Blackbird Menu

Dinner Menu

• Hapi Mix

  $2
  a perfect beer partner
• Crispy Duck Rolls

  $8
  with sweet chile sauce
• Fried Olives

  $4
  stuffed with salami
• Pickle Plate

  $4
  pickled & preserved surprises
• Chicken 25 reviews -lemongrass Potstickers

  $7
  in garlic-ginger broth
• Burnt Sugar Bun

  $5
  with spicy kim chee & fried egg
• Market Cheese
  nightly selection

• Heirloom Gazpacho

  $7
  slightly spicy, with radish, avocado & cucumber
• Smoked Beet & Asparagus Salad 1 review

  $8
  breadcrumbs, egg yolk, dill & creamy vinaigrette
• Grilled Caesar

  $8
  heirloom romaine lettuce, medjool dates, fried croutons
• Green Salad

  $6
  crostini, pickled red onion, sunflower seeds, chevre

• Squid Ink Tagliatelle

  $15
  calamari, preserved lemon, marcona almonds, chorizo
• Grilled Petite Tender

  $20
  chimichurri, grilled bread, oyster mushrooms, smoky corn salsa
• Ale Steamed Mussels

  $15
  a full pound, steamed with wittekirke, harissa & butter
• Boudin Blanc

  $16
  wild rice, summer squash, pistachios, stone fruit jam
• Lamb Meatballs

  $18
  star thrower farms lamb, ras al hanout, moroccan style couscous, asparagus & mint yogurt
• Falafel 9 reviews

  $14
  with eggplant-olive salad, tahini sauce & cucumber relish
• Spicy Peanut Noodles

  $13
  udon noodles tossed with spicy peanut sauce & mix of veggies

• Brussels Sprout Hash

  $7
  with fried shallts & sage
• Grilled Broccolini

  $7
  miso-maple glaze, pickled fresno peppers, cashews
• Handcut Fries

  $5
  with rosemary aioli
• Bread & Butter

  $4
  patisserie 46 bread with sea salt-honey butter

• The Longhorn

  $11
  braised beef brisket, caramelized onions, tomatoes, provolone, horseradish mayo
• Walleye Po'boy

  $11
  cornmeal crust, pickled red cabbage, cajun mayo
• Banh Mi 7 reviews

  $10
  slow roasted pork, jalapenos, pickled vegetables, pate, cilantro & mayo

• Desserts