Carnegie's A Place To Eat

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James Whitcomb Riley Old Home and Museum is a great attraction for tourists who come to eat at this restaurant after long walks. Discover new tastes of Italian cuisine in the comfort of Carnegie's A Place To Eat. People may eat tasty beef medallions, salmon and red soup at this place. Here you will be offered perfectly cooked crème brûlée, blueberry gelato and brownies. Some visitors recommend delicious marsala or good beer at this spot.

This restaurant is suitable for celebrating an anniversary, a wedding or a birthday party. The competent hostess welcomes guests all year round. A number of reviewers point out that prices are reasonable for what you get. The nice decor and pretty atmosphere let clients feel relaxed here. As for the Google rating, Carnegie's A Place To Eat earned 4.6.

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Romantic atmosphere

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Visitors' reviews on Carnegie's A Place To Eat

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Kaleigh Davis Request content removal
This has became my favorite restaurant that we try to go to for special occasions! The food blows me away every single time we come. I tend to get their salmon or sometimes whatever is on special for the night. You also cannot go wrong with the filet medallions. The red pepper soup is creamy and the flavor is perfect. Their bread is also fantastic. The servers there are all very friendly and I feel like the experience is so elevated-feeling each time. A true date night spot! Kid-friendliness: No “kid menu” that I have seen, but kids are welcome Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Noise level: Quiet, easy to talk Wait time: No wait Seating type: Indoor dining area, Outdoor patio / terrace Parking space: Plenty of parking Parking options: Free of charge parking lot
C
8 days ago
Thanks!!
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Dick Laird Request content removal
We rented the private room upstairs for my retirement party. The service provided by servers Jackie and Laney was excellent. We had approximately 20 in attendance and everyone commented on how great they were! And, as expected, the food was A+++ all the way. My wife and I eat here often and can always count on a wonderful, tasty dinner, and this experience was no different. Chef Ian Harrison, who underwent culinary training in Italy, knows how to prepare delicious meals. We highly recommend Carnegie's to anyone looking for a relaxing evening to enjoy a beautifully presented and delicious dinner! Dick Laird Food: 5 Service: 5 Atmosphere: 5
C
a month ago
Thank you!
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Cynthia “Chas” Request content removal
く Carnegie's a Place To Eat 0 It's been a while since I have written a review about a restaurant experience. This place deserves recognition. We liked the fact that the menu was limited and also offered a few specials. Our waitress was friendly and made suggestions by what seemed to be the locals favorites. The house salad was the best presentation that l have ever seen. It was kind of like opening a beautifully wrapped box. Just order it, you will see what l mean. After the first bites of our entrees I suspect everything the chef prepares is delicious. I don't eat beef but my husband insisted I try the medallions. They were cooked to perfection and couldn't possibly have tasted any better. I got the salmon with homemade Italian pesto served with a grilled portobello mushroom and vegetables. So delicious! The chef did stop at our table prior to preparing our dinners. He was very nice and personable. Thanks for the great dining experience. We will surely be back the next t time we are in the area. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mixed Greens Salad, Beef Tenderloin Medallions
ClosedOpens 5PM Thu
$$$$ Price range per person $31 - $60
Carnegie's A Place To Eat on map
© OpenStreetMap contributions
100 W North St
Greenfield, Indiana, USA
Address
100 W North St, Greenfield, Indiana, USA
Features
Outdoor seating Takeaway Сredit cards accepted No delivery Booking Not wheelchair accessible Parking Wi-Fi
Opening hours
SundaySun Closed
MondayMon Closed
TuesdayTue Closed
WednesdayWed Closed
ThursdayThu 5PM-9PM
FridayFri 5PM-9PM
SaturdaySat 5PM-9PM
Instagram
@carnegies_

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