Bottega Menu

Cafe Menu

• Marinated Olives

  $2.95
• Homemade Potato Chips

  $4.50
  charred onion dip
• Stuffed Grape Leaves

  $8
  rice, lamb, currants, yogurt sauce
• Roasted Peppers

  $10
  goat cheese, pine nuts, basil
• Baked Feta

  $7.75
  spicy marinara, focaccia
• Seared Beef Carpaccio

  $11.75
  arugula, horseradish sauce
• Chicken Liver Mousse

  $9
  balsamic gelatina, rye toast
• Barlotti Bean & Shrimp Salad

  $12
  fennel, peppers, fried calamari
• Grilled Pork Belly

  $11
  pomegranate molasses
• Soup 17 reviews

• Sardines

  $12
  skordalia, arugula
• Italian Cobb

  $14.75
  grilled chicken, avocado, pancetta, tomato, gorgonzola and farm egg
• Little Gem Bibb

  $9.25
  apple cider honey vinaigrette, apples, goat cheese, walnuts
• Tuscan Egg Salad

  $15
  fried oysters, guanciale, soft scrambled farm egg, lettuces
• Niçoise Salad

• Orrechiette

  $17
  shortrib meatball, lady peas
• Linguine Genovese

  $17
  Rustic Pesto, Green Beans, Shrimp
• Spaghetti 27 reviews & Meatballs 5 reviews

  $17
  fresh tomatoes
• Garganelli

  $15
  zucchini, prosciutto, cherry tomatoes, goat cheese, calabrian chili
• Café Mac & Cheese 97 reviews

  $13
  small salad
• Chicken Scaloppine

  $16.75
  capers, polenta
• Pork Loin 6 reviews

  $17.75
  caponata, tomato chutney vinaigrette
• Pesce Del Giorno
  green beans, butterbeans, corn, dill
• Flat Iron Steak 4 reviews

  $24
  field pea salad, grilled zucchini, board dressing

• Smoked Salmon 6 reviews

  $15.75
  red onions, capers, dill mascarpone
• White Pie

  $14.25
  fennel sausage, onion, ricotta, provolone
• Grilled Chicken 3 reviews , Pesto

  $13.25
  aged provolone, mozzarella
• Fennel Sausage

  $13.50
  pancetta, mozzarella, crushed tomato
• Farm Egg

  $12.75
  mushrooms, guanciale, taleggio, porcini oil
• Sweet Pepper

  $13.50
  grilled chicken, fontina, arugula, alecia's tomato chutney
• Conecuh Sausage

  $13.50
  greens, provolone
• Broken Meatballs

  $14
  roasted peppers, mozzarella, marjoram

• Italian Sandwich

  $14
  provolone, cured meats, housemade ciabatta, olive aïoli, pepper slaw
• Fish Sandwich

  $14
  caper mayo, spicy slaw, chips
• Bottega Burger

  $13
  freshly ground beef, homemade bun & pickle; fontina, cheddar or gorgonzola

• Tuesday - Crabcake

  $21.95
• Wednesday - Farmer's Market Vegetable Plate

  $16
• Thursday - Porchetta

  $20

• Fried Farm Egg

  $2.95
• Cauliflower 2 reviews & Brussel Sprouts

  $3.75
• Mcewen & Son's Polenta

  $3.50
• Farro & Butternut

  $4
• Grilled Chicken 3 reviews

  $5
• Braised Local Greens

  $4.25

• Vino Spumante Brut Rosé Scarpetta MV, Friuli

  $45
• Glera Bisson 2012 Veneto

  $39

• Pinot Grigio Scarpetta 2013 Friuli

  $42
• Pinot Blanco Lageder 2012 Alto Adige

  $39
• Vernaccia Cesani 2013 Tuscany

  $35
• Grüner Veltliner Nigl "Freiheit" 2013 Kremstal

  $48
• Riesling Gobelsburger 2012 Kamptal

  $42
• Sauvignon Blanc Honig 2013 Napa Valley (half bottle)

  $22
• Chardonnay Stags' Leap 2012 Napa Valley

  $60
• Chardonnay Lioco 2012 Sonoma

  $48
• Chablis Michel 2012 Burgundy

  $58

• Miraval 2013 Côtes de Provence

  $55

• Valpolicella Tenuta Sant' Antonio "Nanfré" 2012 Veneto

  $32
• Rosso di Montepulciano Poliziano 2011 Tuscany

  $38
• Brunello di Montalcino Caparzo 2009 Tuscany

  $88
• Barbera d'Asti La Spinetta "Ca'di Pian" 2010 Piedmont

  $50
• Langhe Nebbiolo Produttori del Barbaresco 2013 Piedmont

  $45
• Barbaresco De Forville 2011 Piedmont

  $75
• Tempranillo Reserva Marqués de Murrieta 2009 Rioja

  $60
• Mercurey Faiveley 2009 Burgundy

  $48
• Haut-Médoc Château Fort Lignac 2011 Bordeaux

  $55
• Côtes-du-Rhône Saint Cosme 2013 Rhône

  $33
• Giondas Domaine Saint-Damien 2012 Rhône

  $62
• Pinot Noir Lioco "Laguna" 2012 Sonoma Coast

  $70
• Pinot Noir Witness Tree Vineyards 2012 Willamette Valley

  $64
• Cabernet Sauvignon Carpe Diem, 2011 Napa Valley

  $62
• Cabernet Sauvignon Honig 2012 Napa Valley

  $75

• Moscato d'Asti Vietti 2013 Piedmont

  $6
• Sauternes Château Rivière 2011 Bordeaux

  $10

• Mountain Valley Sparkling

  $5
• Orangina

  $2.50
• Ginger New Fashioned

  $4
• Grapefruit Fizz

  $4
• Homemade Lemonade

  $4.95
• Iced Tea 2 reviews

  $2
  with mint syrup
• Berry Faux-jito

  $5.50

• Lustau Fino

  $5
• Lustau Manzanilla

  $6
• Lustau Oloroso

  $10
• Hidalgo Amontillado

  $10

• Violet Beauregard

  $10
  house blueberry vodka, homemade lemonade, moscato
• Bourbon Peach Smash

  $10
  Buffalo Trace, fresh peach & mint, Carpano Antica
• La Piazza

  $10
  Appleton Estate V/X, Aperol, Peychaud's Bitters, Punt e Mes
• Bourbon Negroni

  $9
  Maker's Mark, Campari, Carpano Antica Formula
• Venetian "Spreetz

  $8
  Aperol, prosecco, soda, lime
• Pecan Old Fashioned

  $10
  Knob Creek, pecan orgeat, orange peel, Angostura bitters
• Alabama Sunset

  $10
  macerated blackberries topped with Prosecco
• Southside Stormy

  $9.50
  ginger beer, Kraken black spiced rum, soda, lime
• Decatur Street

  $12
  Ransom Old Tom gin, Appleton Estate V/X rum, Benedictine, demerara
• Jack Rudy Tonic

  $9
  with your choice of Ketel One vodka or Bombay gin
• Gobe's Refresher

  $10
  Tito's vodka, St. Germain, prosecco, grapefruit
• Sweet Virginia

  $6.50
  Cappelletti Aperitivo, Foggy Ridge cider, bitters
• Watermelon Margarita

  $10
  Cuervo gold, Fresh juiced watermelon, lemon & lime

• Fat Tire Amber Ale

  $5.50
• Good People Brown Ale

  $5
• Old Speckled Hen

  $5.25
• Oskar Blues Mama's Little Yella Pils

  $6
• Blackberry Farm Classic Saison (750ml)

  $25
• Anchor California Lager

  $5.50
• Peroni

  $4.25
• Negra Modelo

  $4
• Cahaba American Blonde Ale

  $5.50
• Beck's N/A

  $4

• Guinness Stout

  $5.25
• Stella Artois

  $5.75
• Good People - American Pale Ale

  $6.50
• Stillwater Cellar Door

  $8
• Avondale Pachyderm

  $6.50
• Trim Tab IPA

  $8

• Blanton's

  $15
• Buffalo Trace

  $7.50
• Bulleit

  $6.50
• Eagle Rare

  $8.50
• Basil Hayden

  $10
• Booker's

  $13
• E.H. Taylor Small Batch

  $13
• Knob Creek

  $8.50
• Maker's Mark

  $7.50
• Prichard's Double Barreled

  $16
• Four Roses Small Batch

  $9
• Bulleit Rye

  $7
• Sazerac Rye

  $10

• Strega

  $7.50
• Cappelletti Aperitivo

  $6
• Cocchi Americano

  $5.50
  bianco, rosa or tinto
• Dolin

  $6
  dry, blanc or rouge
• Carpano Antica Formula

  $7
• Bonal Gentiane-Quina

  $6
• Byrrh Grand Quinquina

  $6

Dessert Menu

• Verde Capra, Lombardia (goat's milk)

  $16
• Pecorino Sardo, Sardinia (sheep's milk)

  $16
• Robiola Bosina, Piedmont (cow, goat, and sheep's milk)

  $16

• Tiramisu 36 reviews

  $8.95
  polenta pound cake, espresso, chocolate shavings, mascarpone
• Sweet & Salty Cake

  $8.95
  Maldon salt, caramel ganache, chilled Wright's dairy milk
• Citrus Spiced Crème Brûlée

  $8.95
  cardamom, clove, orange zest, orange shortbread
• Dark & Stormy Float

  $8.95
  rum gelato, Stephen's housemade ginger beer, lime cookie
• Cookie Plate

  $6
  chocolate-coconut, gingersnap, orange shortbread
• Gelato 12 reviews

  $8.95
  buttermilk, Paris tea, chocolate-bourbon
• Sorbetto

  $8.95
  creamy Satsuma, pear-honey

• Sauternes Château Villefranche '10 Bordeaux

  $10
• Don PX Gran Reserva Bodegas Toro Albalá '85 Montilla-Moriles

  $12.50
• Taylor Fladgate 20 year Tawny

  $18
• Madeira Sercial Rare Wine Company "Charleston Special

  $15

Dinner Menu

• Salumi

  $8
  sliced to order with sopressata, prosciutto and grissini
• Chicken Polpetti And Orzo Soup

  $9
  with local greens
• Parmesan Soufflé

  $10
  wild mushrooms and galloni prosciutto
• Fritto Misto 7 reviews

  $15
  gulf shrimp, oysters, day boat calamari, peppers and marinara
• Beef Carpaccio 33 reviews

  $12
  horseradish cream, shaved parmigiano and arugula
• Autumn Salad

  $11
  escarole, kale and mortadella with pumpkin seeds and cerignola olives
• Brussels Sprouts Salad

  $9
  chioggia beets, frisée and lemon vinaigrette
• Tuscan Egg Salad

  $14
  fried oysters, pancetta, farm egg and jerez vinaigrette
• Chicken Livers Chianti Style

  $10
  pancetta, rosemary, walnuts and parmigiano on warm foccacia
• Homemade Agnolotti

  $14
  gulf crabmeat with butternut squash, sage and brown butter
• Maplebrook Farms Burrata

  $14
  grilled foccacia, roast beets and butternut squash with arugula

• Rustichella Di Abruzzo Spaghetti

  $22
  pancetta, farm egg, parmigiano and cracked pepper
• Homemade Fettuccine

  $29
  maine lobster with fennel and terra preta arugula pesto
• Grilled Black Grouper

  $31
  roast cauliflower, pancetta, and castelvetrano olives
• Gulf Red Snapper

  $32
  escarole, new potatoes and warm salmoriglio
• Veal Liver Harry's Bar

  $21
  sweet onions, sherry and creamy polenta
• Bollito Misto

  $27
  pork shoulder, cheek and belly with parsnips, carrots and brussels sprouts
• Pan Roast Venison

  $32
  sweet potato purée with rapini and pomegranate molasses
• Hickory Grilled Ribeye

  $42
  olive oil crushed potatoes with arugula and aged balsamico

• Polenta With Parmigiano

  $5
• Rosemary Roast Potatoes

  $5
• Paradise Farms Peppers With Basil

  $5
• Spinach With Chili And Garlic

  $5