The Gardens Restaurant - Callaway Gardens Menu

Dinner

• Beet Salad

  10.00
  Golden Beets, Baby Field Greens, Chevre, Green Cauliflower, Seasonal Berries, Champagne Orange Vinaigrette
• Pepper Crusted Ahi Tuna

  16.00
  Seared Rare, Green Tomato and Avocado Relish, Bermuda Onion, Hot House Cucumber, Watercress
• Stuffed Mushroom

  11.00
  Pimento Cheese, Sopressata, Horseradish Aioli
• Harvest Salad

  10.00
  Baby Kale, Arugula, Butternut Squash, Toasted Pine Nuts, Cranberries, Chevre, Pomegranate Vinaigrette
• Cream of Squash Soup

  10.00
  Garlic Crostini, Fresh Cracked Black Pepper

• Chilean Seabass

  36.00
  Butternut Squash Risotto, Sautéed Rainbow Swiss Chard, Cannellini Bean Ragout, Yellow Pepper Coulis
• Filet Mignon

  46.00
  10oz. Bone-In Angus Beef, Garlic Whipped Potatoes, Broccolini, Sautéed Mushroom, Cognac Demi-glace
• Herb Crusted Rack of Lamb

  38.00
  Mushroom Risotto, Herbed Carrots, Blistered Cherry Tomatoes, Cabernet Demi-glace
• Chicken Piccata

  28.00
  Springer Mountain Farms Frenched Chicken, Vegetable Au Gratin, Marbled Fingerling Potatoes, Cannellini Bean Purée, Lemon Caper Jus
• Pasta Carbonara

  28.00
  Andouille Sausage, Shrimp, Bell Peppers, Sweet Onions, Pancetta, Roma Tomatoes, Vodka Cream, Pappardelle
• Eggplant Parmesan

  21.00
  Steak-Cut Eggplant, Parmesan, Artichokes, Fresh Basil, Seasonal Squash, Pomodoro, Grilled Asparagus

Lunch Menu

• Chilled Soup Duo

  8.00
  Ripened Cantaloupe, Seasoned Honeydew, Fresh Mint
• Shrimp Cocktail

  14.00
  Wild Caught Jumbo Shrimp, Spicy Cocktail Sauce
• Crispy Green Tomatoes

  12.00
  Sliced Heirloom Tomatoes, Crispy Country Ham, Creamy Buttermilk Dressing, Red Pepper Jam
• Ahi Tuna

  16.00
  Sugared Soy, Peanut Ginger Slaw, Wakame Salad

• Lobster Flatbread

  17.00
  Warm Water Lobster, Creamy Lobster Sauce, Roasted Cherry Tomatoes, Mozzarella, Fresh Basil
• Grilled Chicken Arcadian Salad

  15.00
  Arcadian Greens, Spiced Pecans, Caramelized Shallot Vinaigrette, Julienned Tomatoes, Shaved Shallots, Rustic Crouton
• Crab Cake Salad

  17.00
  Lump Crab, Roma Tomatoes, Roasted Pistachios, Shaved Shallots, Rustic Crouton, Baby Greens, Honey Mustard Drizzle
• Barbecue Chicken Sliders

  15.00
  Smoked Pulled Chicken, Tangy BBQ Sauce, Cabbage Slaw, Brioche, Parmesan Truffle Fries
• Wagyu Beef Burger

  16.00
  8 ounce Wagyu Beef, Truffle Mayonnaise, Caramelized Onions, Mesclun Lettuce, Heirloom Tomato, Pita Crisps
• Fried Green Tomato Grilled Cheese

  14.00
  Heirloom Tomatoes, Shaved Red Onion, Sweet Grass Dairy® Melted Gouda, Sourdough Toast, Parmesan Truffle Fries
• Crispy Salmon BLT

  16.00
  Salmon Cake, Smoked Bacon, Mesclun Lettuce, Heirloom Tomato, Dill Mayonnaise, Butter Croissant, Pita Crisps

Dessert

• Warm Mascarpone Stuffed Cheesecake

  10.00
  Cinnamon Sugar Dusted, Seasonal Berry Compote, Vanilla Whipped Cream
• Flourless Chocolate Cake

  11.00
  Bourbon White Chocolate Drizzle, Grand Marnier Macerated Berries
• Lemon Crème Brûlée

  11.00
  Lemon Zest Cream, Chocolate Crust, Fresh Berries
• Black Raspberry Ombre Cake

  10.00
  Vanilla Buttercream, Raspberry Coulis, Whipped Cream
• Ice Creams 1 review

  5.00
  Muscadine or Vanilla Bean

• B&B

  13.00
• Baileys Irish Crème

  9.00
• Benedictine

  9.00
• Cointreau

  8.00
• Drambuie

  9.00
• Disaronno Amaretto

  7.00
• Frangelico

  7.00
• Godiva Dark Chocolate

  10.00
• Grand Marnier

  12.00
• Romana Sambuca

  6.00

• Aztec Roast
  This dark-roasted blend from Latin America and Indonesia is 100% Certified Organic. You'll find it to have medium acidity and medium to full body with flavors of dark cocoa, plum, and tobacco. The finish is sweet and toasty
• Costa Rica Tarrazu
  The Tarrazu region is celebrated for the best soils in the highest altitudes of Costa Rica. A smooth, balanced coffee, it presents a silky, medium to full body with notes of black cherry, molasses, and honey with a clean, sweet finish
• Ethiopian Yirgacheffe
  Produced in the mountainous Sidamo region, this extraordinary coffee has a very distinctive floral bouquet, a soft perfume-like aroma, rich body and a smooth mellowness
• Inca Decaf
  From Central and South America, a dark-roasted blend that's balanced with medium acidity and body, with flavor notes of malt, cereal, and caramel. The finish is sweet and clean

Wine

• Banrock, Moscato, South Australia
• The Seeker, Riesling, Germany
• The Crossings, Sauvignon Blanc, Marlborough, New Zealand

• Criterion, Coonawara Reserve, Cabernet Sauvignon, South Australia
• Four Sisters, Merlot, Central Victoria, Australia

• Absolut
• Grey Goose
• Kettle One
• Tito's

• Tanqueray
• Hendrick's
• Bombay Saphire

• Bacardi
• Captain Morgan
• Parrot Bay
• Myers Dark

• Jose Cuervo
• 1800 Resposado
• Patron Silver

• Wild Turkey
• Maker's Mark
• Knob Creek
• Woodford
• Bulliet

• Jameson
• Crown Royal
• Jack Daniels
• Mcallan 12
• Johnny Walker Black
• Glenlivet 12
• Chivas Regal 12

• Hennessy VS
• Courvisier VS
• Remy Martin VSOP
• Churchills Finest Reserve Port
• Cockburns Late Bottled Vintage

• Baileys
• Grand Marnier
• Kahlua
• Frangelico
• Drambuie

• Cointreau
• Disaronno Amaretto
• B&B
• Benedictine
• Romana Sambuca

• Budweiser
• Bud Light
• Coors Light
• Miller Lite
• Michelob Ultra

• Sweetwater 420
• Jekyll Hop Dang Diggity
• Wild Heaven Eschaton
• Goose Island 312
• Blue Moon

• Corona
• Dos Equis
• Guinness
• Heineken
• Kalibernon-Alcoholic