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Order good sandwiches, cobb salads and fried chicken at this restaurant when you happen to be near it. Try tasty pecan pie, strawberry crepes and waffles. In accordance with the reviewers' opinions, beer is delicious at Butter Smith Kitchen & Pies. The whole impression won't be complete without coffee that is great here.
The hospitable waitstaff works hard, stays positive and makes this place wonderful. Also, guests recommend this place because of average prices. It's usually a good idea to try something new, enjoying the calm atmosphere. Google users like this spot: it was granted 4.2 stars.
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Visitors' opinions on Butter Smith Kitchen & Pies
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Larry Wendy Calderon
a month ago on Google
Soooooo, we came for breakfast, we tried the chilaquiles and breakfast enchiladas. Let’s start with the green sauces chilaquiles. They were HORRIBLE, every part of it. The sauce was too sour, way too spicy (and I love spicy food), so you couldn’t really TASTE ANYTHING past that combination. The tostadas were some plain, white, stale, and cheaply pre-bought and made and barely had any. It came swarmed in that so called salsa, that included green beans (totally new for us), and it was gooey, with a pound of black beans, we added chicken to ours, but to our surprise it was pre-made, cubed and looked like dog food. Ohhhhh! They came with brown avocados. I get it they turn brown quickly but they couldn’t make it to the table? To top off the horrible presentation, mush for food, our waiter had told us it wasn’t spicy, as my hubby doesn’t like spicy food Great customer service, man!! Ugh Onto the breakfast enchiladas, it barely had cheese, they too were swarmed in that gooey spicy, sour salsa and the corn tortillas were not cooked, they literally just drenched them in that sauce and stacked like 5 tortillas on top. Overall we will NOT come back to eat here. The restaurant is nice and clean but the food (that we tried) was by far one of the worst places in this city. Do NOT recommend!!!! Service: Dine in Meal type: Breakfast Price per person: $30–50 Food: 1 Service: 2 Atmosphere: 4
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Eric N.
a month ago on Yelp
Sunday brunch was not a let down, but there's room for improvement here. I was there Easter Sunday and we waited only 10 minutes maybe. The first you notice is how busy it feels. There's a lot of employees moving about. It was not too loud though. The table however was uncomfortably close to a large party table and i got knocked a couple times. I ordered the bananas foster pancakes and peach pie a la mode. First the meal. Those pancakes were fluffy and delicious. Not too sweet either. I'm more into French toast but i did not leave a scrap of pancake. The sausage patty at first was cold, so they brought me a new one and that was so good. I like a patty over the links honestly. The scrambled eggs were the let down here. You could tell my portion was scooped from a hotel pan that's been filled with eggs that have been sitting. It was definitely giving part of a whole vibes. I ordered a chocolate milk and it was not filled to the top. This isn't something i notice unless it's really a tiny. I was just hoping it was good tasting so i wouldn't have to complain at such a busy place. I don't need to be drinking so much chocolate milk either. 7/10 it did the trick but nothing to gush over. The pie, the pie, the pie. I wanted to like it more. It wasn't hot enough, the ice cream was super hard and it just didn't have that much flavor. 6/10 I wanted to like this place more then i did. I would definitely come back, but I'd have to pick and choose my battles based on how they prepare their food. Breakfast shouldn't be this hard
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Patrick D.
10 months ago on Yelp
The atmosphere is bright and cheerful in this newly remodeled Butter Smith place. The restaurant is well known in El Paso, as it was part of the Village Inn franchise. The ownership remains the same and Butter Smith Kitchen & Pies basically offers a similar menu to Village Inn of Southern comfort food. They are well known for their fried chicken, Southwestern skillet and burgers. The waitstaff is always pleasant and really helpful. Today we order two Machacas with some refried beans, and hashed browns. Unfortunately, there was something really wrong with the refried beans, as it tasted rancid with a sour and spoiled aftertaste. We brought this to the attention of the manager and they addressed the issue immediately. The manager apologized, checked with the kitchen and told us that indeed something was wrong. They also asked us if we wanted anything else, and we ordered two basic eggs sunny side up. Overall, I like this place for their breakfast and great salads, and of course their pies. The apple zero sugar pie is a good option for people with diabetes. The ambiance of the restaurant is young and welcoming with the look of an upscale dinner. During normal circumstance the food is a solid 3.5-4.0 but consistancy has been an issue. So management may want to focus on what is happening in the kitchen.
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New American, Vegetarian options
Open now
6AM - 11PM
$$$$
Price range per person $10 - $25
Features
Сredit cards accepted
Delivery
Takeaway
No booking
Wheelchair accessible
Parking
Opening hours
| SundaySun | 6AM-11PM |
| MondayMon | 6AM-11PM |
| TuesdayTue | 6AM-11PM |
| WednesdayWed | 6AM-11PM |
| ThursdayThu | 6AM-11PM |
| FridayFri | 6AM-12AM |
| SaturdaySat | 6AM-12AM |
Website
Instagram
@wix
