Street Panini

  $10
  sausage, peppers, onions, tossed with marinara over rustic bread
• Roasted Pork tuscan Style

  $11
  slow roasted pork with au jus, broccoli di rabe and sharp provolone on ciabbatta
• Portobello Panino

  $9
  grilled portobello, grilled chicken, roasted peppers and sharp provolone topped with an olive spread on ciabbatta
• South Philly

  $10
  chicken cutlet, broccoli rabe, sharp provolone
• Caprese

  $9
  tomatoes, basil, aioli and fresh mozzarella on ciabatta

• Escarole And Beans

  $5
• Broccoli Rabe

  $5
• Roasted Rosemary Potatoes

  $4
• Tuscan Vegetables

  $4
• Meatballs 9 reviews

  $5
• Sausage 6 reviews

  $5