No info on opening hours
Blood Moon, a restaurant tucked away on the street 新橋1-17-6 in Tokyo, offers a culinary journey focusing primarily on ramen dishes. Despite its intriguing name and promising menu, detailed information about this establishment is somewhat sparse. The restaurant lacks a comprehensive presence on popular dining directories, with only a brief profile listed on Foursquare.
Patrons mention enjoying a chilled version of tantanmen, a spicy and numbing noodle dish that permits customization of heat levels. However, reviews suggest it's worthwhile to approach the spice with caution. It's important to note, though, that the most recent visitor feedback is over three years old, leaving potential diners in the dark regarding any current changes or updates from the owners. If you're venturing into 新橋 for lunch, Blood Moon might hold some hidden culinary potential, though your experience could be a bit of a mystery.
Patrons mention enjoying a chilled version of tantanmen, a spicy and numbing noodle dish that permits customization of heat levels. However, reviews suggest it's worthwhile to approach the spice with caution. It's important to note, though, that the most recent visitor feedback is over three years old, leaving potential diners in the dark regarding any current changes or updates from the owners. If you're venturing into 新橋 for lunch, Blood Moon might hold some hidden culinary potential, though your experience could be a bit of a mystery.
Visitors' reviews on Blood Moon
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能継 上田
4 years ago on Foursquare
冷やしが始まっていたので、久しぶりの訪問。「冷製坦々麺¥980、パクチートッピング¥120、追い飯¥100辛さ、痺れは最弱の1、1でも結構辛いし痺れます。#新橋ランチ#bloodmoon #坦々麺#冷製坦々麺
Ramen