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Come to this restaurant to dine at if you feel hungry after gazing at Song Shou Plaza. Sichuan cuisine is served at Chuan Ya. Taste nicely cooked beef tongue, braised fish and squab. Good wine is waiting for you at this place. A selection of delicious red tea is provided to visitors.
The attentive staff welcomes guests all year round. This spot is notable for its fast service. You will definitely appreciate the cozy atmosphere and modern decor. It's a Michelin one-star restaurant, the award is usually given for providing delicious meals.
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Visitors' reviews on Chuan Ya
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Jessica Shu
4 months ago on Google
Wow everything about this experience was 10/10.. food pacing presentation service. Possibly the best fine dining experience I’ve ever had Food: 5 Service: 5 Atmosphere: 5
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Scott Nguyễn
4 months ago on Google
If you r not Chinese and don’t handle heat well, this is a very good interpretation and introduction to Sichuan flavors. The dishes were very delicate and well presented. The atmosphere of the restaurant was also fantastic, stellar view of Taipei 101, though we paid more attention looking at the food. The staff spoke limited English, which was ashamed cause descriptions of the preparation process could’ve made us appreciate the dishes more. However it’s a 10/10 for their attitude. The young female staff attended our table was very professional yet laid back at the same time. We exchanged jokes and laughed. I hate pretentious fine dining restaurants that take themselves too seriously. All and all, 9/10, best Chinese restaurant we had in Taipei (including the 3* Le Palais we went to a couple days later). Food: 5 Service: 5 Atmosphere: 5 Meal type: Dinner Price per person: $2,000+
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Genta
a year ago on Google
Chuan Ya 川雅 on the 45th floor of Breeze Xinyi was one of my favorite dining moments in Taipei — thanks to the perfect weather, breathtaking Taipei 101 and sunset views, and one of the most refined modern Sichuan menus I’ve had. After weeks of rain, the golden hour light made everything feel cinematic. The setting alone is worth a visit, but the food? Absolutely incredible. I had the chef’s tasting menu, and it instantly brought me back to my trip to Chengdu — bold, fragrant, layered, yet elevated. We started with beautifully presented Chao Bai canapés — dried fruits, amber walnuts, and numbing peanuts — followed by fresh Sichuan-style pickles and a stunning hot appetizer platter (think abalone, crispy chicken skin, and century egg). The clear “state banquet” broth was a standout — delicate, layered, and full of umami, with a cabbage centerpiece floating like a lotus. The Taiwanese mountain pepper-roasted squab was perfectly crisp, marinated in over a dozen spices. The braised fish in doubanjiang was deeply savory and complex, while the fish-fragrant caul-wrapped lobster was a creative twist on a Sichuan classic — crisp outside, melting inside, served with vibrant Yuxiang sauce. A palate cleanser broth and thoughtful “in-between” small bite helped pace the meal beautifully. Then came the highlight: Golden sour soup with fish maw and crispy rice, rich and tangy with layers of seafood and pickled veggies — a loving tribute to the chef’s mentor. Dessert with bird’s nest closed the night with elegance. From flavor to storytelling, Chuan Ya delivers on every level — made even more unforgettable by that dazzling Taipei skyline. Meal type: Dinner Price per person: $2,000+ Food: 5 Service: 5 Atmosphere: 5
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Response from the owner
8 months ago
Thank you so much for your kind review! We’re glad you enjoyed the food, the view, and your time with us
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Sichuan
$$$$
Price range per person
TWD 2,000
Address
Xiangshan
Songzhi Rd, 17微風南山46樓, Taipei, Taipei City, Taiwan
Features
Сredit cards accepted
No delivery
Booking
Wheelchair accessible
Parking
Opening hours
| SundaySun | 12PM-2:30PM 6PM-9:30PM |
| MondayMon | 12PM-2:30PM 6PM-9:30PM |
| TuesdayTue | 12PM-2:30PM 6PM-9:30PM |
| WednesdayWed | 12PM-2:30PM 6PM-9:30PM |
| ThursdayThu | 12PM-2:30PM 6PM-9:30PM |
| FridayFri | 12PM-2:30PM 6PM-9:30PM |
| SaturdaySat | 12PM-2:30PM 6PM-9:30PM |
Website
Instagram
@chuanya_taipei
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