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Not only should Bosingak be visited, but also CoCo Ichibangya Jongno Tower. The success of this restaurant wouldn't be possible without the attentive staff. Nice service is something that guests note in their reviews. The pleasant atmosphere can make you want to stay here for a bit more than you've originally planned. CoCo Ichibangya Jongno Tower is rated on Google 4.1 by its visitors.
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Visitors' opinions on CoCo Ichibangya Jongno Tower
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Rey Liu
2 months ago on Google
It was good because it was mild and not salty or spicy, but I got the impression that it lacked the depth and flavor of the curry itself. It was nice to have a wide choice of toppings, and the omelet was reasonably soft. I don't think I would eat it again. Service: Delivery Meal type: Dinner Price per person: ₩10,000–20,000 Food: 3 Service: 4 Atmosphere: 3
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NU1T
2 months ago on Google
If you go to restaurants in Dong-dong for lunch on weekdays, you'll be pushed out of turn just because two people are there, and they'll subtly tell you to eat quickly and it's a shame. Even if you come here alone, they don't say anything, you order everything on the pad on the table (even water and fried rice), eat quickly and leave without anyone noticing. A true restaurant. For the first time, I ordered very spicy. After all, Koreans like spicy food. My stomach feels relieved and I say hello~ Obokchae is the reason Coco Ichibanya exists. If you mix it with curry, it's very pleasant. Karaage is crap, just fried chicken. Still delicious. One additional curry is free, so it’s good value for money. I visited after a long time, having stopped visiting for a while due to the female staff member being unfriendly to elderly group guests. Because it is Lunar New Year, this place is the only place open. There was a single male employee in the hall, and he was very kind. Since it was Lunar New Year, this was the only place open, so customers kept coming in, but they didn't lose their composure. Thanks to you, I enjoyed my first meal on the first day of the new year(?). If you like thick Japanese home-style curry, we recommend adding spinach (₩1,5) to the light vegetable chicken curry (₩12,2). The spinach has a nice chewy texture and flavor, and the curry becomes thick perhaps because of the spinach. Lotus root cutlets (2 pieces, ₩2,8) are also recommended as a topping. There is something like minced fish between the thin lotus roots, so it has a good chewy taste. I enjoyed it so much today that I plan to visit again next week. Oh, and there's even a mini salad worth 1,000 won. exorcism. Service: Dine in Meal type: Lunch Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: 카레밥 돈까스
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이종엽
3 months ago on Google
Food: 5 Service: 5 Atmosphere: 5
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Asian
Open now
11AM - 8:30PM
Address
Jonggak
51 Jong-ro, Seoul, South Korea
Features
Сredit cards accepted
Takeaway
Opening hours
| SundaySun | 11AM-7:30PM |
| MondayMon | 11AM-8:30PM |
| TuesdayTue | 11AM-8:30PM |
| WednesdayWed | 11AM-8:30PM |
| ThursdayThu | 11AM-8:30PM |
| FridayFri | 11AM-8:30PM |
| SaturdaySat | 11AM-7:30PM |
Website
Instagram
@cocoichibanyakorea
