Clap Dubai Menu

Dubai Restaurant Week Lunch Menu

• MISO SOUP 4 reviews
  wakame, tofu, spring onions GF, V, VG

• CRISPY RICE | SALMON | AVOCADO V
• NIGIRI | AKAMI GF
• SASHIMI CLAP WAY | GINDARA
• CLAP SALAD dried miso, truffle GF, V
• WAGYU BEEF TARTARE & BIWA CAVIAR sando bread
• SHRIMP TEMPURA ROLL spicy mayo, sesame seeds SF
• CRISPY SHIITAKE SALAD goma dressing V, VG
• SQUID KARA AGE aji panka aioli

• SALMON TERIYAKI
  CLAP style sonomono A
• SHOYU CHILEAN SEA BASS
  celeriac puree, serori salsa A
• PISTACHIO CRUSTED BABY CHICKEN
  pickled ginger A
• MARINATED LAMB RACK
  kimchi CLAP way
• VEGETABLES KUSHIYAKI
  edamame and goma dip V
• SPINACH MISO RICE CLAP WAY
  V
• DUCK RAMEN
  Japanese noodles, bok choy, bean sprout, egg, shoyu goma
• WAGYU BEEF DONBURI
  yakitori sauce A
• CLAP CHICKEN SANDO
  rainbow mix, tonkatsu
• SEAFOOD CHIRACHI
  salmon, tuna, cucumber, avocado, wakame
• VEGETARIAN CHIRACHI
  edamame, tofu, avocado, tomato, dried shiso, miso sauce
• HEALTHY CHOICE
  white rice – brown rice - quinoa

• SORBET
  VANILLA-PEANUT MILLEFEUILLE