Top 5 restaurants with carne-de-sol in Pula
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Carne-de-sol
It's heavily salted beef dried in the sun for two days. Carne-de-sol is usually eaten with fried cassava and manteiga de garrafa (bottled butter).
It's kind of American Beef Jerky without being so tough. It tastes like regular meat but it is saltier.
Closed until 12PM
European, Mediterranean, Seafood, Croatian, Vegetarian options
... Will go there this winter too good. I have aalways eated me
Closed until 12PM
Closed until 9AM
Closed until 10AM
Closed until 11AM
Closed until 12PM
Mediterranean, European, Barbecue, Seafood, Soups, Croatian, Vegetarian options
Closed until 12PM
Closed until 11AM
Mediterranean, European, Seafood, Croatian, Vegetarian options
Closed until 2PM
Closed until 1:30PM
Temporarily closed
Closed until 4PM
Temporarily closed
Seafood, European, International, Mediterranean, Grill, Croatian, Vegetarian options
... Nice place for winter evenings near fireplace
Closed until 7PM
Temporarily closed
European, Mediterranean, Seafood, Croatian, Vegetarian options
