Chef's Live Kitchen

Name: Chef's Live Kitchen
Address: 4 Chome-60-7 Hiraikecho, Nagoya, Aichi Prefecture, Japan
Telephone: +81525890577
Price range: $$
Rating: 3.3

498 votes

#54 of 648 cafeterias in Nagoya

Open now 5PM - 9:30PM

Updated 1 month ago

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Chef's Live Kitchen provides a selection of sweet dishes

The image of Chef's Live Kitchen’s wedding and food

After visiting Mode Gakuen Spiral Towers, you may have a meal at this restaurant. The International cuisine attracts customers searching for a new experience. You will be offered good roast beef, tempura and sushi. Offering tasty ice cream and perfectly cooked fruit salads is the feature of Chef's Live Kitchen. It is good to enjoy delicious champagne. You will appreciate great bread drink at this place.

Visit this spot to celebrate an anniversary, wedding or a birthday party. The patient staff welcomes guests all year round. The spectacular service is something these restaurateurs care about. Enjoy the exotic atmosphere here. But google users rated this restaurant and it didn't receive a high rating.

Frequently mentioned in reviews

lunch buffet

roast beef

main dish

customer service

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even though

roast beef beef seafood tempura

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Ratings of Chef's Live Kitchen

Foursquare

Not rated yet

Google

(3.8/5)

468

Trip

(3.8/5)

Visitors' reviews on Chef's Live Kitchen

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Sonia Wan 4 months ago on Google

Only few choice / Service was bad Not recommended the food refill were required staff to prepare and they were seems not willing to do so at the time around 20:20 Meal type: Dinner Price per person: ¥6,000–7,000 Food: 1 Service: 1 Atmosphere: 1

Response from the owner 4 months ago

この度は、シェフズライブキッチンでのサービスに関し、多大なご不満とご失望を与えてしまいましたこと、心よりお詫び申し上げます。選択肢の不足、サービス不良、そして特に20時20分頃にご提供できなかったという具体的なご指摘は、私どもの至らない点を明確に示しており、深く反省しております。お客様をこのようなお気持ちにさせてしまったことを、大変重く受け止め、早急にサービスの質を向上させるよう、スタッフの対応の育成に取り組みます。この度は貴重なご意見をいただき、ありがとうございました。

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E-ocim N-ed 7 months ago on Google

Food: 4 Service: 5 Atmosphere: 5

お

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おふととろん 2 years ago on Google

I have used this hotel many times since it opened, both for business and private purposes, and I have also been to Chef's Live Kitchen over 10 times, but the quality of the staff and service has steadily deteriorated. Before They had all-you-can-eat bread, but I haven't seen it recently. Buffet prices are rising rapidly, the number of kitchen staff is decreasing, there are no smiling faces in the hall staff, and there are no smiling faces in the kitchen staff. It was my favorite hotel. This time as well, I applied for the 8th anniversary plan, and when I was shown to my seat, there was a charge for the alcoholic toast, but how about that? That's what he said. No, no, it comes with a toast drink, right? Speaking of which, he said, "I'll check." Come back and have a loud toast with a drink and half price for children. I was asked, so don't kids come with drinks? When I asked about it, I was told that non-alcoholic drinks were available. Also, there is no time limit, right? When I asked, they said it was only on weekdays. Since I was with a child, I applied because there was no time limit, and the website also said there was no time limit, so when I told them that, she simply said, "Huh? Understood." Toast drinks were poured into champagne glasses by adults, and I was told that there were drinks available for children as well, but aren't they available? I was thinking that, but after a short pause, I prepared a glass for the child. For customers with children, we basically put them first. First, prepare glasses for everyone, and let the child pour first. Your child will feel anxious. I didn't get soup wrapped in a pie for my kids, but do you have it? If not, display it on your homepage from the beginning. When I lower the plate, I go around the front and lower it. Hotel manners are also declining. The taste of the food and sweets were good, but the quality of the ingredients in the dishes has declined. It's run by a company that does weddings, so I want them to practice the bare minimum of customer service etiquette, and be sure to understand the plans and details they've applied for. Really‥ The display of the homepage is correct and accurate. Also, the time limit is still displayed on the homepage. If you look at it and apply, and on the day you are told that your time is not unlimited, wouldn't it be a mistake to misunderstand you in your favor? Violation of display rules. Even after pointing it out, it's still showing up. What's right? Lastly, the Montblanc for our anniversary was said to be finished in front of me, but I brought the finished product. Zero live feeling. I wonder about this too. In this case, it's no good if you show that it will be completed in front of you. It was a dinner party that was more disappointing than fun. Even though they are offering a discount to commemorate their 8th anniversary, the prices are by no means cheap, so don't let your expectations get you down. If you don't have unlimited time, there are now hotel buffets that are a little more affordable and have good service and food. First of all, it would be better to retrain the staff on manners and service. I want the quality to return to what it was before. With some hope. Service: Dine in Meal type: Dinner Price per person: ¥6,000–7,000 Food: 3 Service: 1 Atmosphere: 4

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+81 52-589-0577

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International

$$$$ Price range per person JPY 4,000 - JPY 7,000

4 Chome-60-7 Hiraikecho

Nagoya, Aichi Prefecture, Japan

Address

4 Chome-60-7 Hiraikecho, Nagoya, Aichi Prefecture, Japan

Features

Сredit cards accepted No delivery No takeaway Booking Wheelchair accessible

Opening hours

SundaySun	11AM-4:30PM 5PM-9:30PM
MondayMon	11AM-3PM 5PM-9PM
TuesdayTue	11AM-3PM 5PM-9PM
WednesdayWed	11AM-3PM 5PM-9PM
ThursdayThu	11AM-3PM 5PM-9PM
FridayFri	11AM-3PM 5PM-9PM
SaturdaySat	11AM-4:30PM 5PM-9:30PM