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Conche is a dessert shop located on Takamatsu street in Shizuoka, known for its bean-to-bar chocolate creations. Situated near Kunozan Toshogu Shrine, the shop welcomes visitors with the rich aroma of cacao as soon as the door opens. Inside, a blackboard details various aspects of chocolate making, including cacao origins from countries like Ghana, Haiti, Brazil, and Grenada.
The chocolatiers at Conche offer original chocolate packages thoughtfully designed to highlight cacao origins, flavors, and characteristics at a glance, making them ideal for souvenirs. An eat-in space is available for those who wish to sample the desserts onsite. The price level is considered affordable for guests. Unfortunately, no recent information from the owner is available regarding operating hours or any updates since the last review six years ago.
The chocolatiers at Conche offer original chocolate packages thoughtfully designed to highlight cacao origins, flavors, and characteristics at a glance, making them ideal for souvenirs. An eat-in space is available for those who wish to sample the desserts onsite. The price level is considered affordable for guests. Unfortunately, no recent information from the owner is available regarding operating hours or any updates since the last review six years ago.
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Price range per person
up to JPY 1,600
Address
1-26-15 Takamatsu, Shizuoka, Shizuoka Prefecture, Japan, 422-8034
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