I believe it is now called iseafood. The food and service was very good. It is in a location that is hard to see from the road. It seems like they will have a hard go of it without some solid marking. I wish them well.
I've been here twice and both times the food has been excellent. The tackle box boil has been my favorite so far. It's a lot of food. The grilled oysters are good but it would be better if they separated the meat from the shell before cooking like they do in Louisiana. It makes it a lot easier to to enjoy with all the garlic butter