Blue Note Menu

Main Menu

• Shrimp Cocktail 3 reviews

  $14
  with horseradish sauce
• Fried Calamari

  $13
  with spicy tomato dipping sauce
• Crispy Spring Rolls

  $10
  with tangy passion fruit sauce and cabbage slaw
• Vegan Style Farfalle Pasta

  $10
  with wild mushrooms, tomato and olive oil
• Toasted Sesame Chicken Wings

  $11
  with fresh cabbage salad
• Fruit & Cheese Plate 8 reviews

  $15
  manchego, brie and blue cheese
• Fried Coconut Shrimp

  $15
  with orange mustard marmalade sauce

• French Onion Soup Gratin

  $9
• Soup Du Jour

  $9
• Bermuda Spicy Fish Chowder

  $12
  with snapper, clams and shrimp
• Blue Note Salad

  $10
  field greens, tomato wedges and shaved cucumber
• Classic Chopped Salad

  $12
  pear tomato, mixed lettuce, roasted corn, crumbled feta cheese, cucumbers and vinaigrette
• Flat Bread Salad

  $12
  mixed greens, tomato, goat cheese, mushrooms
• Caesar Salad 4 reviews

  $11
  romaine, shaved parmesan, garlic croutons

• Grilled Chicken 4 reviews

  $6
• Roasted Salmon

  $7
• Chicken Wings 4 reviews

  $7
• Skirt Steak

  $8
• Coconut Shrimp 11 reviews

  $8
• Grilled Shrimp

  $8

• Pan Roasted Salmon

  $28
  with broccolini, yuca puree, black olive and crispy caper sauce
• Seared Red Snapper

  $29
  with fingerling potato and sliced snow peas
• Baked Lemon Sole

  $31
  with asparagus and roasted tomato
• Vegan Style Farfalle Pasta

  $23
  with forest mushrooms, olive oil, vine ripened tomato and basil
• Rigatoni Pasta

  $24
  with grilled shrimp, spicy tomato sauce and parmesan cheese
• Fettuccini Pasta

  $24
  bolognese and tomato sauce
• Grilled Young Chicken

  $26
  with baby spinach leaves and yukon gold potato
• Grilled Baby Back Ribs

  $27
  with bbq sauce and roasted corn on the cob
• Black Angus Filet Mignon

  $34
  with creamy potato puree, wild onions and beef jus
• Marinated Skirt Steak

  $30
  with braised potato, caramelized shallots and beef jus
• New York Strip Steak

  $33
  with oregon potato puree and english peas
• 10 Oz Fresh Ground Burger

  $16
  with lettuce, tomato, pickle and fries
• Tempura Style Fish Sandwich

  $16
  with tarragon mustard caper dressing
• Vegetarian Style Sandwich

  $17
  with buffalo mozzarella, roasted sweet peppers and grilled eggplant
• Grilled Chicken Breast Sandwich

  $16
  with arugula, manchego cheese and curry mango mint dressing

• Seasonal Fruit And Homemade Sorbet

  $12
  ask server for today's flavors
• New York Cheesecake 3 reviews

  $8
• Red Velvet Cake

  $8
  with vanilla topping
• Tiramisu 2 reviews

  $8
  with grand marnier and whipped cream
• Cinnamon Apple Strudel

  $8
  with vanilla ice cream
• Warm Pear Tartin

  $8
  with fresh berries
• Chocolate 7 reviews & Vanilla Tartufo

  $8
  with raspberry sauce
• Flourless Chocolate Cake

  $8
  cream glaze and fresh berries
• Ice Cream 3 reviews

  $6
  ask server for todays flavors
• Sorbet Of The Day

  $6
  with fresh fruit juices